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Author: John T. Edge
Publisher: Penguin
ISBN: 0698195876
Category : Social Science
Languages : en
Pages : 386
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Book Description
“The one food book you must read this year." —Southern Living One of Christopher Kimball’s Six Favorite Books About Food A people’s history that reveals how Southerners shaped American culinary identity and how race relations impacted Southern food culture over six revolutionary decades Like great provincial dishes around the world, potlikker is a salvage food. During the antebellum era, slave owners ate the greens from the pot and set aside the leftover potlikker broth for the enslaved, unaware that the broth, not the greens, was nutrient rich. After slavery, potlikker sustained the working poor, both black and white. In the South of today, potlikker has taken on new meanings as chefs have reclaimed it. Potlikker is a quintessential Southern dish, and The Potlikker Papers is a people’s history of the modern South, told through its food. Beginning with the pivotal role cooks and waiters played in the civil rights movement, noted authority John T. Edge narrates the South’s fitful journey from a hive of racism to a hotbed of American immigration. He shows why working-class Southern food has become a vital driver of contemporary American cuisine. Food access was a battleground issue during the 1950s and 1960s. Ownership of culinary traditions has remained a central contention on the long march toward equality. The Potlikker Papers tracks pivotal moments in Southern history, from the back-to-the-land movement of the 1970s to the rise of fast and convenience foods modeled on rural staples. Edge narrates the gentrification that gained traction in the restaurants of the 1980s and the artisanal renaissance that began to reconnect farmers and cooks in the 1990s. He reports as a newer South came into focus in the 2000s and 2010s, enriched by the arrival of immigrants from Mexico to Vietnam and many points in between. Along the way, Edge profiles extraordinary figures in Southern food, including Fannie Lou Hamer, Colonel Sanders, Mahalia Jackson, Edna Lewis, Paul Prudhomme, Craig Claiborne, and Sean Brock. Over the last three generations, wrenching changes have transformed the South. The Potlikker Papers tells the story of that dynamism—and reveals how Southern food has become a shared culinary language for the nation.
Author: John T. Edge
Publisher: Penguin
ISBN: 0698195876
Category : Social Science
Languages : en
Pages : 386
Get Book Here
Book Description
“The one food book you must read this year." —Southern Living One of Christopher Kimball’s Six Favorite Books About Food A people’s history that reveals how Southerners shaped American culinary identity and how race relations impacted Southern food culture over six revolutionary decades Like great provincial dishes around the world, potlikker is a salvage food. During the antebellum era, slave owners ate the greens from the pot and set aside the leftover potlikker broth for the enslaved, unaware that the broth, not the greens, was nutrient rich. After slavery, potlikker sustained the working poor, both black and white. In the South of today, potlikker has taken on new meanings as chefs have reclaimed it. Potlikker is a quintessential Southern dish, and The Potlikker Papers is a people’s history of the modern South, told through its food. Beginning with the pivotal role cooks and waiters played in the civil rights movement, noted authority John T. Edge narrates the South’s fitful journey from a hive of racism to a hotbed of American immigration. He shows why working-class Southern food has become a vital driver of contemporary American cuisine. Food access was a battleground issue during the 1950s and 1960s. Ownership of culinary traditions has remained a central contention on the long march toward equality. The Potlikker Papers tracks pivotal moments in Southern history, from the back-to-the-land movement of the 1970s to the rise of fast and convenience foods modeled on rural staples. Edge narrates the gentrification that gained traction in the restaurants of the 1980s and the artisanal renaissance that began to reconnect farmers and cooks in the 1990s. He reports as a newer South came into focus in the 2000s and 2010s, enriched by the arrival of immigrants from Mexico to Vietnam and many points in between. Along the way, Edge profiles extraordinary figures in Southern food, including Fannie Lou Hamer, Colonel Sanders, Mahalia Jackson, Edna Lewis, Paul Prudhomme, Craig Claiborne, and Sean Brock. Over the last three generations, wrenching changes have transformed the South. The Potlikker Papers tells the story of that dynamism—and reveals how Southern food has become a shared culinary language for the nation.
Author: Paige Watts
Publisher: Reedy Press LLC
ISBN: 1681064960
Category : History
Languages : en
Pages : 294
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Book Description
Why is every street in Atlanta named “Peachtree”? What do Atlantans mean when they say “Inside the Perimeter” or “Outside the Perimeter”? Why can’t Atlanta handle a little snow? Why do locals hate it when you call it “Hotlanta”? These and many of your other burning questions about life in Atlanta make up What’s With Atlanta? a guide to some of the most unique aspects of Georgia’s capital city. Author Paige Watts dives deep into the history and culture of Atlanta, from its beginnings as a railroad hub to its status as “Hollywood of the South.” Atlanta is full of one-of-a-kind attractions, unique festivals and traditions, architectural marvels, and a mix of Southern comfort food and international cuisines that make it a city unlike any other. Want to know how Atlanta became the home of the Braves or what part fried chicken played in the Civil Rights Movement? This book will satisfy your curiosity about all the little things that make Atlanta tick and all the big events that shaped the city’s history. Whether you’re a local or are just passing through, a tourist or a life-long resident, this entertaining guide will answer all these questions and more.
Author: Tom Wolfe
Publisher: Farrar, Straus and Giroux
ISBN: 1429960698
Category : Fiction
Languages : en
Pages : 756
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Book Description
The Bonfire of the Vanities defined an era--and established Tom Wolfe as our prime fictional chronicler of America at its most outrageous and alive. With A Man in Full, the time the setting is Atlanta, Georgia--a racially mixed late-century boomtown full of fresh wealth, avid speculators, and worldly-wise politicians. Big men. Big money. Big games. Big libidos. Big trouble. The protagonist is Charles Croker, once a college football star, now a late-middle-aged Atlanta real-estate entrepreneur turned conglomerate king, whose expansionist ambitions and outsize ego have at last hit up against reality. Charlie has a 28,000-acre quail-shooting plantation, a young and demanding second wife--and a half-empty office tower with a staggering load of debt. When star running back Fareek Fanon--the pride of one of Atlanta's grimmest slums--is accused of raping an Atlanta blueblood's daughter, the city's delicate racial balance is shattered overnight. Networks of illegal Asian immigrants crisscrossing the continent, daily life behind bars, shady real-estate syndicates, cast-off first wives of the corporate elite, the racially charged politics of college sports--Wolfe shows us the disparate worlds of contemporary America with all the verve, wit, and insight that have made him our most phenomenal, most admired contemporary novelist. A Man in Full is a 1998 National Book Award Finalist for Fiction.
Author: Tayari Jones
Publisher: Grand Central Publishing
ISBN: 0446559652
Category : Fiction
Languages : en
Pages : 212
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Book Description
From the author of the Oprah's Book Club Selection An American Marriage, here is a beautifully evocative novel that proves why Tayari Jones is "one of the most important voices of her generation" (Essence). It was the end of summer, a summer during the two-year nightmare in which Atlanta's African-American children were vanishing and twenty-nine would be found murdered by 1982. Here fifth-grade classmates Tasha Baxter, Rodney Green, and Octavia Harrison will discover back-to-school means facing everyday challenges in a new world of safety lessons, terrified parents, and constant fear. The moving story of their struggle to grow up-and survive- shimmers with the piercing, ineffable quality of childhood, as it captures all the hurts and little wins, the all-too-sudden changes, and the merciless, outside forces that can sweep the young into adulthood and forever shape their lives. PRAISE FOR TAYARI JONES "Tayari Jones is blessed with vision to see through to the surprising and devastating truths at the heart of ordinary lives, strength to wrest those truths free, and a gift of language to lay it all out, compelling and clear." -- Michael Chabon "Tayari Jones has emerged as one of the most important voices of her generation." -- Essence "One of America's finest writers." -- Nylon.com "Tayari Jones is a wonderful storyteller." -- Ploughsharesspan
Author: Maurice J. Hobson
Publisher: UNC Press Books
ISBN: 1469635364
Category : Social Science
Languages : en
Pages : 337
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Book Description
For more than a century, the city of Atlanta has been associated with black achievement in education, business, politics, media, and music, earning it the nickname "the black Mecca." Atlanta's long tradition of black education dates back to Reconstruction, and produced an elite that flourished in spite of Jim Crow, rose to leadership during the civil rights movement, and then took power in the 1970s by building a coalition between white progressives, business interests, and black Atlantans. But as Maurice J. Hobson demonstrates, Atlanta's political leadership--from the election of Maynard Jackson, Atlanta's first black mayor, through the city's hosting of the 1996 Olympic Games--has consistently mishandled the black poor. Drawn from vivid primary sources and unnerving oral histories of working-class city-dwellers and hip-hop artists from Atlanta's underbelly, Hobson argues that Atlanta's political leadership has governed by bargaining with white business interests to the detriment of ordinary black Atlantans. In telling this history through the prism of the black New South and Atlanta politics, policy, and pop culture, Hobson portrays a striking schism between the black political elite and poor city-dwellers, complicating the long-held view of Atlanta as a mecca for black people.
Author: Herman Russell
Publisher: Chicago Review Press
ISBN: 1613746946
Category : Biography & Autobiography
Languages : en
Pages : 324
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Book Description
Born into a blue-collar family in the Jim Crow South, Herman J. Russell built a shoeshine business when he was twelve years old—and used the profits to buy a vacant lot where he built a duplex while he was still a teen. Over the next fifty years, he continued to build businesses, amassing one of the nation’s most profitable minority-owned conglomerates. In Building Atlanta, Russell shares his inspiring life story and reveals how he overcame racism, poverty, and a debilitating speech impediment to become one of the most successful African American entrepreneurs, Atlanta civic leaders, and unsung heroes of the civil rights movement. Not just a typical rags-to-riches story, Russell achieved his success through focus, planning, and humility, and he shares his winning advice throughout. As a millionaire builder before the civil rights movement took hold and a friend of Dr. King, Ralph Abernathy, and Andrew Young, he quietly helped finance the civil rights crusade, putting up bond for protestors and providing the funds that kept King’s dream alive. He provides a wonderful behind-the-scenes look at the role the business community, both black and white working together, played in Atlanta’s peaceful progression from the capital of the racially divided Old South to the financial center of the New South.
Author: Stephen G. N. Tuck
Publisher: University of Georgia Press
ISBN: 9780820325286
Category : History
Languages : en
Pages : 380
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Book Description
This text draws on interviews with almost 200 people, both black and white, who worked for, or actively resisted, the freedom movement in Georgia. Beginning before and continuing after the years of direct action protest in the 1960s, the book makes clearthe exhorbitant cost of racial oppression.
Author: Martin Padgett
Publisher: W. W. Norton & Company
ISBN: 1324007133
Category : History
Languages : en
Pages : 384
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Book Description
An electric and intimate story of 1970s gay Atlanta through its bedazzling drag clubs and burgeoning rights activism. Coursing with a pumped-up beat, gay Atlanta was the South's mecca—a beacon for gays and lesbians growing up in its homophobic towns and cities. There, the Sweet Gum Head was the club for achieving drag stardom. Martin Padgett evokes the fantabulous disco decade by going deep into the lives of two men who shaped and were shaped by this city: John Greenwell, an Alabama runaway who found himself and his avocation performing as the exquisite Rachel Wells; and Bill Smith, who took to the streets and city hall to change antigay laws. Against this optimism for visibility and rights, gay people lived with daily police harassment and drug dealing and murder in their discos and drag clubs. Conducting interviews with many of the major figures and reading through deteriorating gay archives, Padgett expertly re-creates Atlanta from a time when a vibrant, new queer culture of drag and pride came into being.
Author: Stephen Davis
Publisher:
ISBN: 9780881463989
Category : Atlanta Campaign, 1864
Languages : en
Pages : 0
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Book Description
Like Chicago from Mrs. O'Leary's cow, or San Francisco from the earthquake of 1906, Atlanta has earned distinction as one of the most burned cities in American history. During the Civil War, Atlanta was wrecked, but not by burning alone. Longtime Atlantan Stephen Davis tells the story of what the Yankees did to his city. General William T. Sherman's Union forces had invested the city by late July 1864. Northern artillerymen, on Sherman's direct orders, began shelling the interior of Atlanta on 20 July, knowing that civilians still lived there and continued despite their knowledge that women and children were being killed and wounded. Countless buildings were damaged by Northern missiles and the fires they caused. Davis provides the most extensive account of the Federal shelling of Atlanta, relying on contemporary newspaper accounts more than any previous scholar. The Yankees took Atlanta in early September by cutting its last railroad, which caused Confederate forces to evacuate and allowed Sherman's troops to march in the next day. The Federal army's two and a half-month occupation of the city is rarely covered in books on the Atlanta campaign. Davis makes a point that Sherman's "wrecking" continued during the occupation when Northern soldiers stripped houses and tore other structures down for wood to build their shanties and huts. Before setting out on his "march to the sea," Sherman directed his engineers to demolish the city's railroad complex and what remained of its industrial plant. He cautioned them not to use fire until the day before the army was to set out on its march. Yet fires began the night of 11 November--deliberate arson committed against orders by Northern soldiers. Davis details the "burning" of Atlanta, and studies those accounts that attempt to estimate the extent of destruction in the city.
Author: Herman Mason
Publisher: Arcadia Publishing
ISBN: 9780752408873
Category : History
Languages : en
Pages : 132
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Book Description
