The Wisconsin Blue Book, 1917 (Classic Reprint) PDF Download
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Author: Industrial Commission Of Wisconsin
Publisher: Forgotten Books
ISBN: 9780260586148
Category :
Languages : en
Pages : 594
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Book Description
Excerpt from The Wisconsin Blue Book, 1917 He has called togeth'er legislative bodies at places unusual. Uncomfortable. And distant from the depository of their Public Records, for the sole purpose of fatiguing them into compliance with his measures. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Industrial Commission Of Wisconsin
Publisher: Forgotten Books
ISBN: 9780260586148
Category :
Languages : en
Pages : 594
Get Book Here
Book Description
Excerpt from The Wisconsin Blue Book, 1917 He has called togeth'er legislative bodies at places unusual. Uncomfortable. And distant from the depository of their Public Records, for the sole purpose of fatiguing them into compliance with his measures. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author:
Publisher:
ISBN:
Category : Wisconsin
Languages : en
Pages : 810
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Book Description
Author:
Publisher: Legislative Reference Bureau
ISBN:
Category : Elections
Languages : en
Pages : 1012
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Book Description
Author:
Publisher:
ISBN:
Category : Wisconsin
Languages : en
Pages : 904
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Book Description
Author:
Publisher: Legislative Reference Bureau
ISBN:
Category : Wisconsin
Languages : en
Pages : 820
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Book Description
Author:
Publisher: Legislative Reference Bureau
ISBN:
Category : Wisconsin
Languages : en
Pages : 914
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Book Description
Author: J P Leary
Publisher: Wisconsin Historical Society
ISBN: 0870208330
Category : Education
Languages : en
Pages : 441
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Book Description
From forward-thinking resolution to violent controversy and beyond. Since its passage in 1989, a state law known as Act 31 requires that all students in Wisconsin learn about the history, culture, and tribal sovereignty of Wisconsin’s federally recognized tribes. The Story of Act 31 tells the story of the law’s inception—tracing its origins to a court decision in 1983 that affirmed American Indian hunting and fishing treaty rights in Wisconsin, and to the violent public outcry that followed the court’s decision. Author J P Leary paints a picture of controversy stemming from past policy decisions that denied generations of Wisconsin students the opportunity to learn about tribal history.
Author: Richard N. Current
Publisher: Wisconsin Historical Society
ISBN: 087020629X
Category : History
Languages : en
Pages : 701
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Book Description
This second volume in the History of Wisconsin series introduces us to the first generation of statehood, from the conversion of prairie and forests into farmland to the development of cities and industry. In addition, this volume presents a synthesis of the Civil War and Reconstruction era in Wisconsin. Scarcely a decade after entering the Union, the state was plunged into the nationwide debate over slavery, the secession crisis, and a war in which 11,000 "Badger Boys in Blue" gave their lives. Wisconsin's role in the Civil War is chronicled, along with the post-war years. Complete with photographs from the Historical Society's collections, as well as many pertinent maps, this book is a must-have for anyone interested in this era of Wisconsin's history.
Author:
Publisher: Legislative Reference Bureau
ISBN:
Category : Wisconsin
Languages : en
Pages : 870
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Book Description
Author: Ron Faiola
Publisher: Agate Publishing
ISBN: 1572848804
Category : History
Languages : en
Pages : 467
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Book Description
Supper clubs guru Ron Faiola is back with updated chronicles and beautiful new photographs from the clubs that captured the attention of readers in Wisconsin Supper Clubs, and also features several new venues shaking up this midwestern tradition. Wisconsin Supper Clubs, Second Edition is a resource for and about supper clubs throughout Wisconsin that includes charming photographs of the unique supper club interiors, proprietors, and customers, as well as fascinating archival materials. Also recorded in this book are the regional specialties served at these clubs, ranging from popovers and fried pickles in the northern part of the state to Shrimp de Jonghe in the south. One Northwoods supper club even features fry bread, a traditional Native American dish uncommon to most restaurants. In this updated second edition, Faiola revisits many of the clubs across the Dairy State that starred in his first edition, recording their struggles and triumphs in the years following widespread pandemic shutdowns. New to this edition are fifteen extra clubs that have entered the scene in the past decade, striving to be a part of this custom that is hugely popular with Wisconsin locals and regularly frequented by all midwestern foodies in the know. The "supper club experience" is a tradition embodied by many long-standing restaurants scattered throughout the small towns of Wisconsin. It is based around a bygone idea that going out to dinner should be an experience that lasts an entire evening, emphasizing food made from scratch, slow-paced dining, and family-run businesses. Combine this with stately dark-panel decor, complimentary relish trays, and the best brandy Old Fashioned sweet you'll ever have, and you have barely scratched the surface of the Wisconsin supper club's appeal.
