Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 122
Book Description
A Cost-benefit Analysis for the Establishment of Mixed Pastures with and Without Two Species of Legume Trees, in the Humid Tropical of Costa Rica
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 122
Book Description
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 122
Book Description
Adoption of Improved Pasture Technologies in the Atlantic Zone of Costa Rica
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 90
Book Description
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 90
Book Description
Research Program on Sustainability in Agriculture
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 42
Book Description
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 42
Book Description
Mixed and Pure Forest Plantations in the Tropics and Subtropics
Author: T. J. Wormald
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 164
Book Description
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 164
Book Description
Properties and Management of Soils in the Tropics
Author: Pedro A. Sanchez
Publisher: Cambridge University Press
ISBN: 1107176050
Category : Business & Economics
Languages : en
Pages : 685
Book Description
Long-awaited second edition of classic textbook, brought completely up to date, for courses on tropical soils, and reference for scientists and professionals.
Publisher: Cambridge University Press
ISBN: 1107176050
Category : Business & Economics
Languages : en
Pages : 685
Book Description
Long-awaited second edition of classic textbook, brought completely up to date, for courses on tropical soils, and reference for scientists and professionals.
Bibliography of Agriculture
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 808
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 808
Book Description
Forage in Ruminant Nutrition
Author: Dennis Minson
Publisher: Elsevier
ISBN: 0323147984
Category : Technology & Engineering
Languages : en
Pages : 502
Book Description
Forage in Ruminant Nutrition is the 12th text in a series of books about animal feeing and nutrition. The series is intended to keep readers updated on the developments occurring in these fields. As it is apparent that ruminant animals are important throughout the world because of the meat and milk they produce, knowledge about the feeds available to ruminants must also be considered for increased production and efficiency. This text provides information that readers will find considerably invaluable about forage feeds, such as grass, legumes, hay, and straw. The book is composed of 16 chapters that feature the following concepts of ruminant forage feeding: • composition of ruminant products and the nutrients required for maintenance and reproduction; • energy and nutrient available in forage: calcium, phosphorus, magnesium, sodium, copper, iodine, zinc, manganese, selenium, and cobalt; • intake of forage by housed ruminants; • grazing; • forage digestibility; • protein in ruminant nutrition; • protein and other nutrient deficiencies. This volume will be an invaluable reference for students and professionals in agricultural chemistry and grassland and animal husbandry researches.
Publisher: Elsevier
ISBN: 0323147984
Category : Technology & Engineering
Languages : en
Pages : 502
Book Description
Forage in Ruminant Nutrition is the 12th text in a series of books about animal feeing and nutrition. The series is intended to keep readers updated on the developments occurring in these fields. As it is apparent that ruminant animals are important throughout the world because of the meat and milk they produce, knowledge about the feeds available to ruminants must also be considered for increased production and efficiency. This text provides information that readers will find considerably invaluable about forage feeds, such as grass, legumes, hay, and straw. The book is composed of 16 chapters that feature the following concepts of ruminant forage feeding: • composition of ruminant products and the nutrients required for maintenance and reproduction; • energy and nutrient available in forage: calcium, phosphorus, magnesium, sodium, copper, iodine, zinc, manganese, selenium, and cobalt; • intake of forage by housed ruminants; • grazing; • forage digestibility; • protein in ruminant nutrition; • protein and other nutrient deficiencies. This volume will be an invaluable reference for students and professionals in agricultural chemistry and grassland and animal husbandry researches.
Management of Agroforestry Systems for Enhancing Resource Use Efficiency and Crop Productivity
Author: Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture
Publisher:
ISBN: 9789201109088
Category : Business & Economics
Languages : en
Pages : 0
Book Description
Soil and water management is the key to sustainable crop production and food security. This book contains contributions from participants of an IAEA coordinated research program on the use of nuclear techniques for developing integrated nutrient and water management practices for agroforestry systems.
Publisher:
ISBN: 9789201109088
Category : Business & Economics
Languages : en
Pages : 0
Book Description
Soil and water management is the key to sustainable crop production and food security. This book contains contributions from participants of an IAEA coordinated research program on the use of nuclear techniques for developing integrated nutrient and water management practices for agroforestry systems.
Crop Residues in Sustainable Mixed Crop/livestock Farming Systems
Author: C. Renard
Publisher: Cabi
ISBN:
Category : Nature
Languages : en
Pages : 344
Book Description
Technological constraints and opportunities in relation to class of livestock and production objectives; Trhe influence of socioeconomic factors on the availability and utilization of crop residues as animal feeds; Crop residues in Tropical Africa: trends in supply, demand and use; Cowpea and its improvement: key to sustainable mixed crop/livestock farming systems in West Africa; Dynamics of feed resources in mixed farming systems in Southeast, South Asia; West/Central Asia-North Africaand Latin America; Crop residues as a strategic resource in mixed farming systems; Alternatives to crop residues as feed resource in mixed farming systems; Alternatives to crop residues for soil amendment; Crop residues for feeding animals in Asia: technology development and adoption in crop/livestock systems; The national perspective: a synthesis of country reports presented at the Workshop.
Publisher: Cabi
ISBN:
Category : Nature
Languages : en
Pages : 344
Book Description
Technological constraints and opportunities in relation to class of livestock and production objectives; Trhe influence of socioeconomic factors on the availability and utilization of crop residues as animal feeds; Crop residues in Tropical Africa: trends in supply, demand and use; Cowpea and its improvement: key to sustainable mixed crop/livestock farming systems in West Africa; Dynamics of feed resources in mixed farming systems in Southeast, South Asia; West/Central Asia-North Africaand Latin America; Crop residues as a strategic resource in mixed farming systems; Alternatives to crop residues as feed resource in mixed farming systems; Alternatives to crop residues for soil amendment; Crop residues for feeding animals in Asia: technology development and adoption in crop/livestock systems; The national perspective: a synthesis of country reports presented at the Workshop.
Neglected Crops
Author: J. Esteban Hernández Bermejo
Publisher: Food & Agriculture Org.
ISBN: 9789251032176
Category : Business & Economics
Languages : en
Pages : 372
Book Description
About neglected crops of the American continent. Published in collaboration with the Botanical Garden of Cord�ba (Spain) as part of the Etnobot�nica92 Programme (Andalusia, 1992)
Publisher: Food & Agriculture Org.
ISBN: 9789251032176
Category : Business & Economics
Languages : en
Pages : 372
Book Description
About neglected crops of the American continent. Published in collaboration with the Botanical Garden of Cord�ba (Spain) as part of the Etnobot�nica92 Programme (Andalusia, 1992)