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Author: Michelle Schaub
Publisher: Cardinal Rule Press
ISBN: 1733035990
Category : Juvenile Fiction
Languages : en
Pages : 30
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Book Description
Cultivating kindness is easy when you try. Spread a little kindness and watch empathy ripple through the community... spreading happiness like sunshine, connecting diverse groups like a footbridge and lifting hope like a kite string. How can YOU lift others with kindness? This compelling book illustrates simple, yet impactful ways, to spread kindness and brighten the lives of others. Through poetry, the inspiring words uplift young readers, planting seeds of empathy, kindness and community support. The best book for positively teaching kindness. Kindness is a Kite by Michelle Schaub carries the key message of kindness as well as how to teach similes and metaphors supported by the many advocates of positive parenting solutions. It'll sit comfortably on your shelf alongside other books that focus on the power of kindness. Like the work of Diane Alber (Scribble Stones) and Brandon Walden (Trees) This book comes with a free Reader's Guide for children. The guide is available for free download from the publisher website. Lesson plans, activities and discussion questions to allow parents, teachers and caregivers to explore the topic further and deepen comprehension.
Author: Michelle Schaub
Publisher: Cardinal Rule Press
ISBN: 1733035990
Category : Juvenile Fiction
Languages : en
Pages : 30
Get Book Here
Book Description
Cultivating kindness is easy when you try. Spread a little kindness and watch empathy ripple through the community... spreading happiness like sunshine, connecting diverse groups like a footbridge and lifting hope like a kite string. How can YOU lift others with kindness? This compelling book illustrates simple, yet impactful ways, to spread kindness and brighten the lives of others. Through poetry, the inspiring words uplift young readers, planting seeds of empathy, kindness and community support. The best book for positively teaching kindness. Kindness is a Kite by Michelle Schaub carries the key message of kindness as well as how to teach similes and metaphors supported by the many advocates of positive parenting solutions. It'll sit comfortably on your shelf alongside other books that focus on the power of kindness. Like the work of Diane Alber (Scribble Stones) and Brandon Walden (Trees) This book comes with a free Reader's Guide for children. The guide is available for free download from the publisher website. Lesson plans, activities and discussion questions to allow parents, teachers and caregivers to explore the topic further and deepen comprehension.
Author: Nancy duxbury
Publisher: CABI
ISBN: 178924353X
Category : Business & Economics
Languages : en
Pages : 300
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Book Description
This book provides a synthesis of current research and international best practice in the emerging field of creative tourism. Including knowledge, insights, and reflections from both practitioners and researchers, it covers types of creative tourist, trends, designing and implementing creative tourism products, embedding activities in a community and place, and addressing sustainability challenges. Applying lessons learned from the CREATOUR project and other initiatives, the editors present key information in an actionable manner best suited to people working on the ground. A vital resource for tourism agencies, practitioners, planners and policymakers interested in developing creative tourism programmes and activities, this book will also be of interest to cultural and creative tourism researchers, students, and teachers of tourism and culture-based development.
Author: Josh Friedland
Publisher: Sourcebooks, Inc.
ISBN: 1492626252
Category : Cooking
Languages : en
Pages : 241
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Book Description
Do you like your garlic Goodfellas thin? Have you ever been part of a carrotmob? Why are bartenders fat washing their spirits (and what does that even mean?) Eatymology demystifies the most fascinating new food words to emerge from today's professional kitchens, food science laboratories, pop culture, the Web, and more. With 100 definitions, illustrations, and fun food facts and statistics on everything from bistronomy to wine raves, Eatymology shows you why it's absolutely imperative to adopt a coffee name and what it means to be gastrosexual, and is the perfect gift for everyone from foodiots to brocavores.
Author:
Publisher:
ISBN:
Category : English newspapers
Languages : en
Pages : 1516
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Book Description
"A guide to the press of the United Kingdom and to the principal publications of Europe, Australia, the Far East, Gulf States, and the U.S.A.
Author: Detroit (Mich.). City Council
Publisher:
ISBN:
Category :
Languages : en
Pages : 556
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Book Description
Author:
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 578
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Book Description
Includes "Official program of the ... meeting of the Pennsylvania State Educational Association" (sometimes separately paged).
Author: Anne E. Gorsuch
Publisher: OUP Oxford
ISBN: 019161954X
Category : History
Languages : en
Pages : 240
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Book Description
In the Khrushchev era, Soviet citizens were newly encouraged to imagine themselves exploring the medieval towers of Tallinn's Old Town, relaxing on the Romanian Black Sea coast, even climbing the Eiffel Tower. By the mid 1960s, hundreds of thousands of Soviet citizens each year crossed previously closed Soviet borders to travel abroad. All this is your World explores the revolutionary integration of the Soviet Union into global processes of cultural exchange in which a de-Stalinizing Soviet Union increasingly, if anxiously, participated in the transnational circulation of people, ideas, and items. Anne E. Gorsuch examines what it meant to be "Soviet" in a country no longer defined as Stalinist. All this is your World is situated at the intersection of a number of topics of scholarly and popular interest: the history of tourism and mobility; the cultural history of international relations, specifically the Cold War; the history of the Soviet Union after Stalin. It also offers a new perspective on our view of the European continent as a whole by probing the Soviet Union's relationship with both eastern and western Europe using archival materials from Russia, Estonia, Hungary, Great Britain, and the United States. Beginning with a domestic tour of the Soviet Union in late Stalinism, the book moves outwards in concentric circles to consider travel to the inner abroad of Estonia, to the near abroad of eastern Europe, and to the capitalist West, finally returning home again with a discussion of Soviet films about tourism.
Author: Winona LaDuke
Publisher: Fernwood Publishing
ISBN: 177363268X
Category : Social Science
Languages : en
Pages : 291
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Book Description
Winona LaDuke is a leader in cultural-based sustainable development strategies, renewable energy, sustainable food systems and Indigenous rights. Her new book, To Be a Water Protector: Rise of the Wiindigoo Slayers, is an expansive, provocative engagement with issues that have been central to her many years of activism. LaDuke honours Mother Earth and her teachings while detailing global, Indigenous-led opposition to the enslavement and exploitation of the land and water. She discusses several elements of a New Green Economy and outlines the lessons we can take from activists outside the US and Canada. In her unique way of storytelling, Winona LaDuke is inspiring, always a teacher and an utterly fearless activist, writer and speaker. Winona LaDuke is an Anishinaabekwe (Ojibwe) enrolled member of the Mississippi Band Anishinaabeg who lives and works on the White Earth Reservation in Northern Minnesota. She is executive director of Honor the Earth, a national Native advocacy and environmental organization. Her work at the White Earth Land Recovery Project spans thirty years of legal, policy and community development work, including the creation of one of the first tribal land trusts in the country. LaDuke has testified at the United Nations, US Congress and state hearings and is an expert witness on economics and the environment. She is the author of numerous acclaimed articles and books.
Author: Meglena Ivanova
Publisher: Meglena Ivanova
ISBN:
Category : Fiction
Languages : en
Pages : 189
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Book Description
In an age long past... on a planet unknown to mankind a SACRED STONE was created. Nations have been built around it until an audacious ignorant man broke the stone into three pieces and a terrible curse has been unleashed. The legends says who ever unite the stone again would be given control over it's power. The Legend of the Moonstone, a vibrant fiction-adventure, tells the legend of the Moonstone, a powerful stone which is part of the ancient Sacred Stone. Professor Stransky is adventurer and dreamer who sets off on an epic quest through magical, mythical and wondrous worlds in order to rescue the Moonstone and defend our planet. In this adventure he and his crew of two very special and extraordinary students are about to fight for their own lives and for the lives of all of humanity against the Upper Souls (evil and destructive creatures, who wanted to become immortal and conquer the universe).
Author: Caroline Eden
Publisher: Hardie Grant Publishing
ISBN: 1787132935
Category : Cooking
Languages : en
Pages : 630
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Book Description
NEW Updated Edition Winner of the Art of Eating Prize 2020 Winner of the Guild of Food Writers' Best Food Book Award 2019 Winner of the Edward Stanford Travel Food and Drink Book Award 2019 Winner of the John Avery Award at the André Simon Food and Drink Book Awards for 2018 Shortlisted for the James Beard International Cookbook Award ‘The next best thing to actually travelling with Caroline Eden – a warm, erudite and greedy guide – is to read her. This is my kind of book.’ – Diana Henry ‘Eden’s blazing talent and unabashedly greedy curiosity will have you strapped in beside her’ - Christine Muhlke, The New York Times 'The food in Black Sea is wonderful, but it’s Eden’s prose that really elevates this book to the extraordinary... I can’t remember any cookbook that’s drawn me in quite like this.’ – Helen Rosner, Art of Eating judge This is the tale of a journey between three great cities – Odesa, Ukraine’s celebrated port city, through Istanbul, the fulcrum balancing Europe and Asia and on to tough, stoic, lyrical Trabzon. With a nose for a good recipe and an ear for an extraordinary story, Caroline Eden travels from Odesa to Bessarabia, Romania, Bulgaria and Turkey’s Black Sea region, exploring interconnecting culinary cultures. From the Jewish table of Odesa, to meeting the last fisherwoman of Bulgaria and charting the legacies of the White Russian émigrés in Istanbul, Caroline gives readers a unique insight into a part of the world that is both shaded by darkness and illuminated by light. In this updated edition of the book, Caroline reflects on the events of the full-scale Russian invasion of Ukraine and the subsequent impact of the war on the people of the wider region. How Odesa, defiant against shelling and blackouts, has gained UNESCO protection while in Istanbul, over lunch with a Bosphorus ship-spotter, she finds out about the role of the Black Sea in the war and how Russians are smuggling stolen grain from Ukraine. Meticulously researched and documenting unprecedented meetings with remarkable individuals, Black Sea is like no other piece of travel writing. Packed with rich photography and sumptuous food, this biography of a region, its people and its recipes truly breaks new ground.
