Water Quality/quantity Best Management Practices for Florida Citrus PDF Download
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Author: Florida. Department of Agriculture and Consumer Services
Publisher:
ISBN:
Category : Best management practices (Pollution prevention)
Languages : en
Pages : 67
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Book Description
Author: Florida. Department of Agriculture and Consumer Services
Publisher:
ISBN:
Category : Best management practices (Pollution prevention)
Languages : en
Pages : 67
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Book Description
Author: Ashok N. Shahane
Publisher:
ISBN:
Category : Florida citrus industry
Languages : en
Pages : 20
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Book Description
Author: Florida. Department of Agriculture and Consumer Services
Publisher:
ISBN:
Category : Best management practices (Pollution prevention)
Languages : en
Pages : 68
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
In the new age of Florida citrus production, Best Management Practices to protect water quality are being considered across the state. Growers have been encouraged to carefully consider nitrogen (N) fertilizer rates, application schedules, and irrigation management in their groves. Nitrogen sources have received little attention because most managers are accustomed to using water-soluble fertilizers like ammonium nitrate, ammonium sulfate, and urea.
Author: Brian J. Boman
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 620
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Book Description
Author:
Publisher:
ISBN:
Category : Best management practices (Pollution prevention)
Languages : en
Pages : 171
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Book Description
Author: Chris Wilson
Publisher:
ISBN:
Category : Best management practices (Pollution prevention)
Languages : en
Pages :
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Book Description
Author: Florida. Department of Agriculture and Consumer Services
Publisher:
ISBN:
Category : Agricultural pollution
Languages : en
Pages : 68
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Book Description
Author:
Publisher:
ISBN:
Category : Best management practices (Pollution prevention)
Languages : en
Pages : 86
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Book Description
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309069483
Category : Science
Languages : en
Pages : 422
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Book Description
Environmental problems in coastal ecosystems can sometimes be attributed to excess nutrients flowing from upstream watersheds into estuarine settings. This nutrient over-enrichment can result in toxic algal blooms, shellfish poisoning, coral reef destruction, and other harmful outcomes. All U.S. coasts show signs of nutrient over-enrichment, and scientists predict worsening problems in the years ahead. Clean Coastal Waters explains technical aspects of nutrient over-enrichment and proposes both immediate local action by coastal managers and a longer-term national strategy incorporating policy design, classification of affected sites, law and regulation, coordination, and communication. Highlighting the Gulf of Mexico's "Dead Zone," the Pfiesteria outbreak in a tributary of Chesapeake Bay, and other cases, the book explains how nutrients work in the environment, why nitrogen is important, how enrichment turns into over-enrichment, and why some environments are especially susceptible. Economic as well as ecological impacts are examined. In addressing abatement strategies, the committee discusses the importance of monitoring sites, developing useful models of over-enrichment, and setting water quality goals. The book also reviews voluntary programs, mandatory controls, tax incentives, and other policy options for reducing the flow of nutrients from agricultural operations and other sources.
