Author: Roy Katsuto Nishimoto
Publisher:
ISBN:
Category : Herbicides
Languages : en
Pages : 24
Book Description
A Guide to Chemical Weed Control in Vegetable Crops in Hawaii
Author: Roy Katsuto Nishimoto
Publisher:
ISBN:
Category : Herbicides
Languages : en
Pages : 24
Book Description
Publisher:
ISBN:
Category : Herbicides
Languages : en
Pages : 24
Book Description
A Guide to Chemical Weed Control in Vegetable Crops in Hawaii
Author: Yukio Nakagawa
Publisher:
ISBN:
Category : Herbicides
Languages : en
Pages : 16
Book Description
Publisher:
ISBN:
Category : Herbicides
Languages : en
Pages : 16
Book Description
A Guide to Chemical Weed Control in Vegetable Crops in Hawaii
Author: Yukio Nakagawa
Publisher:
ISBN:
Category : Herbicides
Languages : en
Pages : 20
Book Description
Publisher:
ISBN:
Category : Herbicides
Languages : en
Pages : 20
Book Description
Chemical Weed Control with Vegetable Crops in Hawaii
Author: R. R. Romanowski
Publisher:
ISBN:
Category : Herbicides
Languages : en
Pages : 4
Book Description
Publisher:
ISBN:
Category : Herbicides
Languages : en
Pages : 4
Book Description
Chemical Weed Control in Vegetable Crops
Author: Yukio Nakagawa
Publisher:
ISBN:
Category : Herbicides
Languages : en
Pages : 16
Book Description
Publisher:
ISBN:
Category : Herbicides
Languages : en
Pages : 16
Book Description
A Guide to Chemical Weed Control in Tropical and Subtropical Fruit and Nut Crops in Hawaii
Author: Roy Katsuto Nishimoto
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 11
Book Description
The use of herbicides, chemicals for killing weeds, is an accepted cultural pratice in the fruit and nut agricultural industry of Hawaii. Herbicides are indispensable to the agricultural industy. they are assential for continued efficient crop yields to offset increasing labor and other production costs. under present-day conditions, they are an effective and economic tool necessary to help control weeds. Hawaii's climate, soils, and vegetation are tropical and subtropical, and herbicide recommendations approved for temperate areas do not always apply. therefore, herbicides should testd before using under Hawaii conditions.
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 11
Book Description
The use of herbicides, chemicals for killing weeds, is an accepted cultural pratice in the fruit and nut agricultural industry of Hawaii. Herbicides are indispensable to the agricultural industy. they are assential for continued efficient crop yields to offset increasing labor and other production costs. under present-day conditions, they are an effective and economic tool necessary to help control weeds. Hawaii's climate, soils, and vegetation are tropical and subtropical, and herbicide recommendations approved for temperate areas do not always apply. therefore, herbicides should testd before using under Hawaii conditions.
A Guide to Chemical Weed Control in Tropical and Subtropical Fruit and Nut Crops in Hawaii
Author: Warren Yee
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 10
Book Description
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 10
Book Description
A Guide to Chemical Weed Control in Tropical and Subtropical Fruit and Nut Crops in Hawaii
Author: Roy Katsuto Nishimoto
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 8
Book Description
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 8
Book Description
Herbicide Studies with Vegetable Crops at High Elevations in Hawaii
Author: Philip J. Ito
Publisher:
ISBN:
Category : Herbicides
Languages : en
Pages : 25
Book Description
Publisher:
ISBN:
Category : Herbicides
Languages : en
Pages : 25
Book Description
Chemical Weed Control Guide for Florida Vegetable Crops
Author: University of Florida. Agricultural Experiment Station
Publisher:
ISBN:
Category : Vegetables
Languages : en
Pages : 12
Book Description
Publisher:
ISBN:
Category : Vegetables
Languages : en
Pages : 12
Book Description