Author: Hasan Khatib
Publisher: John Wiley & Sons
ISBN: 1118677404
Category : Science
Languages : en
Pages : 336
Book Description
Animal genetics is a foundational discipline in the fields of animal science, animal breeding, and veterinary sciences. While genetics underpins the healthy development and breeding of all living organisms, this is especially true in domestic animals, specifically with respect to breeding for key traits. Molecular and Quantitative Animal Genetics is a new textbook that takes an innovative approach, looking at both quantitative and molecular breeding approaches. The bookprovides a comprehensive introduction to genetic principles and their applications in animal breeding. This text provides a useful overview for those new to the field of animal genetics and breeding, covering a diverse array of topics ranging from population and quantitative genetics to epigenetics and biotechnology. Molecular and Quantitative Animal Genetics will be an important and invaluable educational resource for undergraduate and graduate students and animal agriculture professionals. Divided into six sections pairing fundamental principles with useful applications, the book's comprehensive coverage will make it an ideal fit for students studying animal breeding and genetics at any level.
Molecular and Quantitative Animal Genetics
Author: Hasan Khatib
Publisher: John Wiley & Sons
ISBN: 1118677404
Category : Science
Languages : en
Pages : 336
Book Description
Animal genetics is a foundational discipline in the fields of animal science, animal breeding, and veterinary sciences. While genetics underpins the healthy development and breeding of all living organisms, this is especially true in domestic animals, specifically with respect to breeding for key traits. Molecular and Quantitative Animal Genetics is a new textbook that takes an innovative approach, looking at both quantitative and molecular breeding approaches. The bookprovides a comprehensive introduction to genetic principles and their applications in animal breeding. This text provides a useful overview for those new to the field of animal genetics and breeding, covering a diverse array of topics ranging from population and quantitative genetics to epigenetics and biotechnology. Molecular and Quantitative Animal Genetics will be an important and invaluable educational resource for undergraduate and graduate students and animal agriculture professionals. Divided into six sections pairing fundamental principles with useful applications, the book's comprehensive coverage will make it an ideal fit for students studying animal breeding and genetics at any level.
Publisher: John Wiley & Sons
ISBN: 1118677404
Category : Science
Languages : en
Pages : 336
Book Description
Animal genetics is a foundational discipline in the fields of animal science, animal breeding, and veterinary sciences. While genetics underpins the healthy development and breeding of all living organisms, this is especially true in domestic animals, specifically with respect to breeding for key traits. Molecular and Quantitative Animal Genetics is a new textbook that takes an innovative approach, looking at both quantitative and molecular breeding approaches. The bookprovides a comprehensive introduction to genetic principles and their applications in animal breeding. This text provides a useful overview for those new to the field of animal genetics and breeding, covering a diverse array of topics ranging from population and quantitative genetics to epigenetics and biotechnology. Molecular and Quantitative Animal Genetics will be an important and invaluable educational resource for undergraduate and graduate students and animal agriculture professionals. Divided into six sections pairing fundamental principles with useful applications, the book's comprehensive coverage will make it an ideal fit for students studying animal breeding and genetics at any level.
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Author:
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Category : Livestock exhibitions
Languages : en
Pages : 922
Book Description
Publisher:
ISBN:
Category : Livestock exhibitions
Languages : en
Pages : 922
Book Description
Breathe Life Into Your Riding
Author: Jenny Rolfe
Publisher: Ja Allen
ISBN: 9780851319841
Category : Breathing exercises
Languages : en
Pages : 0
Book Description
This title empowers trainers, teachers and riders of all disciplines to connect with the horse and build a relationship built on trust. It presents breathing techniques which facilitate self-control, calmness and stability, enhancing balance and harmony within your riding.
Publisher: Ja Allen
ISBN: 9780851319841
Category : Breathing exercises
Languages : en
Pages : 0
Book Description
This title empowers trainers, teachers and riders of all disciplines to connect with the horse and build a relationship built on trust. It presents breathing techniques which facilitate self-control, calmness and stability, enhancing balance and harmony within your riding.
Steak
Author: Mark Schatzker
Publisher: Penguin
ISBN: 1101190108
Category : Cooking
Languages : en
Pages : 281
Book Description
The definitive book on steak has never been written-until now "Of all the meats, only one merits its own structure. There is no such place as a lamb house or a pork house, but even a small town can have a steak house." So begins Mark Schatzker's ultimate carnivorous quest. Fed up with one too many mediocre steaks, the intrepid journalist set out to track down, define, and eat the perfect specimen. His journey takes him to all the legendary sites of steak excellence-Texas, France, Scotland, Italy, Japan, Argentina, and Idaho's Pahsimeroi Valley-where he discovers the lunatic lengths steak lovers will go to consume the perfect cut. After contemplating the merits of Black Angus, Kobe, Chianina, and the prehistoric aurochs-a breed revived by the Nazis after four hundred years of extinction-Schatzker adopts his own heifer, fattens her on fruit, acorns, and Persian walnuts, and then grapples with ambivalence when this near-pet appears on his plate. Reminiscent of both Bill Bryson's and Bill Buford's writing, Steak is a warm, humorous, and wide-ranging read that introduces a wonderful new travel and food writer to the common table.
Publisher: Penguin
ISBN: 1101190108
Category : Cooking
Languages : en
Pages : 281
Book Description
The definitive book on steak has never been written-until now "Of all the meats, only one merits its own structure. There is no such place as a lamb house or a pork house, but even a small town can have a steak house." So begins Mark Schatzker's ultimate carnivorous quest. Fed up with one too many mediocre steaks, the intrepid journalist set out to track down, define, and eat the perfect specimen. His journey takes him to all the legendary sites of steak excellence-Texas, France, Scotland, Italy, Japan, Argentina, and Idaho's Pahsimeroi Valley-where he discovers the lunatic lengths steak lovers will go to consume the perfect cut. After contemplating the merits of Black Angus, Kobe, Chianina, and the prehistoric aurochs-a breed revived by the Nazis after four hundred years of extinction-Schatzker adopts his own heifer, fattens her on fruit, acorns, and Persian walnuts, and then grapples with ambivalence when this near-pet appears on his plate. Reminiscent of both Bill Bryson's and Bill Buford's writing, Steak is a warm, humorous, and wide-ranging read that introduces a wonderful new travel and food writer to the common table.
The Cambridge Companion to Deleuze
Author: Daniel W. Smith
Publisher: Cambridge University Press
ISBN: 1107002613
Category : History
Languages : en
Pages : 397
Book Description
This book provides a clear, comprehensive survey of Deleuze's philosophy, whilst also offering deep analysis of key aspects of his thought.
Publisher: Cambridge University Press
ISBN: 1107002613
Category : History
Languages : en
Pages : 397
Book Description
This book provides a clear, comprehensive survey of Deleuze's philosophy, whilst also offering deep analysis of key aspects of his thought.
Clydesdale Stud Book
Author: Clydesdale Horse Society of the United Kingdom of Great Britain and Ireland
Publisher:
ISBN:
Category : Clydesdale horse
Languages : en
Pages : 346
Book Description
Publisher:
ISBN:
Category : Clydesdale horse
Languages : en
Pages : 346
Book Description
Agricultural Policy in Canada
Author: OECD Development Centre
Publisher:
ISBN: 9789264111400
Category :
Languages : en
Pages : 0
Book Description
Publisher:
ISBN: 9789264111400
Category :
Languages : en
Pages : 0
Book Description
Why the Left Loses
Author: Kennedy, Paul
Publisher: Policy Press
ISBN: 1447332695
Category : Political Science
Languages : en
Pages : 240
Book Description
Around the world, parties of the left and center-left have been struggling, losing ground to right-wing parties and various forms of reactionary populism. This book brings together a range of leading academics and experts on social democratic politics and policy to offer an international, comparative view of the changing political landscape. Using case studies from the United Kingdom, Germany, Spain, France, Australia and New Zealand contributors argue that despite different local and specific contexts, the mainstream center-left is beset by a range of common challenges. Analysis focuses on institutional and structural factors, the role of key individuals, and the atrophy of progressive ideas as interconnected reasons for the current struggles of the center-left.
Publisher: Policy Press
ISBN: 1447332695
Category : Political Science
Languages : en
Pages : 240
Book Description
Around the world, parties of the left and center-left have been struggling, losing ground to right-wing parties and various forms of reactionary populism. This book brings together a range of leading academics and experts on social democratic politics and policy to offer an international, comparative view of the changing political landscape. Using case studies from the United Kingdom, Germany, Spain, France, Australia and New Zealand contributors argue that despite different local and specific contexts, the mainstream center-left is beset by a range of common challenges. Analysis focuses on institutional and structural factors, the role of key individuals, and the atrophy of progressive ideas as interconnected reasons for the current struggles of the center-left.
The Flavour Principle
Author: Lucy Waverman
Publisher: HarperCollins
ISBN: 1443430943
Category : Cooking
Languages : en
Pages : 352
Book Description
The Flavour Principle has descriptive copy which is not yet available from the Publisher.
Publisher: HarperCollins
ISBN: 1443430943
Category : Cooking
Languages : en
Pages : 352
Book Description
The Flavour Principle has descriptive copy which is not yet available from the Publisher.