12 Months Harvest

12 Months Harvest PDF Author: Mariel Dewey
Publisher: Nicholson
ISBN: 9780702883002
Category : Food
Languages : en
Pages : 95

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Book Description

12 Months Harvest

12 Months Harvest PDF Author: Mariel Dewey
Publisher: Nicholson
ISBN: 9780702883002
Category : Food
Languages : en
Pages : 95

Get Book Here

Book Description


Twelve Months Harvest

Twelve Months Harvest PDF Author:
Publisher: Ortho Information Services
ISBN: 9780917102127
Category : Canning and preserving
Languages : en
Pages : 96

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Book Description


12 Months Harvest from the Garden

12 Months Harvest from the Garden PDF Author: Ortho
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 96

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Book Description


12 Months Harvest

12 Months Harvest PDF Author: Mariel Dewey
Publisher:
ISBN:
Category : Canning and preserving
Languages : en
Pages : 104

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Book Description


A Guide to Preserving Food for a 12 Months Harvest

A Guide to Preserving Food for a 12 Months Harvest PDF Author:
Publisher:
ISBN: 9780727103741
Category : Food
Languages : en
Pages : 80

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Book Description


Perpetual Harvest

Perpetual Harvest PDF Author: Lueermann
Publisher:
ISBN: 9781452109534
Category :
Languages : en
Pages : 0

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Book Description
Gardeners and foodies will enjoy eating with the seasons and admiring fetching art with this set of ten gorgeous prints to display. The individual prints--one for each month of the year--feature artist Claudia Pearson's sweetly illustrated produce and lists of what to plant, harvest, or look for at the farmers' market for warm, mild, and cold climates. The prints can be displayed individually or as an eye-catching set.

The Year-Round Harvest

The Year-Round Harvest PDF Author: Catherine Abbott
Publisher: Simon and Schuster
ISBN: 1440530696
Category : Gardening
Languages : en
Pages : 335

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Book Description
Do you . . . . . . love harvesting juicy heirloom tomatoes--but are at a loss for how to extend their shelf life? . . . dig up buckets full of robust potatoes--but don't know how to store them to resist rot? . . . dream about growing vibrant, crisp greens into the colder months--but can't come up with a system that works? If so, this book is for you. Inside, you'll find all you need to grow and store an abundance of fresh food that will leave you wanting more! Complete with variables to consider given your own growing situation, this one-stop guide features illustrations and trusted advice for getting your hands dirty and planting with preservation in mind. In addition, you get 150 recipes--from Roasted Red Pepper Pesto and Dried Tomato Risotto to Lavender Blueberry Jam and Fresh Mint Chutney--that help you make your just-picked, homegrown harvest work for you in the most delicious and satisfying way. With this valuable resource, you can forget limp grocery store offerings and instead enjoy your very own bright, flavorful--and nutritious--produce that's in season every season!

The New Organic Grower's Four-season Harvest

The New Organic Grower's Four-season Harvest PDF Author: Eliot Coleman
Publisher: Chelsea Green Publishing Company
ISBN:
Category : Gardening
Languages : en
Pages : 228

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Book Description
How to produce fresh, delicious, healthy good from your home garden year-round.

Cassava Production and Processing in the Democratic Republic of Congo

Cassava Production and Processing in the Democratic Republic of Congo PDF Author:
Publisher: IITA
ISBN: 9789781311611
Category : Cassava
Languages : en
Pages : 220

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Book Description


Production of sugarcane and tropical grasses as a renewable energy source

Production of sugarcane and tropical grasses as a renewable energy source PDF Author: University of Puerto Rico. Center for Energy and Environment Research
Publisher:
ISBN:
Category :
Languages : en
Pages : 82

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Book Description