101 Tips on Nutrition for People with Diabetes PDF Download
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Author: Patti Geil
Publisher: American Diabetes Association
ISBN: 1580404049
Category : Health & Fitness
Languages : en
Pages : 157
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Book Description
In this new edition, diabetes experts Patti Geil and Lea Ann Holzmeister provide handy tips on meal planning, general nutrition, managing medication and meals, shopping and cooking, weight loss, and more.
Author: Patti Geil
Publisher: American Diabetes Association
ISBN: 1580404049
Category : Health & Fitness
Languages : en
Pages : 157
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Book Description
In this new edition, diabetes experts Patti Geil and Lea Ann Holzmeister provide handy tips on meal planning, general nutrition, managing medication and meals, shopping and cooking, weight loss, and more.
Author: Patti Bazel Geil
Publisher: Contemporary Books
ISBN: 9781580400282
Category : Cooking
Languages : en
Pages : 132
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Book Description
Offers advice on meal frequency, snacks, food diaries, vitamins, exercise, sports drinks weight-training, weight loss, and fast foods.
Author: Patti Geil
Publisher:
ISBN: 9788176492300
Category :
Languages : en
Pages :
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Book Description
Author: Patti Geil
Publisher: American Diabetes Association
ISBN: 1580402542
Category : Health & Fitness
Languages : en
Pages : 162
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Book Description
In this new edition, diabetes experts Patti Geil and Lea Ann Holzmeister provide handy tips on meal planning, general nutrition, managing medication and meals, shopping and cooking, weight loss, and more.
Author: Patti Geil
Publisher: American Diabetes Association
ISBN: 1580405584
Category : Health & Fitness
Languages : en
Pages : 234
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Book Description
Any person diagnosed with diabetes has one simple question: What do I eat now? When diagnosed with type 2 diabetes, doctors typically tell their patients to start eating healthy. But what does that mean? If figuring out what to eat seems like taking a test, here’s the solution, the American Diabetes Association book, What Do I Eat Now?. Written in clear, concise, and down-to-earth language that takes the mystery out of confusing nutrition recommendations, this indispensable guide can help readers make lasting changes in as little as a month. In only 4 weeks, readers can eat better, improve their diabetes management, and live a healthier lifestyle. With What Do I Eat Now?, readers will be able to: Start off fast – quickly turn their diet around Do It Right – learn what to eat and when Cut to the Chase – follow easy, straightforward advice from diabetes experts Leave Confusion Behind – learn essential nutrition tips everyday For those simply looking to be told what to eat, What Do I Eat Now? has everything needed to take the guesswork out of healthy meal planning. Start eating better today!
Author: University of New Mexico Diabetes Care Team
Publisher: American Diabetes Association
ISBN: 9781580400077
Category : Health & Fitness
Languages : en
Pages : 146
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Book Description
For those with diabetes, developing complications such as kidney disease, heart disease, and eye disease is a constant threat without proper self-care. This completely revised second edition offers the inside track on the latest tips, techniques, and strategies for preventing and treating complications.
Author: Anne Daly
Publisher: American Diabetes Association
ISBN: 1580403948
Category : Health & Fitness
Languages : en
Pages : 137
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Book Description
Contains tips on preventing diabetes, weight loss surgery and medications, diabetes complications, eating out, overcoming emotional obstacles to weight loss, exercise, and nutrition.
Author: Betty Page Brackenridge
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 236
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Book Description
Stripped of complicated medical language, Diabetes 101 is the perfect book if you have been diagnosed with diabetes recently, want to take better control of your life and your diabetes, or know someone with diabetes and want to know more about the disease. With this fully revised 3rd edition, you can learn:* Dynamic Insulin Dosing--a step-by-step system that allows you to adjust your own insulin doses* New insights in stopping or slowing the effects of diabetes* Tips on using the new fast acting insulin, Humalog* How different foods impact blood sugar levels* New advice on getting the healthcare you deserve* Helpful suggestions for minimizing sick days* How to exercise safely and enjoy it moreBetty Page Brackenridge, M.S., R.D., C.D.E., a diabetes educator and health education consultant, is past president of the American Association of Diabetes Educators.
Author: Betsy A. Hornick
Publisher: Publications International Limited
ISBN: 9781450822701
Category : Cooking
Languages : en
Pages : 192
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Book Description
101 Best Diabetic Foods profiles a wide assortment of foods that can help make managing diabetes easier. Many of the profiles also include a healthy and delicious recipe. Each profile covers the food's benefits for people with diabetes, selection and storage recommendations as well as preparation and serving tips.
Author: Jessie Ahroni
Publisher: Contemporary Books
ISBN: 9781580400404
Category : Health & Fitness
Languages : en
Pages : 132
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Book Description
For people with diabetes, developing complications of the feet are a constant threat. You will find answers to the most common questions about foot care, including how to prevent and treat minor problems such as calluses, blisters, and fungal infections; and major complications such as ulcers and neuropathy.
