What I Cook When Nobody’s Watching PDF Download
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Author: Poh Ling Yeow
Publisher: Plum
ISBN: 1761264605
Category : Cooking
Languages : en
Pages : 291
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Book Description
Poh Ling Yeow believes that the simpler we eat, the happier we are, and in this book she shares all the things she cooks when nobody's watching. Reconnect with the simple pleasure of cooking for yourself and others with proper quickies, nourishing bowl food, comfort combos and crowd-pleasing feasts that take everyday ingredients to new and delicious places. Poh also shares hard-won wisdom, musings on the garden and cheeky household tips. What I Cook When Nobody's Watching is a celebration of good, honest food and will help you find beauty and ritual in the everyday. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book. LONGLISTED FOR THE ABDA BOOK DESIGN AWARDS 2023 BEST DESIGNED COOKBOOK
Author: Poh Ling Yeow
Publisher: Plum
ISBN: 1761264605
Category : Cooking
Languages : en
Pages : 291
Get Book Here
Book Description
Poh Ling Yeow believes that the simpler we eat, the happier we are, and in this book she shares all the things she cooks when nobody's watching. Reconnect with the simple pleasure of cooking for yourself and others with proper quickies, nourishing bowl food, comfort combos and crowd-pleasing feasts that take everyday ingredients to new and delicious places. Poh also shares hard-won wisdom, musings on the garden and cheeky household tips. What I Cook When Nobody's Watching is a celebration of good, honest food and will help you find beauty and ritual in the everyday. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book. LONGLISTED FOR THE ABDA BOOK DESIGN AWARDS 2023 BEST DESIGNED COOKBOOK
Author: Pam Anderson
Publisher: Clarkson Potter
ISBN: 0767902793
Category : Cooking
Languages : en
Pages : 306
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Book Description
Recalling an earlier era when cooks relied on sight, touch, and taste rather than cookbooks, the author encourages readers to rediscover the lost art of preparing food and use their imagination in the kitchen.
Author: Poh Ling Yeow
Publisher:
ISBN: 9780733328312
Category : Cookbooks
Languages : en
Pages : 0
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Book Description
Come on a new journey with Poh Ling Yeow. The 100 brand new recipes in the book are organised in pairs that share a common process, ingredient or texture - so a bite sized spice could be Kunyit (turmeric) Fried Chicken or a Curry Puff, and a yummy curry could be Prawn and Pineapple Curry or a Beef Rendang. Full of mouth-watering recipes and as stylish as its author, this cookbook will inspire you to go in new culinary directions with familiar ingredients.
Author: Poh Ling Yeow
Publisher: Allen & Unwin
ISBN: 1760639761
Category : Cooking
Languages : en
Pages : 396
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Book Description
'I love baking so much I've been known to park myself in front of the oven to watch a cake cook, like television.' Poh first fell in love with food by learning to bake as a nine year old - she remembers vividly her mum showing her the art of folding flour into her first sponge cake 'just like so' and the skill in lining a tin meticulously. Now, years after Poh's meteoric rise to fame through MasterChef, and hosting her own television shows, Poh's Kitchen and Poh & Co, she returns to her roots, with wooden spoon and mixing bowl in hand. Poh owns and runs Adelaide destination cafe and bakery Jamface, with her bestie, Sarah. She describes the Jamface baking philosophy as the love child between a Parisian patisserie and the Country Women's Association. Here, she shares recipes for 100 of her favourite baked delights. So take the afternoon off, fire up the oven, and join Poh in the meditative process of baking something truly great.
Author: Lottie Bedlow
Publisher: Simon and Schuster
ISBN: 1667202014
Category : Cooking
Languages : en
Pages : 224
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Book Description
The world of baking can appear daunting, but with Baking Imperfect, you'll learn to get through the trials with joy and a newfound sense of determination when things go wrong (and they will!). Author and chef Lottie Bedlow--a fan favorite on the television show The Great British Bake Off--will guide you through dozens of tasty recipes with her trademark wit and easygoing nature, helping bakers of all abilities feel confident and comfortable in the kitchen. From easy cookies and puddings to more elaborate cakes and pastries, each recipe in this book will score points where it matters the most--on the taste buds.
Author: Anita Lo
Publisher: Knopf
ISBN: 0451493605
Category : Cooking
Languages : en
Pages : 257
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Book Description
EATER’S COOKBOOK OF THE YEAR From the Michelin-starred chef and Iron Chef America and Top Chef Masters contestant—a hilarious, self-deprecating, gorgeous new cookbook—the ultimate guide to cooking for one. With four-color illustrations by Julia Rothman throughout. The life of a chef can be a lonely one, with odd hours and late-night meals. But as a result, Anita Lo believes that cooking and dining for one can, and should, be blissful and empowering. In Solo, she gives us a guide to self-love through the best means possible—delicious food—in 101 accessible, contemporary, and sophisticated recipes that serve one. Drawn from her childhood, her years spent cooking around the world, and her extensive travels, these are globally inspired dishes from Lo’s own repertoire that cater to the home table. Think Steamed Seabass with Shiitakes; Smoky Eggplant and Scallion Frittata; Duck Bolognese; Chicken Pho; Slow Cooker Shortrib with Caramelized Endive; Broccoli Stem Slaw; Chicken Tagine with Couscous; and Peanut Butter Chocolate Pie—even a New England clambake for one. (Pssst! Want to share? Don’t worry, these recipes are easily multiplied!)
Author: Elisabeth Weinberg
Publisher:
ISBN: 1250091691
Category : Juvenile Fiction
Languages : en
Pages : 45
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Book Description
A little girl prepares to make her grandmother's favorite meal in this energetic picture book. Full color.
Author: Eileen Spinelli
Publisher: Eerdmans Books for Young Readers
ISBN: 9780802853035
Category : Juvenile Fiction
Languages : en
Pages : 0
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Book Description
When no one is watching, it's easy to be brave -- to dance and sing, growl and cheer. But when everyone's watching, this book's shy young narrator finds it far easier to hide. With her best friend, Loretta, though, she doesn't feel shy, embarrassed, awkward, or odd -- not one bit. Together they're like two peas in a pod, whether anyone's watching or not. Any readers who have felt shy will certainly recognize themselves within the pages of this adorable book, which will encourage even the most timid of audiences with its celebration of the value of a good friend. Watch the trailer:
Author: Coolio
Publisher: Simon and Schuster
ISBN: 1439149739
Category : Cooking
Languages : en
Pages : 242
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Book Description
There’s only one thing that Coolio’s been doing longer than rapping: cooking. His recipes are built around solid comfort foods with a healthy twist that don’t break the bank. You can’t find the fusions Coolio created like Blasian (black Asian) or Ghettalian (ghetto Italian) in restaurants, but you can have them cooking away in your kitchen faster and easier than ordering takeout. Coolio started making thirty-minute meals when he was ten years old and has since developed a whole new cuisine: Ghetto Gourmet. Start your Ghetto Gourmet adventure with some “Soul Rolls,” follow-up with “Finger-Lickin’, Rib-Stickin’, Fall-Off-the-Bone-and-into-Your-Mouth Chicken,” and finish off with “Banana Ba-ba-ba-bread” sweetened with golden honey. Cookin' with Coolio features 76 tasty, easy-to-make and economical recipes built around comfort foods with a healthy twist, accompanied by 25 full-color pictures. The book covers everything: -How to Become a Kitchen Pimp -The Rules of the Ghetto Gourmet to everything you'll need to make a complete meal -Pimpin’ the poultry -Sinful steaks -It’s Hard Out Here for a Shrimp -Chillin’ and Grillin’ As Coolio says, “All you need is a little bit of food, and a little bit of know-how.”
Author: Giada De Laurentiis
Publisher: Clarkson Potter
ISBN: 0307485463
Category : Cooking
Languages : en
Pages : 258
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Book Description
In her New York Times bestseller Everyday Italian, Giada De Laurentiis introduced us to the simple, fresh flavors of her native Italian cuisine. Now, America’s favorite Italian cook is back with a new batch of simple, delicious recipes geared toward family meals—Italian style. These unpretentious and delicious meals are at the center of some of Giada’s warmest memories of sitting around the table with her family, passing bowls of wonderful food, and laughing over old times. Recipes for soups like Escarole and Bean and hearty sandwiches such as the classic Italian Muffuletta make casual, easy suppers, while one-pot dinners like Giada’s Chicken Vesuvio and Veal Stew with Cipollini Onions are just as simple but elegant enough for company. You’ll also find recipes for holiday favorites you’ll be tempted to make all year round, including Easter Pie, Turkey and Ciabatta Stuffing with Chestnuts and Pancetta, and Panettone Bread Pudding with Amaretto Sauce. Giada’s Family Dinners celebrates the fun of family meals with photographs of Giada’s real-life family and friends as well as the wonderful dishes she shares with them in her kitchen. Suggested menus help you put together a family-style meal for any occasion, from informal to festive. The heart of Italian cooking is the home, and Giada’s Family Dinners—full of fantastic recipes that require a minimum of fuss to prepare—invites you to treat everyone like a member of the family. Nothing is more important than family. Bring yours to the table with Giada’s unpretentious, authentic, down-home Italian cooking! • SOUPS AND SANDWICHES • ITALIAN SALADS AND SIDES • EVERYDAY FAMILY ENTREES • THE ITALIAN GRILL • FAMILY-STYLE PASTA • FAMILY-STYLE GET-TOGETHERS • ITALIAN FAMILY FEASTS • FAMILY-STYLE DESSERTS
