Author: Roddy Button
Publisher:
ISBN: 9781911476269
Category : Games
Languages : en
Pages : 82
Book Description
Do you enjoy fine wine? Can you name the different varieties of grape and the wines that are made from them? Are you an expert on all aspects of the wine making process? If so, find out how much you really know about wine with the 500 testing questions in this new quiz book. What grape produces wine that sometimes has the aroma of diesel or petrol? From which wine region in France does Sancerre come? In making Sherry, what is the system of topping up casks with older sherry called? The answers to these questions and more can all be found in The Wine Quiz Book. With sections on different wines from countries around the world, wine growing and making, anagrams of well-known wines, grape varieties, as well as general questions about the entire wine making process, you are certain to learn something new. This is a must-have book for anyone with an interest in the wine industry from the most discerning connoisseur to the enthusiastic amateur. If you like wine, you won't want to be without this book.
The Wine Quiz Book
Author: Roddy Button
Publisher:
ISBN: 9781911476269
Category : Games
Languages : en
Pages : 82
Book Description
Do you enjoy fine wine? Can you name the different varieties of grape and the wines that are made from them? Are you an expert on all aspects of the wine making process? If so, find out how much you really know about wine with the 500 testing questions in this new quiz book. What grape produces wine that sometimes has the aroma of diesel or petrol? From which wine region in France does Sancerre come? In making Sherry, what is the system of topping up casks with older sherry called? The answers to these questions and more can all be found in The Wine Quiz Book. With sections on different wines from countries around the world, wine growing and making, anagrams of well-known wines, grape varieties, as well as general questions about the entire wine making process, you are certain to learn something new. This is a must-have book for anyone with an interest in the wine industry from the most discerning connoisseur to the enthusiastic amateur. If you like wine, you won't want to be without this book.
Publisher:
ISBN: 9781911476269
Category : Games
Languages : en
Pages : 82
Book Description
Do you enjoy fine wine? Can you name the different varieties of grape and the wines that are made from them? Are you an expert on all aspects of the wine making process? If so, find out how much you really know about wine with the 500 testing questions in this new quiz book. What grape produces wine that sometimes has the aroma of diesel or petrol? From which wine region in France does Sancerre come? In making Sherry, what is the system of topping up casks with older sherry called? The answers to these questions and more can all be found in The Wine Quiz Book. With sections on different wines from countries around the world, wine growing and making, anagrams of well-known wines, grape varieties, as well as general questions about the entire wine making process, you are certain to learn something new. This is a must-have book for anyone with an interest in the wine industry from the most discerning connoisseur to the enthusiastic amateur. If you like wine, you won't want to be without this book.
Questions of Taste
Author: Barry C Smith
Publisher: Andrews UK Limited
ISBN: 1908493429
Category : Cooking
Languages : en
Pages : 254
Book Description
Interest in and consumption of wine have grown exponentially in recent years and there has been a corresponding increase in consumers' knowledge of wine, which in turn has generated discussions about the meaning and value of wine in our lives and how renowned wine critics influence our subjective assessment of quality and shape public tastes. Wine first played a part in Western philosophy at the symposium of the early Greek philosophers where it enlivened and encouraged discussion. During the Enlightenment David Hume recommended drinking wine with friends as a cure for philosophical melancholy, while Immanuel Kant thought wine softened the harsher sides of men's characters and made their company more convivial. In Questions of Taste, the first book in any language on the subject, philosophers such as Roger Scruton and wine professionals like Andrew Jefford, author of the award-winning book The New France, turn their attention to wine as an object of perception, assessment and appreciation. They and their fellow contributors examine the relationship between a wine's qualities and our knowledge of them; the links between the scientifically describable properties of wine and the conscious experience of the wine taster; what we base our judgements of quality on and whether they are subjective or objective; the distinction between the cognitive and sensory aspects of taste; whether wine appreciation is an aesthetic experience; the role language plays in describing and evaluating wines; the significance of their intoxicating effect on us; the meaning and value of drinking wine with others; whether disagreement leads to relativism about judgements of taste; and whether we can really share the pleasures of drinking. Questions of Taste will be of interest to all those fascinated by the production and consumption of wine and how it affects our minds in ways we might not hitherto have suspected.
Publisher: Andrews UK Limited
ISBN: 1908493429
Category : Cooking
Languages : en
Pages : 254
Book Description
Interest in and consumption of wine have grown exponentially in recent years and there has been a corresponding increase in consumers' knowledge of wine, which in turn has generated discussions about the meaning and value of wine in our lives and how renowned wine critics influence our subjective assessment of quality and shape public tastes. Wine first played a part in Western philosophy at the symposium of the early Greek philosophers where it enlivened and encouraged discussion. During the Enlightenment David Hume recommended drinking wine with friends as a cure for philosophical melancholy, while Immanuel Kant thought wine softened the harsher sides of men's characters and made their company more convivial. In Questions of Taste, the first book in any language on the subject, philosophers such as Roger Scruton and wine professionals like Andrew Jefford, author of the award-winning book The New France, turn their attention to wine as an object of perception, assessment and appreciation. They and their fellow contributors examine the relationship between a wine's qualities and our knowledge of them; the links between the scientifically describable properties of wine and the conscious experience of the wine taster; what we base our judgements of quality on and whether they are subjective or objective; the distinction between the cognitive and sensory aspects of taste; whether wine appreciation is an aesthetic experience; the role language plays in describing and evaluating wines; the significance of their intoxicating effect on us; the meaning and value of drinking wine with others; whether disagreement leads to relativism about judgements of taste; and whether we can really share the pleasures of drinking. Questions of Taste will be of interest to all those fascinated by the production and consumption of wine and how it affects our minds in ways we might not hitherto have suspected.
The Winemaker's Answer Book
Author: Alison Crowe
Publisher: Storey Publishing, LLC
ISBN: 1603428054
Category : Cooking
Languages : en
Pages : 385
Book Description
Whether you’re curious about procuring basic equipment or struggling to grasp the finer points of fermentation, Alison Crowe has expert answers to all of your winemaking questions. With straightforward advice on everything from the best way to press fruit to how long you should cellar your wine, Crowe has you covered throughout the entire winemaking process. Packed with encouragement and proven solutions, The Winemaker’s Answer Book will have even the most bewildered winemaker confidently bottling up batch after batch of delectable homemade wine.
Publisher: Storey Publishing, LLC
ISBN: 1603428054
Category : Cooking
Languages : en
Pages : 385
Book Description
Whether you’re curious about procuring basic equipment or struggling to grasp the finer points of fermentation, Alison Crowe has expert answers to all of your winemaking questions. With straightforward advice on everything from the best way to press fruit to how long you should cellar your wine, Crowe has you covered throughout the entire winemaking process. Packed with encouragement and proven solutions, The Winemaker’s Answer Book will have even the most bewildered winemaker confidently bottling up batch after batch of delectable homemade wine.
Wine for Normal People
Author: Elizabeth Schneider
Publisher: Chronicle Books
ISBN: 1452171416
Category : Cooking
Languages : en
Pages : 351
Book Description
This is a fun but respectful (and very comprehensive) guide to everything you ever wanted to know about wine from the creator and host of the popular podcast Wine for Normal People, described by Imbibe magazine as "a wine podcast for the people." More than 60,000 listeners tune in every month to learn a not-snobby wine vocabulary, how and where to buy wine, how to read a wine label, how to smell, swirl, and taste wine, and so much more! Rich with charts, maps, and lists—and the author's deep knowledge and unpretentious delivery—this vividly illustrated, down-to-earth handbook is a must-have resource for millennials starting to buy, boomers who suddenly have the time and money to hone their appreciation, and anyone seeking a relatable introduction to the world of wine.
Publisher: Chronicle Books
ISBN: 1452171416
Category : Cooking
Languages : en
Pages : 351
Book Description
This is a fun but respectful (and very comprehensive) guide to everything you ever wanted to know about wine from the creator and host of the popular podcast Wine for Normal People, described by Imbibe magazine as "a wine podcast for the people." More than 60,000 listeners tune in every month to learn a not-snobby wine vocabulary, how and where to buy wine, how to read a wine label, how to smell, swirl, and taste wine, and so much more! Rich with charts, maps, and lists—and the author's deep knowledge and unpretentious delivery—this vividly illustrated, down-to-earth handbook is a must-have resource for millennials starting to buy, boomers who suddenly have the time and money to hone their appreciation, and anyone seeking a relatable introduction to the world of wine.
The Two-wine Theory Discussed by Two Hundred and Eighty-six Clergymen, on the Basis of "Communion Wine."
Author:
Publisher:
ISBN:
Category : Temperance
Languages : en
Pages : 192
Book Description
Publisher:
ISBN:
Category : Temperance
Languages : en
Pages : 192
Book Description
Money, Taste, and Wine
Author: Mike Veseth
Publisher: Rowman & Littlefield
ISBN: 1442234644
Category : Business & Economics
Languages : en
Pages : 209
Book Description
“It’s complicated!” That’s a simple way to describe the sort of relationship that seemingly defies simple explanations. Like a love triangle, money, taste, and wine are caught in a complicated relationship affecting every aspect of the wine industry and wine enthusiast experience. As wine economist and best-selling author Mike Veseth peels back the layers of the money-taste-wine story, he discovers the wine buyer’s biggest mistake (which is to confuse money and taste) and learns how to avoid it, sips and swirls dump bucket wines and Treasure Island wines, and toasts anything but Champagne. He bulks up with big-bag, big-box wines and realizes that sometimes the best wine is really a beer. Along the way he questions wine’s identity crisis, looks down his nose at wine snobs and cheese bores, follows the money, surveys the restaurant war battleground, and imagines wines that even money cannot buy before concluding that money, taste, and wine might have a complicated relationship but sometimes they have the power to change the world. His engaging and enlightening book will surprise, inform, inspire, and delight anyone with an interest in wine—or complicated relationships.
Publisher: Rowman & Littlefield
ISBN: 1442234644
Category : Business & Economics
Languages : en
Pages : 209
Book Description
“It’s complicated!” That’s a simple way to describe the sort of relationship that seemingly defies simple explanations. Like a love triangle, money, taste, and wine are caught in a complicated relationship affecting every aspect of the wine industry and wine enthusiast experience. As wine economist and best-selling author Mike Veseth peels back the layers of the money-taste-wine story, he discovers the wine buyer’s biggest mistake (which is to confuse money and taste) and learns how to avoid it, sips and swirls dump bucket wines and Treasure Island wines, and toasts anything but Champagne. He bulks up with big-bag, big-box wines and realizes that sometimes the best wine is really a beer. Along the way he questions wine’s identity crisis, looks down his nose at wine snobs and cheese bores, follows the money, surveys the restaurant war battleground, and imagines wines that even money cannot buy before concluding that money, taste, and wine might have a complicated relationship but sometimes they have the power to change the world. His engaging and enlightening book will surprise, inform, inspire, and delight anyone with an interest in wine—or complicated relationships.
Questions and Answers from the Justice of the Peace
Author:
Publisher:
ISBN:
Category : Justices of the peace
Languages : en
Pages : 1198
Book Description
Publisher:
ISBN:
Category : Justices of the peace
Languages : en
Pages : 1198
Book Description
The Onward reciter ed. by W. Darrah
Author: William Darrah
Publisher:
ISBN:
Category :
Languages : en
Pages : 220
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 220
Book Description
The Wine Maker's Answer Book
Author: Alison Crowe
Publisher: Storey Publishing
ISBN: 1580176569
Category : Cooking
Languages : en
Pages : 385
Book Description
Home winemaking is an appealing hobby for a new generation of wine lovers. Covering the entire range of situations a home vintner is likely to face, from chemical reactions to the delicate fermentation process, this handy, at-a-glance reference will make every batch of wine taste better.
Publisher: Storey Publishing
ISBN: 1580176569
Category : Cooking
Languages : en
Pages : 385
Book Description
Home winemaking is an appealing hobby for a new generation of wine lovers. Covering the entire range of situations a home vintner is likely to face, from chemical reactions to the delicate fermentation process, this handy, at-a-glance reference will make every batch of wine taste better.
The New Christianity
Author: John Ellis
Publisher:
ISBN:
Category : Temperance
Languages : en
Pages : 524
Book Description
Publisher:
ISBN:
Category : Temperance
Languages : en
Pages : 524
Book Description