Author: Tatsuo Kaiho
Publisher: John Wiley & Sons
ISBN: 1118878655
Category : Science
Languages : en
Pages : 668
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Book Description
This book comprehensively covers iodine, its chemistry, and its role in functional materials, reagents, and compounds. • Provides an up-to-date, detailed overview of iodine chemistry with discussion on elemental aspects: characteristics, properties, iodides, and halogen bonding • Acts as a useful guide for readers to learn how to synthesize complex compounds using iodine reagents or intermediates • Describes traditional and modern processing techniques, such as starch, cupper, blowing out, and ion exchange resin methods • Includes seven detailed sections devoted to the applications of iodine: Characteristics, Production, Synthesis, Biological Applications, Industrial Applications, Bioorganic Chemistry and Environmental Chemistry, and Radioisotopes • Features hot topics in the field, such as hypervalent iodine-mediated cross coupling reactions, agrochemicals, dye sensitized solar cells, and therapeutic agents
Author:
Publisher: DIANE Publishing
ISBN: 1428905057
Category : Drinking water
Languages : en
Pages : 341
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Book Description
Author: Ana Sofia Cardoso
Publisher: Nova Publishers
ISBN: 9781634859585
Category : Disinfection and disinfectants
Languages : en
Pages : 0
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Book Description
Antiseptics and disinfectants are extensively used at home, in occupied buildings, recreational areas, industries (the water industry, food processing industry and pharmaceutical industry, among others), hospitals and other healthcare settings for a variety of topical and hard-surface applications. They play a critical role in controlling the spread of environmentally transmitted pathogens in healthcare and food-processing environments, as well as at home. A wide variety of active chemical agents are found in these products, many of which have been used for hundreds of years for antisepsis, disinfection, and preservation. Although its main purpose is to control human exposure to microorganisms through preventive action, its use should also be carefully controlled in order to prevent healthcare problems that may consequently emerge due to their toxicity. The problems regarding the use of disinfectants are not new, although unquestionably tangible and pertinent, due to its broad application in the referred economical activities, as well as due to the development and emerging of new compounds with this activity. This book aims to address the various scenarios regarding the use of disinfectants. Accordingly, through its eleven chapters it is possible to become aware of the wide range of disinfectant applications, as well as the concerning advantages and limitations of its use. This book is divided into two main sections. The first section, after an overview regarding the use of disinfectants in society, addresses questions related to its toxicology and health repercussions along with microbiological mechanisms. In the second section, a far-reaching exploration of the application of disinfectants in a set of specifically selected economic activities, alongside issues concerning their environmental impact and regulatory matters is addressed. This section also includes two case studies on novel disinfection methods.
Author: Gregory A. Snicer
Publisher: American Water Works Association
ISBN: 1583210059
Category : Water
Languages : en
Pages : 132
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Book Description
Author: United States. Environmental Protection Agency. Office of Air and Radiation
Publisher:
ISBN:
Category : Air quality
Languages : en
Pages : 38
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Book Description
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309493854
Category : Medical
Languages : en
Pages : 291
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Book Description
Legionnaires' disease, a pneumonia caused by the Legionella bacterium, is the leading cause of reported waterborne disease outbreaks in the United States. Legionella occur naturally in water from many different environmental sources, but grow rapidly in the warm, stagnant conditions that can be found in engineered water systems such as cooling towers, building plumbing, and hot tubs. Humans are primarily exposed to Legionella through inhalation of contaminated aerosols into the respiratory system. Legionnaires' disease can be fatal, with between 3 and 33 percent of Legionella infections leading to death, and studies show the incidence of Legionnaires' disease in the United States increased five-fold from 2000 to 2017. Management of Legionella in Water Systems reviews the state of science on Legionella contamination of water systems, specifically the ecology and diagnosis. This report explores the process of transmission via water systems, quantification, prevention and control, and policy and training issues that affect the incidence of Legionnaires' disease. It also analyzes existing knowledge gaps and recommends research priorities moving forward.
Author: LeChevallier M.W.
Publisher: World Health Organization
ISBN: 9241562552
Category : Business & Economics
Languages : en
Pages : 136
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Book Description
Annotation This publication provides a critical analysis of the literature on removal and inactivation of pathogenic microbes in water to aid the water quality specialist and design engineer in making decisions regarding microbial water quality.
Author: Hans Zinsser
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 1082
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Book Description
Author: Black & Veatch Corporation
Publisher: John Wiley & Sons
ISBN: 1118210557
Category : Science
Languages : en
Pages : 1109
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Book Description
New edition covers the latest practices, regulations, and alternative disinfectants Since the publication of the Fourth Edition of White's Handbook of Chlorination and Alternative Disinfectants more than ten years ago, the water industry has made substantial advances in their understanding and application of chlorine, hypochlorite, and alternative disinfectants for water and wastewater treatment. This Fifth Edition, with its extensive updates and revisions, reflects the current state of the science as well as the latest practices. Balancing theory with practice, the Fifth Edition covers such important topics as: Advances in the use of UV and ozone as disinfectants Alternative disinfectants such as chlorine dioxide, iodine, and bromine-related products Advanced oxidation processes for drinking water and wastewater treatment New developments and information for the production and handling of chlorine Latest regulations governing the use of different disinfectants For each disinfectant, the book explains its chemistry, effectiveness, dosing, equipment, and system design requirements. Moreover, the advantages and disadvantages of each disinfectant are clearly set forth. References at the end of each chapter guide readers to the primary literature for further investigation. Authored and reviewed by leading experts in the field of water and wastewater treatment, this Fifth Edition remains an ideal reference for utilities, regulators, engineers, and plant operators who need current information on the disinfection of potable water, wastewater, industrial water, and swimming pools.
Author:
Publisher:
ISBN:
Category : Feed-water purification
Languages : en
Pages : 0
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Book Description
