A Brief History Of Baseball And Food

A Brief History Of Baseball And Food PDF Author: Marlon Reda
Publisher:
ISBN:
Category :
Languages : en
Pages : 244

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Book Description
Baseball is a game that has always been identified with food... Although, from the early twentieth century until sometime in the 1980s, basic ballpark fare consisted mainly of hot dogs, ice cream, peanuts, and Cracker Jack. The book begins with a short history of how these simple items became so closely identified with America's national pastime and then moves on to discuss the gradual upgrading of the ballpark menu to include more exotic offerings. In this book, you will discover: - Old-Time Food Offerings And Prices - The Start Of The New Food Era - Nachos And Garlic Fries - Healthy And Vegetarian Options - Kosher Food And Knishes - Official Cheese Doodle Of The New York Mets - The Big Six And The Business Of Concessions - Colorful Vendors - Culinary Tour Of The Major League Ballparks Arizona - And so much more! Get your copy today!