A Study of the Achievement of College Students in Beginning Courses in Food Preparation and Serving and Related Factors, Etc. [A Thesis.]. PDF Download
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Author: Mary Keeling WILSON
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ISBN:
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Languages : en
Pages :
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![A Study of the Achievement of College Students in Beginning Courses in Food Preparation and Serving and Related Factors, Etc. [A Thesis.]. PDF](https://books.google.com/books/content/images/frontcover/kvoPMwEACAAJ?fife=w80-h100)
Author: Mary Keeling WILSON
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author: Mary Keeling Wilson
Publisher:
ISBN: 9781258606398
Category :
Languages : en
Pages : 92
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Bureau Of Publications, Teachers College, Columbia University, Contributions To Education, Number 958.
Author: Mary Keeling Wilson
Publisher:
ISBN:
Category :
Languages : en
Pages : 81
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Author:
Publisher: R. R. Bowker
ISBN:
Category : Language Arts & Disciplines
Languages : en
Pages : 1448
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Here's quick access to more than 490,000 titles published from 1970 to 1984 arranged in Dewey sequence with sections for Adult and Juvenile Fiction. Author and Title indexes are included, and a Subject Guide correlates primary subjects with Dewey and LC classification numbers. These cumulative records are available in three separate sets.
Author: British Museum. Department of Printed Books
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 520
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Author: British museum. Dept. of printed books
Publisher:
ISBN:
Category :
Languages : en
Pages : 520
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Author: Library of Congress
Publisher:
ISBN:
Category : Catalogs, Union
Languages : en
Pages : 570
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Author:
Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages : 714
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Author: Food and Nutrition Information Center (U.S.).
Publisher:
ISBN:
Category :
Languages : en
Pages : 180
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Author: Food and Nutrition Information Center (U.S.)
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 180
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