Author: David Gilbertson
Publisher: Phaidon Press
ISBN: 9780714865836
Category : Business & Economics
Languages : en
Pages : 0
Book Description
Wine Bar Theory is an attitude and an approach to work. It's not about cutting corners, it's about wanting the very best and not settling for less. It's a theory that can pave your road to success. Author David Gilbertson built a failing company into multi-billion dollar business without waking up at 4:00am or working until midnight. He knows how to work better and get great results. In this pocket-sized book, Gilbertson distills the secrets of his success into 28 simple rules, building a compelling narrative on how to achieve one's goals while still having time to join friends at the wine bar. Covering workplace issues and business strategy, Wine Bar Theory offers accessible, everyday strategies for creative professionals, entrepreneurs, students, and anyone looking to get ahead in life. The book's engaging illustrations are by Bill Butcher, whose work is seen in the pages of The Wall Street Journal, Fortune, and The Economist.
Wine Bar Theory
Author: David Gilbertson
Publisher: Phaidon Press
ISBN: 9780714865836
Category : Business & Economics
Languages : en
Pages : 0
Book Description
Wine Bar Theory is an attitude and an approach to work. It's not about cutting corners, it's about wanting the very best and not settling for less. It's a theory that can pave your road to success. Author David Gilbertson built a failing company into multi-billion dollar business without waking up at 4:00am or working until midnight. He knows how to work better and get great results. In this pocket-sized book, Gilbertson distills the secrets of his success into 28 simple rules, building a compelling narrative on how to achieve one's goals while still having time to join friends at the wine bar. Covering workplace issues and business strategy, Wine Bar Theory offers accessible, everyday strategies for creative professionals, entrepreneurs, students, and anyone looking to get ahead in life. The book's engaging illustrations are by Bill Butcher, whose work is seen in the pages of The Wall Street Journal, Fortune, and The Economist.
Publisher: Phaidon Press
ISBN: 9780714865836
Category : Business & Economics
Languages : en
Pages : 0
Book Description
Wine Bar Theory is an attitude and an approach to work. It's not about cutting corners, it's about wanting the very best and not settling for less. It's a theory that can pave your road to success. Author David Gilbertson built a failing company into multi-billion dollar business without waking up at 4:00am or working until midnight. He knows how to work better and get great results. In this pocket-sized book, Gilbertson distills the secrets of his success into 28 simple rules, building a compelling narrative on how to achieve one's goals while still having time to join friends at the wine bar. Covering workplace issues and business strategy, Wine Bar Theory offers accessible, everyday strategies for creative professionals, entrepreneurs, students, and anyone looking to get ahead in life. The book's engaging illustrations are by Bill Butcher, whose work is seen in the pages of The Wall Street Journal, Fortune, and The Economist.
The Bar Book
Author: Jeffrey Morgenthaler
Publisher: Chronicle Books
ISBN: 1452130272
Category : Cooking
Languages : en
Pages : 290
Book Description
The Bar Book — Bartending and mixology for the home cocktail enthusiast Learn the key techniques of bartending and mixology from a master: Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail handbook out there. This indispensable guide breaks down bartending into essential techniques, and then applies them to building the best drinks. Over 60 of the best drink recipes: The Bar Book contains more than 60 recipes that employ the techniques you will learn in this bartending book. Each technique is illustrated with how-to photography to provide inspiration and guidance. Bartending and mixology techniques include the best practices for: Juicing Garnishing Carbonating Stirring and shaking Choosing the correct ice for proper chilling and dilution of a drink And, much more If you found PTD Cocktail Book, 12 Bottle Bar, The Joy of Mixology, Death and Co., and Liquid Intelligence to be helpful among bartending books, you will find Jeffrey Morgenthaler’s The Bar Book to be an essential bartender book.
Publisher: Chronicle Books
ISBN: 1452130272
Category : Cooking
Languages : en
Pages : 290
Book Description
The Bar Book — Bartending and mixology for the home cocktail enthusiast Learn the key techniques of bartending and mixology from a master: Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail handbook out there. This indispensable guide breaks down bartending into essential techniques, and then applies them to building the best drinks. Over 60 of the best drink recipes: The Bar Book contains more than 60 recipes that employ the techniques you will learn in this bartending book. Each technique is illustrated with how-to photography to provide inspiration and guidance. Bartending and mixology techniques include the best practices for: Juicing Garnishing Carbonating Stirring and shaking Choosing the correct ice for proper chilling and dilution of a drink And, much more If you found PTD Cocktail Book, 12 Bottle Bar, The Joy of Mixology, Death and Co., and Liquid Intelligence to be helpful among bartending books, you will find Jeffrey Morgenthaler’s The Bar Book to be an essential bartender book.
The Fashion Book - Mini Edition
Author: Editors of Phaidon Press
Publisher: Phaidon Press
ISBN: 9780714841182
Category : Design
Languages : en
Pages : 0
Book Description
An A to Z guide to 500 clothes and accessory designers, photographers and models spanning 150 years.
Publisher: Phaidon Press
ISBN: 9780714841182
Category : Design
Languages : en
Pages : 0
Book Description
An A to Z guide to 500 clothes and accessory designers, photographers and models spanning 150 years.
The Essential Scratch & Sniff Guide to Becoming a Wine Expert
Author: Richard Betts
Publisher: Harvest
ISBN: 9780544005037
Category : Cooking
Languages : en
Pages : 0
Book Description
A Master Sommelier introduces the basics of wine through scratch-and-sniff stickers.
Publisher: Harvest
ISBN: 9780544005037
Category : Cooking
Languages : en
Pages : 0
Book Description
A Master Sommelier introduces the basics of wine through scratch-and-sniff stickers.
Identity Theory
Author: Peter Temple
Publisher: Anchor Canada
ISBN: 0385673310
Category : Fiction
Languages : en
Pages : 434
Book Description
John Anselm is a former Beirut hostage, a foreign correspondent who has been to one war too many. A burnt-out case, he lives in his family’s ancestral house in Germany, working for a semi-legal and near-broke surveillance firm and wrestling with his own fractured identity and family history. His intelligence work collides with the lives of Con Niemand, an ex-mercenary and professional survivor, and ambitious London journalist Caroline Wishart. They are caught in a nightmare of violence and intrigue that can only end with the uncovering of long-buried secrets. Temple writes of a shadowy world peopled with intense, globetrotting characters who use espionage, double crossings, and political information to gain leverage. In Temple’s world, secrets can be worth more than human life.
Publisher: Anchor Canada
ISBN: 0385673310
Category : Fiction
Languages : en
Pages : 434
Book Description
John Anselm is a former Beirut hostage, a foreign correspondent who has been to one war too many. A burnt-out case, he lives in his family’s ancestral house in Germany, working for a semi-legal and near-broke surveillance firm and wrestling with his own fractured identity and family history. His intelligence work collides with the lives of Con Niemand, an ex-mercenary and professional survivor, and ambitious London journalist Caroline Wishart. They are caught in a nightmare of violence and intrigue that can only end with the uncovering of long-buried secrets. Temple writes of a shadowy world peopled with intense, globetrotting characters who use espionage, double crossings, and political information to gain leverage. In Temple’s world, secrets can be worth more than human life.
Setting the Table
Author: Danny Meyer
Publisher: Harper Collins
ISBN: 0061868248
Category : Business & Economics
Languages : en
Pages : 244
Book Description
The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack Seventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few become icons. Danny Meyer started Union Square Cafe when he was 27, with a good idea and hopeful investors. He is now the co-owner of a restaurant empire. How did he do it? How did he beat the odds in one of the toughest trades around? In this landmark book, Danny shares the lessons he learned developing the dynamic philosophy he calls Enlightened Hospitality. The tenets of that philosophy, which emphasize strong in-house relationships as well as customer satisfaction, are applicable to anyone who works in any business. Whether you are a manager, an executive, or a waiter, Danny’s story and philosophy will help you become more effective and productive, while deepening your understanding and appreciation of a job well done. Setting the Table is landmark a motivational work from one of our era’s most gifted and insightful business leaders.
Publisher: Harper Collins
ISBN: 0061868248
Category : Business & Economics
Languages : en
Pages : 244
Book Description
The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack Seventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few become icons. Danny Meyer started Union Square Cafe when he was 27, with a good idea and hopeful investors. He is now the co-owner of a restaurant empire. How did he do it? How did he beat the odds in one of the toughest trades around? In this landmark book, Danny shares the lessons he learned developing the dynamic philosophy he calls Enlightened Hospitality. The tenets of that philosophy, which emphasize strong in-house relationships as well as customer satisfaction, are applicable to anyone who works in any business. Whether you are a manager, an executive, or a waiter, Danny’s story and philosophy will help you become more effective and productive, while deepening your understanding and appreciation of a job well done. Setting the Table is landmark a motivational work from one of our era’s most gifted and insightful business leaders.
Wine Marketing and Sales
Author: Paul Wagner
Publisher:
ISBN: 9781934259252
Category : Selling
Languages : en
Pages : 0
Book Description
How can a small winery possibly compete with the marketing ware chests of massive wine companies? How can it hope to capture the over-stimulated mindshare of the modern consumer? By being strategic. Many have succeeded at it. And by being educated so can the owner of even the newest and smallest startup. This completely revised and updated edition to the bestselling book puts the vast bank of wine marketing knowledge within reach of industry novices, and fresh, practical and powerful strategies into the hands of veteran brand managers and marketing professionals, with100 pages of new and expanded material in such topics as importing and exporting, logistical management, marketing your tasting room and wine region as a prime tourist destination, how to generate greater retail sales, and how to grab the benefits, while avoiding the dangers, of Wine 2.0, social networking and viral marketing. REVIEWS: "It's crucial to understand how to make a winery stand out from the crowd and yet fit into people's lifestyles in an enjoyable, meaningful way. This book does all of that and more. It is both credible and authoritative and very, very useful" - Robert Mondavi" Illustrated *
Publisher:
ISBN: 9781934259252
Category : Selling
Languages : en
Pages : 0
Book Description
How can a small winery possibly compete with the marketing ware chests of massive wine companies? How can it hope to capture the over-stimulated mindshare of the modern consumer? By being strategic. Many have succeeded at it. And by being educated so can the owner of even the newest and smallest startup. This completely revised and updated edition to the bestselling book puts the vast bank of wine marketing knowledge within reach of industry novices, and fresh, practical and powerful strategies into the hands of veteran brand managers and marketing professionals, with100 pages of new and expanded material in such topics as importing and exporting, logistical management, marketing your tasting room and wine region as a prime tourist destination, how to generate greater retail sales, and how to grab the benefits, while avoiding the dangers, of Wine 2.0, social networking and viral marketing. REVIEWS: "It's crucial to understand how to make a winery stand out from the crowd and yet fit into people's lifestyles in an enjoyable, meaningful way. This book does all of that and more. It is both credible and authoritative and very, very useful" - Robert Mondavi" Illustrated *
Principles and Practices of Bar and Beverage Management
Author: James Murphy
Publisher: Goodfellow Publishers Ltd
ISBN: 1908999381
Category : Business & Economics
Languages : en
Pages : 258
Book Description
A comprehensive text and resource book designed to explain the latest developments in and new complexities of managing modern bars- be they stand alone or part of larger institutions such as hotels and resorts.
Publisher: Goodfellow Publishers Ltd
ISBN: 1908999381
Category : Business & Economics
Languages : en
Pages : 258
Book Description
A comprehensive text and resource book designed to explain the latest developments in and new complexities of managing modern bars- be they stand alone or part of larger institutions such as hotels and resorts.
Chomsky
Author: Neil Smith
Publisher: Cambridge University Press
ISBN: 1107082145
Category : Language Arts & Disciplines
Languages : en
Pages : 479
Book Description
A radically revised and updated account of Noam Chomsky's thought and its revolutionary impact on linguistics, psychology, philosophy and politics.
Publisher: Cambridge University Press
ISBN: 1107082145
Category : Language Arts & Disciplines
Languages : en
Pages : 479
Book Description
A radically revised and updated account of Noam Chomsky's thought and its revolutionary impact on linguistics, psychology, philosophy and politics.
Phrase structure theory in generative grammar
Author: Frits Stuurman
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3111729559
Category : Language Arts & Disciplines
Languages : en
Pages : 276
Book Description
No detailed description available for "Phrase structure theory in generative grammar".
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3111729559
Category : Language Arts & Disciplines
Languages : en
Pages : 276
Book Description
No detailed description available for "Phrase structure theory in generative grammar".