101 Things to Do with Ramen Noodles PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download 101 Things to Do with Ramen Noodles PDF full book. Access full book title 101 Things to Do with Ramen Noodles by Toni Patrick. Download full books in PDF and EPUB format.
Author: Toni Patrick
Publisher: ReadHowYouWant.com
ISBN: 1459620569
Category : Cooking
Languages : en
Pages : 118
Get Book Here
Book Description
Expand your ramen repertoire with an amazingly inventive and unique addition to the million-copy-selling ''101'' series-101 Things to do with Ramen Noodles.
Author: Toni Patrick
Publisher: ReadHowYouWant.com
ISBN: 1459620569
Category : Cooking
Languages : en
Pages : 118
Get Book Here
Book Description
Expand your ramen repertoire with an amazingly inventive and unique addition to the million-copy-selling ''101'' series-101 Things to do with Ramen Noodles.
Author: Toni Patrick
Publisher: Gibbs Smith
ISBN: 1423624513
Category : Cooking
Languages : en
Pages : 211
Get Book Here
Book Description
Jazz up your noodles! Everyone loves quick and easy ramen noodles. With a few simple additions from your pantry, you can serve up tasty meals in no time! 200 Ramen Noodle Dishes is packed with unique recipes for soups, salads, meat and vegetable dishes, and even includes desserts. Southwest Vegetable Soup, Asian Chicken Salad, Beef Ramenoff, Broccoli and Ramen Noodles, and Choco-Banana Crunch Cakes are just a few of the simple and satisfying recipes that will fill you up in a jiffy. Toni Patrick is the culinary creative behind 101 Things to Do with Ramen Noodles and four other 101 cookbooks. She has been featured on the Food Network and lives in Walden, Colorado.
Author: Donna Kelly
Publisher: Gibbs Smith
ISBN: 1423608712
Category : Cooking
Languages : en
Pages : 118
Get Book Here
Book Description
From the authors of 101 Things to Do With Cake Mix and 101 Things to Do With Canned Soup, 101 amazing yet easy ways to serve up chicken. 101 Things to Do with Chicken is a must have for the busy kitchen. From appetizers, soups and salads to sandwiches, wraps and international entrees, these effortless recipes can be used for every occasion. Try delicious dishes such as: Blue Cheese Chicken Dip, Curried Chicken Salad, Grandma's Chicken Noodle Soup, Zesty Chicken Burgers, Cranberry Chicken Spinach Wraps, Garlic Lover's Roast Chicken, Balsamic Chicken Stacks, Mediterranean Chicken, Asian Lettuce Wraps, and Chicken Alfredo Pizza.
Author: Toni Patrick
Publisher: C & G Publishing
ISBN: 9780962633522
Category : Cooking (Pasta)
Languages : en
Pages : 0
Get Book Here
Book Description
Author: Toni Patrick
Publisher: Gibbs Smith
ISBN: 1423616375
Category : Cooking
Languages : en
Pages : 130
Get Book Here
Book Description
A new collection of uncommon ways to make ramen! Ramen-meister Toni Patrick has again worked her magic with these humble noodles to create even more tasty recipes—from breakfast to dessert and everything in between. Grab your fork and give these dishes a whirl: Ricotta Frittata Corn Chowder Grilled Ramen Broccoli and Ham Casserole Pad Thai Turkey-Pasta Pie Hot and Sour Ramen Crab Lo Mein, and many more
Author: Donna Kelly
Publisher: Gibbs Smith
ISBN: 1423608658
Category : Cooking
Languages : en
Pages : 132
Get Book Here
Book Description
101 Things to Do with a Tortilla takes this delicious and nutritious staple of so many countries and brings it into the mainstream with family-friendly recipes for breakfast, lunch, dinner, and more. Tortillas are a no-fail recipe ingredient, and Stephanie Ashcraft and Donna Kelly show that tortillas aren't just for Mexican food anymore!
Author: Toni Patrick
Publisher: Gibbs Smith
ISBN: 1423608674
Category : Cooking
Languages : en
Pages : 129
Get Book Here
Book Description
Go beyond butter and jam and find new ways to use canned biscuits in every meal! If your idea of heaven is a golden, flaky, piping-hot biscuit right out of the oven and slathered with butter and jam, wait until you try these delicious culinary creations! From the author of the best-selling 101 Things to Do with Ramen Noodles, featured on the Today show and the Food Network, comes 101 Things to Do with Canned Biscuits. Toni Patrick takes plain old canned biscuits and turns them into filling breakfast egg stratas and bakes, Turkey Cheese Pockets and BBQ Beef Cups for lunch, and dinners of meat pies and Chicken and Dumplings. Is your mouth watering yet? Sides and appetizers such as Turkey Empanadas, Fruit Pin Wheels, and Cheese Balls make perfect companions for parties and sports-day treats, and don't forget the desserts of Sweet Potato Bread Pudding, Praline Meltaways, Strawberry Cream Cheese Biscuits, and more!
Author: Janet Eyring
Publisher: Gibbs Smith
ISBN: 1423608631
Category : Cooking
Languages : en
Pages : 132
Get Book Here
Book Description
The New York Times best-selling author of 101 Things to Do with a Cake Mix! demonstrates the delectable versatility of the crock pot. Call it a slow cooker, a crockery cooker, or your best friend, these handy kitchen machines are gaining popularity, and for good reason. Slow cookers make perfectly tender meats and brings out the flavor of a wide variety of dishes with little risk of burning. And don’t let the name fool you—your slow cooker can be a real time-saver! Simply throw your ingredients in, get on with life, and come home to a kitchen filled with the aroma of real home cooking. In 101 Things to Do with a Slow Cooker, Stephanie Ashcraft presents easy-to-follow recipes for everything from South of the Border Pot Roast to Cherries Jubilee and even Almond hot Chocolate. Recipes for soups and stews, main courses, side dishes, beverages, desserts, and more are included, along with suggestions for what to serve with each dish, time-saving tips, and easy modifications.
Author: Jessica Harlan
Publisher: Ulysses Press
ISBN: 1569759901
Category : Cooking
Languages : en
Pages : 234
Get Book Here
Book Description
Cooking.
Author: Harriss Cottingham
Publisher: Gibbs Smith
ISBN: 0941711897
Category : Cooking
Languages : en
Pages : 0
Get Book Here
Book Description
They've been called the "first truly American food." Simply put, grits are stone-ground corn, and they've been gaining popularity nationwide in America's most influential kitchens. These 101 inventive recipes show how to use grits at every meal.
