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Author: Piakong Mohd. Tuah
Publisher: Universiti Malaysia Sabah Press
ISBN: 967296255X
Category : Nature
Languages : en
Pages : 84
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Book Description
Wild fungi have beautiful shapes, colours, some with sweet distinctive smell and uniqueness, which play an enormous contribution in many aspects of our life. Little is known about the species diversity and distribution of wild fungi in Malaysia in spite of knowing that there are enormous species to be discovered and documented. This book is to share knowledge and photos of the fungi kingdom found in Sabah. The species were photographed in their natural habitat intended to show the variety of colours, shapes and uniqueness in their respective natural habitats. It will create awareness on the diversity and distribution of wild fungi, research opportunities in the field of mycology in Malaysia and simply to instil love for nature. Hopefully, it will also create networking for collaboration in the research, publication and identification for the wild fungi of Sabah.
Author: Piakong Mohd. Tuah
Publisher: Universiti Malaysia Sabah Press
ISBN: 967296255X
Category : Nature
Languages : en
Pages : 84
Get Book Here
Book Description
Wild fungi have beautiful shapes, colours, some with sweet distinctive smell and uniqueness, which play an enormous contribution in many aspects of our life. Little is known about the species diversity and distribution of wild fungi in Malaysia in spite of knowing that there are enormous species to be discovered and documented. This book is to share knowledge and photos of the fungi kingdom found in Sabah. The species were photographed in their natural habitat intended to show the variety of colours, shapes and uniqueness in their respective natural habitats. It will create awareness on the diversity and distribution of wild fungi, research opportunities in the field of mycology in Malaysia and simply to instil love for nature. Hopefully, it will also create networking for collaboration in the research, publication and identification for the wild fungi of Sabah.
Author: Kam Yuen Yeow
Publisher:
ISBN:
Category : Mushrooms
Languages : en
Pages : 133
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Book Description
Author: Gary R. Mullen
Publisher: Academic Press
ISBN: 0080919693
Category : Science
Languages : en
Pages : 646
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Book Description
Medical and Veterinary Entomology, Second Edition, has been fully updated and revised to provide the latest information on developments in entomology relating to public health and veterinary importance. Each chapter is structured with the student in mind, organized by the major headings of Taxonomy, Morphology, Life History, Behavior and Ecology, Public Health and Veterinary Importance, and Prevention and Control. This second edition includes separate chapters devoted to each of the taxonomic groups of insects and arachnids of medical or veterinary concern, including spiders, scorpions, mites, and ticks. Internationally recognized editors Mullen and Durden include extensive coverage of both medical and veterinary entomological importance. This book is designed for teaching and research faculty in medical and veterinary schools that provide a course in vector borne diseases and medical entomology; parasitologists, entomologists, and government scientists responsible for oversight and monitoring of insect vector borne diseases; and medical and veterinary school libraries and libraries at institutions with strong programs in entomology. Follows in the tradition of Herm's Medical and Veterinary Entomology The latest information on developments in entomology relating to public health and veterinary importance Two separate indexes for enhanced searchability: Taxonomic and Subject New to this edition: Three new chapters Morphological Adaptations of Parasitic Arthropods Forensic Entomology Molecular Tools in Medical and Veterinary Entomology 1700 word glossary Appendix of Arthropod-Related Viruses of Medical-Veterinary Importance Numerous new full-color images, illustrations and maps throughout
Author: Ahmed M. Abdel-Azeem
Publisher: Springer Nature
ISBN: 3030675610
Category : Science
Languages : en
Pages : 609
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Book Description
Fungi are an understudied, biotechnologically valuable group of organisms. Due to their immense range of habitats, and the consequent need to compete against a diverse array of other fungi, bacteria, and animals, fungi have developed numerous survival mechanisms. However, besides their major basic positive role in the cycling of minerals, organic matter and mobilizing insoluble nutrients, fungi have other beneficial impacts: they are considered good sources of food and active agents for a number of industrial processes involving fermentation mechanisms as in the bread, wine and beer industry. A number of fungi also produce biologically important metabolites such as enzymes, vitamins, antibiotics and several products of important pharmaceutical use; still others are involved in the production of single cell proteins. The economic value of these marked positive activities has been estimated as approximating to trillions of US dollars. The unique attributes of fungi thus herald great promise for their application in biotechnology and industry. Since ancient Egyptians mentioned in their medical prescriptions how they can use green molds in curing wounds as the obvious historical uses of penicillin, fungi can be grown with relative ease, making production at scale viable. The search for fungal biodiversity, and the construction of a living fungi collection, both have incredible economic potential in locating organisms with novel industrial uses that will lead to novel products. Fungi have provided the world with penicillin, lovastatin, and other globally significant medicines, and they remain an untapped resource with enormous industrial potential. Volume 1 of Industrially Important Fungi for Sustainable Development provides an overview to understanding fungal diversity from diverse habitats and their industrial application for future sustainability. It encompasses current advanced knowledge of fungal communities and their potential biotechnological applications in industry and allied sectors. The book will be useful to scientists, researchers, and students of microbiology, biotechnology, agriculture, molecular biology, and environmental biology.
Author: Ahmed M. Abdel-Azeem
Publisher: Springer Nature
ISBN: 3030316122
Category : Science
Languages : en
Pages : 453
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Book Description
Chaetomium genus was established by Gustav Kunze in 1817. According to Index Fungorum Partnership, there are 273 Chaetomium species accepted till now. Members of the genus Chaetomium are capable of colonizing various substrates and are well-known for their ability to degrade cellulose and to produce a variety of bioactive metabolites. More than 200 compounds have been reported from this genus. A huge number of new and bioactive secondary metabolites associated with unique and diverse structural types, such as chaetoglobosins, epipolythiodioxopiperazines, azaphilones, depsidones, xanthones, anthraquinones, chromones, and steroids, have been isolated and identified. Many of the compounds have been reported to possess significant biological activities, such as antitumor, antimalarial, cytotoxic, enzyme inhibitory, antimicrobial, phytotoxic, antirheumatoid and other activities. Chaetomium taxa are frequently reported to be cellulase and ligninase producers with the ability to degrade cellulosic and woody materials. This is the first, comprehensive volume covering Chaetomium genus in detail. It includes the latest research, methods, and applications, and was written by scholars working directly in the field. The book also contains informative illustrations and is fully referenced for further reading.
Author: Rodney V. Salm
Publisher: IUCN
ISBN: 9782831705408
Category : Business & Economics
Languages : en
Pages : 406
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Book Description
This is a new edition of the classic textbook on marine protected area (MPA) management in the tropics, originally produced as an output of the Bali World Parks Congress in 1982. Approaches to planning and managing MPAs have evolved considerably. Major advances include innovative financing mechanisms, partnerships with the private sector and NGOs, and collaborative management between government and coastal communities. These advances have brought new approaches for MPA establishment and management that are more participatory, involving communities through interaction and collaboration rather than prescription. With new case studies and illustrations, the guide comes in a water-resistant cover for field use. It is intended for those who plan individual and/or national MPA systems and gives philosophical context for MPAs along with some basic principles and approaches.
Author: Denis Blight
Publisher: CABI Publishing
ISBN: 9781845938734
Category : Agriculture
Languages : en
Pages : 171
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Book Description
Author: Charles L. Gilreath
Publisher:
ISBN:
Category : AGRICOLA (Information retrieval system)
Languages : en
Pages : 208
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Book Description
Author: John Gunn
Publisher: Routledge
ISBN: 1135455082
Category : Reference
Languages : en
Pages : 1971
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Book Description
The Encyclopedia of Caves and Karst Science contains 350 alphabetically arranged entries. The topics include cave and karst geoscience, cave archaeology and human use of caves, art in caves, hydrology and groundwater, cave and karst history, and conservation and management. The Encyclopedia is extensively illustrated with photographs, maps, diagrams, and tables, and has thematic content lists and a comprehensive index to facilitate searching and browsing.
Author: William M. Ciesla
Publisher: Fao
ISBN:
Category : Business & Economics
Languages : en
Pages : 144
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Book Description
The objective of this paper is to provide a global review of the non-wood uses of conifers. For the purposes of this paper, conifers are defined as trees and shrubs of the botanical orders Coniferales, Taxales and Ginkgoales (Rushforth 1987). Although some services are briefly mentioned, the focus of this paper is on products which conifers provide species, which are important sources of non-wood forest products, and places where these products are harvested. With the exception of essential oils, which can be obtained from several parts of the tree, the products described are organized by the part of the tree from which they are obtained (e.g. foliage, bark and roots, resin, seeds and cones). Where possible, data on levels of production and international trade are presented. Problems associated with the sustainable management of these products and compatibility or conflicts with other land uses are also presented. Both contemporary and historical or traditional uses of non-wood products from conifers are discussed.
