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Author: Claire Delacroix
Publisher: Deborah A. Cooke
ISBN: 1990279376
Category : Fiction
Languages : en
Pages : 133
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Book Description
Rupert Haskell has always thought that Anthea, his friend Alexander’s younger sister, would make an excellent choice of bride, but the loss of his inheritance made it impossible for him to court her. Caught between his honor and his heart, the only way he can show his esteem for Anthea is remove the stain from her name—even if that means having to watch her marry another man. Anthea Armstrong left London in her debut season when she was falsely accused of theft. Now that the real villain has been apprehended, she’s returned to town to arrange her brother’s wedding. She hopes to once again encounter the mysterious suitor who stole her heart with a kiss at a masquerade ball…when she realizes the mysterious man is none other than Rupert Haskell, can she convince this proud man of honor to take a chance on love?
Author: Claire Delacroix
Publisher: Deborah A. Cooke
ISBN: 1990279376
Category : Fiction
Languages : en
Pages : 133
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Book Description
Rupert Haskell has always thought that Anthea, his friend Alexander’s younger sister, would make an excellent choice of bride, but the loss of his inheritance made it impossible for him to court her. Caught between his honor and his heart, the only way he can show his esteem for Anthea is remove the stain from her name—even if that means having to watch her marry another man. Anthea Armstrong left London in her debut season when she was falsely accused of theft. Now that the real villain has been apprehended, she’s returned to town to arrange her brother’s wedding. She hopes to once again encounter the mysterious suitor who stole her heart with a kiss at a masquerade ball…when she realizes the mysterious man is none other than Rupert Haskell, can she convince this proud man of honor to take a chance on love?
Author: Claire Delacroix
Publisher: Deborah A. Cooke
ISBN: 9781990279386
Category : Fiction
Languages : en
Pages : 152
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Book Description
Rupert Haskell has always thought that Anthea, his friend Alexander's younger sister, would make an excellent choice of bride, but the loss of his inheritance made it impossible for him to court her. Caught between his honor and his heart, the only way he can show his esteem for Anthea is remove the stain from her name-even if that means having to watch her marry another man. Anthea Armstrong left London in her debut season when she was falsely accused of theft. Now that the real villain has been apprehended, she's returned to town to arrange her brother's wedding. She hopes to once again encounter the mysterious suitor who stole her heart with a kiss at a masquerade ball...when she realizes the mysterious man is none other than Rupert Haskell, can she convince this proud man of honor to take a chance on love?
Author: Conrad Crease
Publisher:
ISBN: 9781439242032
Category :
Languages : en
Pages : 260
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Book Description
Author: Laura Frankel
Publisher: Agate Publishing
ISBN: 1572847719
Category : Cooking
Languages : en
Pages : 387
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Book Description
This first paperback edition of Jewish Cooking for All Seasons by Laura Frankel collects more than 150 creative, convenient, and seasonal kosher dishes. From everyday meals to holiday favorites, this book celebrates and updates Jewish cooking with innovative recipes that use fresh, seasonal ingredients. When Chef Frankel opened her first restaurant in 1999, she was driven not only by her love of cooking, but also by the desire to prove that kosher food can be as delicious and exciting as any other type of contemporary cuisine. The same goes in her own kitchen. When her family decided to keep kosher, they gave up eating pork, shellfish, and the combination of meat and dairy—but that didn’t mean they wanted to sacrifice flavor. Fresh and top-quality ingredients are key to Frankel's cooking at the Wolfgang Puck Kosher Catering and Café at Chicago's Spertus Institute. So in Jewish Cooking for All Seasons she groups 150 delicious recipes by season, allowing home cooks to create wonderful meals year-round—from spring's asparagus and goat cheese lasagna and summer's heirloom tomato salad to fall's roasted butternut squash bisque and winter's braised veal shanks with Moroccan spices. Frankel also groups recipes by holidays, providing menus for Passover, Rosh Hashanah, Hanukkah, and more. Every recipe has make-ahead information for holiday or Shabbat preparation, plus a short introduction that includes tips, serving ideas, or information to heighten your guest's appreciation of the dish. Featuring Frankel’s signature blend of convenience and globe-spanning flavors, these recipes are designed to be kosher, yet accessible to eaters of all backgrounds. Anyone looking for fresh, seasonal meals to please family and friends on any occasion will find Jewish Cooking for All Seasons an inspiring resource in the kitchen.
Author: Edward Bulwer Lytton Baron Lytton
Publisher:
ISBN:
Category :
Languages : en
Pages : 492
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Book Description
Author: Henry Brougham Baron Brougham and Vaux
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 514
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Book Description
Author: Henry Brougham Baron Brougham and Vaux
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 650
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Book Description
Author: sir Walter Scott (bart.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 400
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Book Description
Author: Edward Bulwer Lytton Baron Lytton
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 418
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Book Description
Author: Edward Bulwer Lytton Baron Lytton
Publisher:
ISBN:
Category :
Languages : en
Pages : 348
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Book Description
