Author: Shoji Kubota
Publisher: EOLSS Publications
ISBN: 1848260318
Category : Juvenile Fiction
Languages : en
Pages : 280
Book Description
Water Quality and Standards is a component of Encyclopedia of Water Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Drinking water should not be contaminated by microbes or chemical substances harmful to human health. This theme discusses water quality and the water quality standards required for the purpose of use in all its aspects. This work in two volumes is aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, Managers, and Decision makers and NGOs
Water Quality and Standards - Volume II
Author: Shoji Kubota
Publisher: EOLSS Publications
ISBN: 1848260318
Category : Juvenile Fiction
Languages : en
Pages : 280
Book Description
Water Quality and Standards is a component of Encyclopedia of Water Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Drinking water should not be contaminated by microbes or chemical substances harmful to human health. This theme discusses water quality and the water quality standards required for the purpose of use in all its aspects. This work in two volumes is aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, Managers, and Decision makers and NGOs
Publisher: EOLSS Publications
ISBN: 1848260318
Category : Juvenile Fiction
Languages : en
Pages : 280
Book Description
Water Quality and Standards is a component of Encyclopedia of Water Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Drinking water should not be contaminated by microbes or chemical substances harmful to human health. This theme discusses water quality and the water quality standards required for the purpose of use in all its aspects. This work in two volumes is aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, Managers, and Decision makers and NGOs
WATER QUALITY AND STANDARDS - Volume II
Author:
Publisher: EOLSS Publications
ISBN: 1848264488
Category :
Languages : en
Pages : 240
Book Description
Water Quality and Standards is a component of Encyclopedia of Water Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. The two volumes present state-of-the art subject matter of various aspects of Water Quality And Standards such as: Water Quality And Standards; Water Quality Standards And Monitoring; Basic Concepts And Definitions In Water Quality And Standards; Classification Of Water Quality Standards; Assessment Of Standards; Natural Waters; Surface Water Monitoring; Groundwater Monitoring; Water Quality Needs And Standards For Different Sectors And Uses; Water Supply And Health Care; Water Supply For Agriculture, Aquaculture, And Fisheries; Evaluation Of Water Quality In Aquatic Ecosystems; Industrial Water; Management Of Water Supplies After A Disaster; Effects Of Human Activities On Water Quality; Hydrologic Cycle And Water Usage; Minimizing Loads On Water Bodies; Groundwater Degradation By Human Activities; Surface Water Degradation By Human Activities; Pollution Sources; Point Sources Of Pollution; Non-Point Sources Of Pollution; Salinization Of Soils; Water Pollution By Agriculture And Other Rural Uses; Urban Water Pollution; Industrial Water Pollution; Contamination Of Water Resources; Organical Chemicals As Contaminants Of Water Bodies And Drinking Water; Inorganic Chemicals Including Radioactive Materials In Water bodies; Microbial/Biological Contamination Of Water; Physical / Mechanical Contamination Of Water. These volumes are aimed at the following five major target audiences: University and College Students Educators, Professional Practitioners, Research Personnel and Policy and Decision Makers
Publisher: EOLSS Publications
ISBN: 1848264488
Category :
Languages : en
Pages : 240
Book Description
Water Quality and Standards is a component of Encyclopedia of Water Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. The two volumes present state-of-the art subject matter of various aspects of Water Quality And Standards such as: Water Quality And Standards; Water Quality Standards And Monitoring; Basic Concepts And Definitions In Water Quality And Standards; Classification Of Water Quality Standards; Assessment Of Standards; Natural Waters; Surface Water Monitoring; Groundwater Monitoring; Water Quality Needs And Standards For Different Sectors And Uses; Water Supply And Health Care; Water Supply For Agriculture, Aquaculture, And Fisheries; Evaluation Of Water Quality In Aquatic Ecosystems; Industrial Water; Management Of Water Supplies After A Disaster; Effects Of Human Activities On Water Quality; Hydrologic Cycle And Water Usage; Minimizing Loads On Water Bodies; Groundwater Degradation By Human Activities; Surface Water Degradation By Human Activities; Pollution Sources; Point Sources Of Pollution; Non-Point Sources Of Pollution; Salinization Of Soils; Water Pollution By Agriculture And Other Rural Uses; Urban Water Pollution; Industrial Water Pollution; Contamination Of Water Resources; Organical Chemicals As Contaminants Of Water Bodies And Drinking Water; Inorganic Chemicals Including Radioactive Materials In Water bodies; Microbial/Biological Contamination Of Water; Physical / Mechanical Contamination Of Water. These volumes are aimed at the following five major target audiences: University and College Students Educators, Professional Practitioners, Research Personnel and Policy and Decision Makers
Water Quality
Author: Claude E. Boyd
Publisher: Springer Nature
ISBN: 3030233359
Category : Science
Languages : en
Pages : 441
Book Description
This volume is of great importance to humans and other living organisms. The study of water quality draws information from a variety of disciplines including chemistry, biology, mathematics, physics, engineering, and resource management. University training in water quality is often limited to specialized courses in engineering, ecology, and fisheries curricula. This book also offers a basic understanding of water quality to professionals who are not formally trained in the subject. The revised third edition updates and expands the discussion, and incorporates additional figures and illustrative problems. Improvements include a new chapter on basic chemistry, a more comprehensive chapter on hydrology, and an updated chapter on regulations and standards. Because it employs only first-year college-level chemistry and very basic physics, the book is well-suited as the foundation for a general introductory course in water quality. It is equally useful as a guide for self-study and an in-depth resource for general readers.
Publisher: Springer Nature
ISBN: 3030233359
Category : Science
Languages : en
Pages : 441
Book Description
This volume is of great importance to humans and other living organisms. The study of water quality draws information from a variety of disciplines including chemistry, biology, mathematics, physics, engineering, and resource management. University training in water quality is often limited to specialized courses in engineering, ecology, and fisheries curricula. This book also offers a basic understanding of water quality to professionals who are not formally trained in the subject. The revised third edition updates and expands the discussion, and incorporates additional figures and illustrative problems. Improvements include a new chapter on basic chemistry, a more comprehensive chapter on hydrology, and an updated chapter on regulations and standards. Because it employs only first-year college-level chemistry and very basic physics, the book is well-suited as the foundation for a general introductory course in water quality. It is equally useful as a guide for self-study and an in-depth resource for general readers.
WATER HEALTH - Volume II
Author:
Publisher: EOLSS Publications
ISBN: 1848264453
Category :
Languages : en
Pages : 443
Book Description
Water Health is a component of Encyclopedia of Water Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. These volumes discuss matters of great relevance to our world on desalination which is a critically important as clearly the only possible means of producing fresh water from the sea for many parts of the world. The two volumes present state-of-the art subject matter of various aspects of water health such as: Water And Health; Classification Of Water-Related Disease; Burden Of Disease: Current Situation And Trends; Transmission And Prevention Of Water-Related Diseases; Goals Of Water Treatment And Disinfection: Reduction In Morbidity And Mortality; Diseases Associated With Drinking Water Supplies That Meet Treatment And Indicator Specifications; New And Emerging Waterborne Infectious Diseases; Safe Drinking Water In The Twenty-First Century: Priorities For Public Health; Health Impact And Economic Costs Of Poor Water And Sanitation; Water Safety Plans For Water Technologies; Hygiene Promotion; Institutional Issues In The Delivery Of Water And Sanitation Services; Economics And Financing In The Water Sector; Monitoring Drinking Water Supplies; Zoonoses Acquired Through Drinking Water; Microbiological Water Quality Assessment (Catchment To Tap); Epidemiologic Studies Of Disinfectants And Disinfectant By-Products; Health Effects Of Chemical Contamination Of Drinking Water Supplies; Unconventional Sources Of Water Supply; Point-Of-Use Water Treatment For Home And Travel; Treatment And Safe Storage Of Water In Households Without Piped Supplies Of Treated Water; Quantifying Health Risks In Wastewater Irrigation Impacts Of Eutrophication On The Safety Of Drinking And Recreational Water; Groundwater And Public Health; Aquaculture And Mariculture; Recreation In Natural Water Resources; Dry Sanitation Technologies - Can They Be Sustainable?; Constraints To Improving Water And Sanitation Services; Human Health In Water Resources Development; Toxic Cyanobacteria; Multiple Uses Of Water And Human Health; Health Impact Assessment; Water Reclamation And Reuse; Role Of Water Reuse In Management Of Urban Water Resources; The Uses Of Recycled Water; Coming To Terms With Nature: Water Reuse New Paradigm Towards Integrated Water Resources Management; Helminth Ova Control In Wastewater And Sludge For Agricultural Reuse. These volumes are aimed at the following five major target audiences: University and College Students Educators, Professional Practitioners, Research Personnel and Policy and Decision Makers
Publisher: EOLSS Publications
ISBN: 1848264453
Category :
Languages : en
Pages : 443
Book Description
Water Health is a component of Encyclopedia of Water Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. These volumes discuss matters of great relevance to our world on desalination which is a critically important as clearly the only possible means of producing fresh water from the sea for many parts of the world. The two volumes present state-of-the art subject matter of various aspects of water health such as: Water And Health; Classification Of Water-Related Disease; Burden Of Disease: Current Situation And Trends; Transmission And Prevention Of Water-Related Diseases; Goals Of Water Treatment And Disinfection: Reduction In Morbidity And Mortality; Diseases Associated With Drinking Water Supplies That Meet Treatment And Indicator Specifications; New And Emerging Waterborne Infectious Diseases; Safe Drinking Water In The Twenty-First Century: Priorities For Public Health; Health Impact And Economic Costs Of Poor Water And Sanitation; Water Safety Plans For Water Technologies; Hygiene Promotion; Institutional Issues In The Delivery Of Water And Sanitation Services; Economics And Financing In The Water Sector; Monitoring Drinking Water Supplies; Zoonoses Acquired Through Drinking Water; Microbiological Water Quality Assessment (Catchment To Tap); Epidemiologic Studies Of Disinfectants And Disinfectant By-Products; Health Effects Of Chemical Contamination Of Drinking Water Supplies; Unconventional Sources Of Water Supply; Point-Of-Use Water Treatment For Home And Travel; Treatment And Safe Storage Of Water In Households Without Piped Supplies Of Treated Water; Quantifying Health Risks In Wastewater Irrigation Impacts Of Eutrophication On The Safety Of Drinking And Recreational Water; Groundwater And Public Health; Aquaculture And Mariculture; Recreation In Natural Water Resources; Dry Sanitation Technologies - Can They Be Sustainable?; Constraints To Improving Water And Sanitation Services; Human Health In Water Resources Development; Toxic Cyanobacteria; Multiple Uses Of Water And Human Health; Health Impact Assessment; Water Reclamation And Reuse; Role Of Water Reuse In Management Of Urban Water Resources; The Uses Of Recycled Water; Coming To Terms With Nature: Water Reuse New Paradigm Towards Integrated Water Resources Management; Helminth Ova Control In Wastewater And Sludge For Agricultural Reuse. These volumes are aimed at the following five major target audiences: University and College Students Educators, Professional Practitioners, Research Personnel and Policy and Decision Makers
Guidelines for Drinking-water Quality
Author: World Health Organization
Publisher: World Health Organization
ISBN: 9789241545037
Category : Medical
Languages : en
Pages : 260
Book Description
This volume describes the methods used in the surveillance of drinking water quality in the light of the special problems of small-community supplies, particularly in developing countries, and outlines the strategies necessary to ensure that surveillance is effective.
Publisher: World Health Organization
ISBN: 9789241545037
Category : Medical
Languages : en
Pages : 260
Book Description
This volume describes the methods used in the surveillance of drinking water quality in the light of the special problems of small-community supplies, particularly in developing countries, and outlines the strategies necessary to ensure that surveillance is effective.
Handbook of Drinking Water Quality
Author: John DeZuane
Publisher: John Wiley & Sons
ISBN: 9780471287896
Category : Science
Languages : en
Pages : 600
Book Description
"Well-written and informative." --Richard Lewis, Lewis Information Systems "This [book] combines information which could possibly haverequired as many as four reference sources in the past." --Steven C. Messer In its first edition, John De Zuane's popular reference drewwide praise for being an insightful theoretical resource. Now, inthe second edition of Handbook of Drinking Water Quality, DeZuane builds on that legacy with the same practical and conceptualemphases, adding a wealth of new information that providesimmediate access to the data and guidelines needed to * understand the impact of drinking water parameters on publichealth * help build and operate water supply facilities * conduct reliable drinking water sampling, monitoring, andanalytical evaluation * implement potability standards from the source to the treatmentfacility, to storage, to the tap * write new standards and expand/modify existing standards asquickly as needed Preventing contamination of drinking water requires amultidisciplinary perspective, one that incorporates elements ofbacteriology, chemistry, physics, engineering, public health,preventive medicine, and control and evaluation management. In aconcise, easy-to-use format, Handbook of Drinking WaterQuality, Second Edition, describes * Data and guidelines from the World Health Organization and theEuropean Community used to develop drinking water standards * U.S. drinking water standards--their physical, chemical,microbiological, and radionuclide parameters and monitoringrequirements * EPA-approved analytical methods and the most effectivetreatment technologies for each contaminant * Critical concepts of water quality control as applied in watertreatment in conventional or chemical treatment plants * Disinfection and fluoridation requirements * Common problems with water distribution systems, including deadends, sediments, bacterial growth, insufficient pressure, and mainbreaks To keep pace with recent breakthroughs in scientific research,water analysis, and program implementation and monitoring, thisSecond Edition features expanded and updated informationon * All drinking water regulations issued since the previousedition in 1990 * Current drinking water standards adopted by the EuropeanCommunity * Lead poisoning, radon, and Cryptosporidium * Compulsory water treatment for lead and copper * Coliform Rule compliance (disinfection and filtration) * Trihalomethane reduction with ozonation As a quick reference, handbook, and technical manual Handbookof Drinking Water Quality, Second Edition, is an essentialvolume for engineers, water supply and treatment personnel,environmental scientists, public health officials, or anyoneresponsible for assuring the safety of drinking water.
Publisher: John Wiley & Sons
ISBN: 9780471287896
Category : Science
Languages : en
Pages : 600
Book Description
"Well-written and informative." --Richard Lewis, Lewis Information Systems "This [book] combines information which could possibly haverequired as many as four reference sources in the past." --Steven C. Messer In its first edition, John De Zuane's popular reference drewwide praise for being an insightful theoretical resource. Now, inthe second edition of Handbook of Drinking Water Quality, DeZuane builds on that legacy with the same practical and conceptualemphases, adding a wealth of new information that providesimmediate access to the data and guidelines needed to * understand the impact of drinking water parameters on publichealth * help build and operate water supply facilities * conduct reliable drinking water sampling, monitoring, andanalytical evaluation * implement potability standards from the source to the treatmentfacility, to storage, to the tap * write new standards and expand/modify existing standards asquickly as needed Preventing contamination of drinking water requires amultidisciplinary perspective, one that incorporates elements ofbacteriology, chemistry, physics, engineering, public health,preventive medicine, and control and evaluation management. In aconcise, easy-to-use format, Handbook of Drinking WaterQuality, Second Edition, describes * Data and guidelines from the World Health Organization and theEuropean Community used to develop drinking water standards * U.S. drinking water standards--their physical, chemical,microbiological, and radionuclide parameters and monitoringrequirements * EPA-approved analytical methods and the most effectivetreatment technologies for each contaminant * Critical concepts of water quality control as applied in watertreatment in conventional or chemical treatment plants * Disinfection and fluoridation requirements * Common problems with water distribution systems, including deadends, sediments, bacterial growth, insufficient pressure, and mainbreaks To keep pace with recent breakthroughs in scientific research,water analysis, and program implementation and monitoring, thisSecond Edition features expanded and updated informationon * All drinking water regulations issued since the previousedition in 1990 * Current drinking water standards adopted by the EuropeanCommunity * Lead poisoning, radon, and Cryptosporidium * Compulsory water treatment for lead and copper * Coliform Rule compliance (disinfection and filtration) * Trihalomethane reduction with ozonation As a quick reference, handbook, and technical manual Handbookof Drinking Water Quality, Second Edition, is an essentialvolume for engineers, water supply and treatment personnel,environmental scientists, public health officials, or anyoneresponsible for assuring the safety of drinking water.
EPA-440/2
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 514
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 514
Book Description
Interim Guidance on Determination and Use of Water-effect Ratios for Metals
Author:
Publisher:
ISBN:
Category : Metals
Languages : en
Pages : 190
Book Description
Publisher:
ISBN:
Category : Metals
Languages : en
Pages : 190
Book Description
Evolution of the Great Lakes Water Quality Agreement
Author: Lee Botts
Publisher: Dave Dempsey Environmental
ISBN:
Category : Nature
Languages : en
Pages : 404
Book Description
Water quality concerns are not new to the Great Lakes. They emerged early in the 20th century, in 1909, and matured in 1972 and 1978. They remain a prominent part of today's conflicted politics and advancing industrial growth. The Great Lakes Water Quality Agreement, under the Boundary Waters Treaty of 1909, became a model to the world for environmental management across an international boundary. Evolution of the Great Lakes Water Quality Agreement recounts this historic binational relationship, an agreement intended to protect the fragile Great Lakes. One strength of the agreement is its flexibility, which includes a requirement for periodic review that allows modification as problems are solved, conditions change, or scientific research reveals new problems. The first progress was made in the 1970s in the area of eutrophication, the process by which lakes gradually age, which normally takes thousands of years to progress, but is accelerated by modern water pollution. The binational agreement led to the successful lowering of phosphorus levels that saved Lake Erie and prevented accelerated eutrophication in the rest of the Great Lakes ecosystem. Another major success at the time was the identification and lowering of the levels of toxic contaminants that cause major threats to human and wildlife health, from accumulating PCBs and other persistent organic pollutants
Publisher: Dave Dempsey Environmental
ISBN:
Category : Nature
Languages : en
Pages : 404
Book Description
Water quality concerns are not new to the Great Lakes. They emerged early in the 20th century, in 1909, and matured in 1972 and 1978. They remain a prominent part of today's conflicted politics and advancing industrial growth. The Great Lakes Water Quality Agreement, under the Boundary Waters Treaty of 1909, became a model to the world for environmental management across an international boundary. Evolution of the Great Lakes Water Quality Agreement recounts this historic binational relationship, an agreement intended to protect the fragile Great Lakes. One strength of the agreement is its flexibility, which includes a requirement for periodic review that allows modification as problems are solved, conditions change, or scientific research reveals new problems. The first progress was made in the 1970s in the area of eutrophication, the process by which lakes gradually age, which normally takes thousands of years to progress, but is accelerated by modern water pollution. The binational agreement led to the successful lowering of phosphorus levels that saved Lake Erie and prevented accelerated eutrophication in the rest of the Great Lakes ecosystem. Another major success at the time was the identification and lowering of the levels of toxic contaminants that cause major threats to human and wildlife health, from accumulating PCBs and other persistent organic pollutants
Water Quality Criteria and Standards Plan
Author:
Publisher:
ISBN:
Category : Water quality
Languages : en
Pages : 60
Book Description
Publisher:
ISBN:
Category : Water quality
Languages : en
Pages : 60
Book Description