Wines and Spirits

Wines and Spirits PDF Author: Wine & spirit education trust (London).
Publisher: Wine and Spirit Education Trust
ISBN: 9780951793688
Category : Alcoholic beverages
Languages : en
Pages : 88

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Book Description

Wines and Spirits

Wines and Spirits PDF Author: Wine & spirit education trust (London).
Publisher: Wine and Spirit Education Trust
ISBN: 9780951793688
Category : Alcoholic beverages
Languages : en
Pages : 88

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Book Description


Icon

Icon PDF Author: Jeffrey Caldewey
Publisher: Board and Bench Publishing
ISBN: 1891267302
Category : Design
Languages : en
Pages : 284

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Book Description
The wine label is a powerful icon of modern civilization; it is a precious object of art that symbolizes and disseminates the cultural and spiritual values of the land where the wine is grown. Wine label design has undergone a renaissance where art meets marketing in the most powerful way, penetrating the subconscious, and using the power of suggestion to imply flavor and quality. Jeffrey Caldewey and Chuck House are acknowledged masters of the new designs and they have created designs for some of the world's most sought after wines and this book is a collection of their most important works. Beginning with a short treatise on some of the philosophical aspects of modern iconography, this book documents 100 wine labels and bottle designs with complete descriptions of the genesis and thought behind each design concept. This book will become a classic in package design and essential for wine marketers and those who collect label art.

BURP - the other wine book

BURP - the other wine book PDF Author: Bas Korpel
Publisher: Fitzroy Publishing
ISBN: 9090337814
Category : Cooking
Languages : en
Pages : 129

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Book Description
A wine book that turns the world of wine upside down. This time the starting point is not the differences between wine regions, grape varieties, top producers or exceptional terroir. In Burp - the other wine book the focus is on the design and the stories behind the labels. Bas Korpel, writer and wine specialist: “The world of wine is infinite. Behind every label, there is a story. And we strongly believe that a wine tastes better when you know the story behind it. While making the book we discovered stories about battling armies, a logistical nightmare and an inventive importer. Thanks to the book we got our hands on the work of the art director of The Godfather, a label turned into a sobriety test and we exposed an artist’s disputable choices he made during World War II. The good thing is that our readers can now discover all these trivia themselves.” Jur Baart, concept maker and illustrator: “By looking at wine from the starting point of the label, you suddenly get completely different stories when opening a nice bottle. You no longer have to be a ‘wine nerd’ to have an entertaining story at the table. Burp is suitable for both the wine freak and the novice enthusiast. It not only describes the wine, but also the world of design, storytelling and branding. " The book contains 260 pages and describes 40 different wines. The makers Bas Korpel and Jur Baart call it a "punk wine book", because not only the stories are outspoken, but also the illustrations and photography. They published Burp - the other wine book themselves under the name of Fitzroy Publishing.

Waiheke Island

Waiheke Island PDF Author: Clare Dunleavy
Publisher:
ISBN: 9780994138330
Category : Photographers
Languages : en
Pages : 199

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Book Description
"Step into our vineyards. Meet our people. Discover our story. Waiheke Island is an internationally acclaimed destination producing world-class wine, but it didn't start off that way. Meet the enterprising, determined and inspiring collective who planted vineyards and transformed this special place into an award-winning island of outstanding wines. Who are they? Where did they come from? Turn the pages. Pour a glass of wine. Celebrate their endeavours."--Publisher.

How to Import Wine: An Insider’s Guide, Second Edition

How to Import Wine: An Insider’s Guide, Second Edition PDF Author: Deborah M. Gray
Publisher: Board and Bench Publishing
ISBN: 1935879383
Category : Cooking
Languages : en
Pages : 367

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Book Description


The Wine Explorer

The Wine Explorer PDF Author: Graham Mitchell
Publisher: University of Buckingham Press
ISBN: 9781789559378
Category :
Languages : en
Pages : 250

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Book Description
A very personal account of the adventures that befall a wine merchant in pursuit of the finest wines and extraordinary stories from vineyards off the beaten track, this unique book is an intoxicating blend of humour, experience, anecdote and authority.

The Oxford Companion to Wine

The Oxford Companion to Wine PDF Author: Jancis Robinson
Publisher: American Chemical Society
ISBN: 0198705387
Category : Cooking
Languages : en
Pages : 925

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Book Description
This wine book provides comprehensive coverage on all aspects of wine making, and puts wine, wine-making and wine drinking into historical perspective.

Behind the Label

Behind the Label PDF Author:
Publisher:
ISBN: 9780951793633
Category : Alcoholic beverages
Languages : en
Pages : 161

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Book Description


The Barefoot Spirit

The Barefoot Spirit PDF Author: Michael Houlihan
Publisher: Footnotes Press
ISBN: 9780999504208
Category : Business & Economics
Languages : en
Pages : 298

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Book Description
This New York Times bestselling business paperback chronicles the unlikely opportunities that transformed this unknown novelty label into an American icon. This is the story about how Barefoot Wines helped transform an entire industry from stuffy and intimidating to fun and socially aware.

The New California Wine

The New California Wine PDF Author: Jon Bonné
Publisher: Ten Speed Press
ISBN: 1607743019
Category : Cooking
Languages : en
Pages : 306

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Book Description
A comprehensive guide to the must-know wines and producers of California's "new generation," and the story of the iconoclastic young winemakers who have changed the face of California viniculture in recent years. The New California Wine is the untold story of the California wine industry: the young, innovative producers who are rewriting the rules of contemporary winemaking; their quest to express the uniqueness of California terroir; and the continuing battle to move the state away from the overly-technocratic, reactionary practices of its recent past. Jon Bonné writes from the front lines of the California wine revolution, where he has access to the fascinating stories, philosophies, and techniques of top producers. Part narrative, part authoritative purchasing reference, The New California Wine is a necessary addition to any wine lover's bookshelf.