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Author: Jay H. Lehr
Publisher: Wiley-Interscience
ISBN:
Category : Nature
Languages : en
Pages : 744
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Book Description
This volume deals with the big picture of regional water supplies, how they become contaminated, how they can be protected and how they can best serve the surrounding populations and industries. Significant focus is placed upon the natural chemistry of available water supplies and its biological impacts. Case studies from regions around the world offer an excellent picture of the world's water resources.
Author: Jay H. Lehr
Publisher: Wiley-Interscience
ISBN:
Category : Nature
Languages : en
Pages : 744
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Book Description
This volume deals with the big picture of regional water supplies, how they become contaminated, how they can be protected and how they can best serve the surrounding populations and industries. Significant focus is placed upon the natural chemistry of available water supplies and its biological impacts. Case studies from regions around the world offer an excellent picture of the world's water resources.
Author: Jay H. Lehr
Publisher: Wiley-Interscience
ISBN: 9780471736851
Category : Science
Languages : en
Pages : 800
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Book Description
Maximizing the use of our visible surface supplies in light of their greatest need in agriculture presents an enormous challenge throughout the world. New techniques in agricultural applications to preserve resources and increase yields are featured. Dams, lakes, and hydraulic features of surface water systems are amply covered, along with the importance of storm water management to growing communities.
Author: Pedro Fierro Jr.
Publisher: CRC Press
ISBN: 1420012584
Category : Science
Languages : en
Pages : 1879
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Book Description
Just do an Internet search. It's on the Internet These phrases have quickly become a part of the vernacular. The quintessential book of data relating to water, The Water Encyclopedia: Hydrologic Data and Internet Resources, Third Edition arose from the premise that most of the information provided within this publication could be easily
Author: Reginald W. Herschy
Publisher: Springer Science & Business Media
ISBN: 0412740605
Category : Science
Languages : en
Pages : 793
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Book Description
The fresh water supplies of the Earth are finite and as the world's population continues to grow humanity's thirst for this water seems unquenchable. Intense pressure is being exerted upon freshwater resources and a lack of adequate clean water is seen as one of the most serious global problems for the 21st century. Indeed it has been said that the next war will be fought over water, not oil. Human health and the health of supporting ecosystems increasingly depends upon our ability to find, control, manage and understand water. In a single volume, The Encyclopedia of Hydrology and Water Resources provides the reader with a comprehensive overview and understanding of the diverse field of hydrology. The intimate inclusion of material on water resources emphasizes the practical applications of this field, applications which are indispensable in any modern approach to the subject. This volume is a vital reference for all hydrologists, hydrogeologists and water engineers worldwide, whether they are concerned with the exploitation of new sources of water, the protection and management of existing reserves, or the science of surface water and groundwater flow. 114 eminent scientists from 17 countries worldwide have contributed to this authoritative volume. Superbly illustrated throughout, it includes almost 300 entries on a range of key topics, including arid and semi-arid zones, climates and climate change, floods and droughts, desertification, entropy, flow measurement, groundwater, hydrological cycle, hydrological models, infiltration, karst hydrology, paleohydrology, precipitation, remote sensing, river pollution prevention, rivers, lakes and seas, satellite hydrology, soil erosion, water treatment, water use, weather radar, and world water balance.
Author: Sheldon E. Haffhold
Publisher:
ISBN: 9781617618321
Category : Water
Languages : en
Pages : 0
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Book Description
This book presents important research advances in the study of water pollution, as well as marine pollution, river pollution, lake pollution, water purification, cruise ship pollution and the acidification of the earth's oceans. Topics discussed herein include wastewater treatment; removal of halogenated hydrocarbons from water; environmental biomonitoring; marine debris; petroleum pollution; envirometrics as a tool for lake pollution assessment; simulation of ecosystem degradation; and advanced technologies for water treatment.
Author: Stanley W. Trimble
Publisher: CRC Press
ISBN: 0849396271
Category : Science
Languages : en
Pages : 1484
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Book Description
Filled with figures, images, and illustrations, Encyclopedia of Water Science, Second Edition provides effective concepts and procedures in environmental water science and engineering. It unveils a wide spectrum of design concepts, methods, and solutions for enhanced performance of water quality, treatment, conservation, and irrigation methods, as well as improved water efficiency in industrial, municipal, and agricultural programs. The second edition also includes greatly enhanced coverage of streams and lakes as well as many regional case studies. An International Team Addresses Important Issues The only source to provide full coverage of current debates in the field, the encyclopedia offers professional expertise on vital issues including: Current laws and regulations Irrigation management Environmental water economics Agroforestry Erosion control Nutrient best management practices Water sanitation Stream and lake morphology and processes Sharpen Your Skills — Meet Challenges Well-Armed A direct and reliable source for best practices in water handling, preservation, and recovery, the encyclopedia examines challenges in the provision of safe water supplies, guiding environmental professionals as they face a worldwide demand for sanitary and affordable water reserves. ALSO AVAILABLE ONLINE This Taylor & Francis encyclopedia is also available through online subscription, offering a variety of extra benefits for both researchers, students, and librarians, including: Citation tracking and alerts Active reference linking Saved searches and marked lists HTML and PDF format options For more information, visit a href="http://www.tandfonline.com/action/bookPricing?doi=10.1081%2FE-EWS2 " target="_blank"Taylor and Francis Online. Or contact us to inquire about subscription options and print/online combination packages. US: (Tel) 1.888.318.2367 / (E-mail)
[email protected] International: (Tel) +44 (0) 20 7017 6062 / (E-mail)
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Author: Frits van der Leeden
Publisher: CRC Press
ISBN: 9780873711203
Category : Technology & Engineering
Languages : en
Pages : 832
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Book Description
A million facts and figures, valuable for many uses-all in one volume. Years of professional scientific work, selection, and organization went into this encyclopedia. ALL NEW Every Fact, every figure, every table, chart, diagram, and figure is all-new since the first edition. Double the Content-This new edition gives you twice the material and twice the data of the original book. ALL THE FACTS THAT COUNT Ground water contamination Drinking water Floods Waterborne diseases Global warming Climate change Irrigation Water agencies and organizations Precipitation Oceans and seas Rivers, lakes and waterfalls Water use/reuse Environmental This is the one basic reference on water that all of us need for... ENVIRONMENTAL PROFESSIONALS AND OTHER SCIENTISTS AND ENGINEERS Hydrologists Civil engineers Ground water geologists Environmental scientists Biologists Naturalists-anyone whose profession involves water Government Officials Water regulatory agencies Health officials People with water-related responsibility in federal agencies such as EPA, USGS state officials, Departments of Environmental Protection, Environmental Quality, Public Health, and Municipal Agencies ALL LIBRARIES Public Corporate Academic Scientific Technical High school WATER SUPPLIERS Operators of public/private water supplies Treatment/Disposal Plants Environmental Groups Industry Environmental Managers at Chemical, Petroleum and other manufacturers Water-Related Product Manufacturers Pumps and pipes Soap and detergent Water softeners Water purifiers CONSULTANTS AND ACADEMIA "Designed to put an end to hunting through government publications, textbooks, technical journals, and scientific reports to find a badly needed fact on water, and, to this end, it is without a doubt the most important water reference you can order for your office." -The Authors
Author: Claude E. Boyd
Publisher: Springer Nature
ISBN: 3030233359
Category : Science
Languages : en
Pages : 441
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Book Description
This volume is of great importance to humans and other living organisms. The study of water quality draws information from a variety of disciplines including chemistry, biology, mathematics, physics, engineering, and resource management. University training in water quality is often limited to specialized courses in engineering, ecology, and fisheries curricula. This book also offers a basic understanding of water quality to professionals who are not formally trained in the subject. The revised third edition updates and expands the discussion, and incorporates additional figures and illustrative problems. Improvements include a new chapter on basic chemistry, a more comprehensive chapter on hydrology, and an updated chapter on regulations and standards. Because it employs only first-year college-level chemistry and very basic physics, the book is well-suited as the foundation for a general introductory course in water quality. It is equally useful as a guide for self-study and an in-depth resource for general readers.
Author: John S. Gulliver
Publisher: Springer Science & Business Media
ISBN: 1461457319
Category : Science
Languages : en
Pages : 375
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Book Description
What happens when a chemical is released into the environment? It diffuses, disperses, adsorbs, reacts, and/or changes state. To predict and analyze this process, the mathematics of diffusion is applied to lakes, rivers, groundwater, the atmosphere, the oceans, and transport between these media. A sustainable world requires a deep understanding of the transport of chemicals through the environment and how to address and harness this process. This volume presents a succinct and in-depth introduction to this critical topic. Featuring authoritative, peer-reviewed articles from the Encyclopedia of Sustainability Science and Technology, Transport and Fate of Chemicals in the Environment represents an essential one-stop reference for an audience of researchers, undergraduate and graduate students, and industry professionals.
Author:
Publisher: Newnes
ISBN: 0080885047
Category : Science
Languages : en
Pages : 5304
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Book Description
The second edition of Comprehensive Biotechnology, Six Volume Set continues the tradition of the first inclusive work on this dynamic field with up-to-date and essential entries on the principles and practice of biotechnology. The integration of the latest relevant science and industry practice with fundamental biotechnology concepts is presented with entries from internationally recognized world leaders in their given fields. With two volumes covering basic fundamentals, and four volumes of applications, from environmental biotechnology and safety to medical biotechnology and healthcare, this work serves the needs of newcomers as well as established experts combining the latest relevant science and industry practice in a manageable format. It is a multi-authored work, written by experts and vetted by a prestigious advisory board and group of volume editors who are biotechnology innovators and educators with international influence. All six volumes are published at the same time, not as a series; this is not a conventional encyclopedia but a symbiotic integration of brief articles on established topics and longer chapters on new emerging areas. Hyperlinks provide sources of extensive additional related information; material authored and edited by world-renown experts in all aspects of the broad multidisciplinary field of biotechnology Scope and nature of the work are vetted by a prestigious International Advisory Board including three Nobel laureates Each article carries a glossary and a professional summary of the authors indicating their appropriate credentials An extensive index for the entire publication gives a complete list of the many topics treated in the increasingly expanding field
