Author: AA. VV.
Publisher: Grupo Planeta Spain
ISBN: 8415193718
Category : Family & Relationships
Languages : es
Pages : 160
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Book Description
Vitaminas y complementos que alargan la vida es una guía con ilustraciones a color que recoge de forma práctica, sencilla y muy visual conceptos básicos sobre las vitaminas y los complementos alimentarios que nos ayudarán a conseguir una vida más saludable. En este libro encontrarás todo lo que necesitas saber acerca de estos aliados naturales, descubrirás cómo trabajan las vitaminas y cuáles son los complementos que nos proporcionan energía. Está organizado en 11 capítulos que te ayudarán a conocer los diversos usos de las vitaminas y los complementos alimentarios: para el pelo y las uñas, para una piel sana, para mantener los ojos sanos, para mantenernos jóvenes, para mejorar nuestro estado de ánimo, para el embarazo, para vegetarianos... Incluye 24 ilustraciones a color.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251039366
Category : Food
Languages : en
Pages : 228
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Book Description
Papers from the FAO Expert Consultation on Nutrition Education for the Public, 18-22 September 1995. - For the report of this conference, see FAO Food & Nutrition Paper 59 (ISBN 9251037973)
Author: Benjamin Valdez
Publisher: BoD – Books on Demand
ISBN: 9533079053
Category : Science
Languages : en
Pages : 428
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Book Description
The global food industry has the largest number of demanding and knowledgeable consumers: the world population of seven billion inhabitants, since every person eats! This population requires food products that fulfill the high quality standards established by the food industry organizations. Food shortages threaten human health and are aggravated by the disastrous, extreme climatic events such as floods, droughts, fires, storms connected to climate change, global warming and greenhouse gas emissions that modify the environment and, consequently, the production of foods in the agriculture and husbandry sectors. This collection of articles is a timely contribution to issues relating to the food industry. They were selected for use as a primer, an investigation guide and documentation based on modern, scientific and technical references. This volume is therefore appropriate for use by university researchers and practicing food developers and producers. The control of food processing and production is not only discussed in scientific terms; engineering, economic and financial aspects are also considered for the advantage of food industry managers.
Author: Sueli Rodrigues
Publisher: CRC Press
ISBN: 1439851522
Category : Technology & Engineering
Languages : en
Pages : 475
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Book Description
One of the main concerns of the food industry is the need for high-quality fresh fruits and fruit products with good sensory quality, long shelf life, and high nutritional value. To meet these demands, new processing technologies are under investigation and development. Advances in Fruit Processing Technologies incorporates fundamentals in food processing as well as the advances made in recent years to improve final product quality. With contributions from a panel of international researchers who present a blend of classical and emerging technologies, the book explores: Ozone, ultrasound, irradiation, pulsed electric field, vacuum frying, and high-pressure processing Ultraviolet and membrane processing Enzymatic maceration, freeze concentration, and refrigeration The effect of processing on sensory characteristics and nutritional value New trends in modified atmosphere packaging The use of fruit juices as a vehicle for probiotic microorganisms Prebiotic oligosaccharides as an alternative for dairy products Incorporating a series of case studies on the application of various technologies, the book reviews their advantages, limitations, successes, and failures. The contributors also examine the implications of food processing technologies on waste production, energy use, and resource requirements. This comprehensive survey of methods for optimizing fruit quality is an ideal resource for those in the fruit and vegetable industry looking for innovations that can improve efficiency, reduce waste, and cut costs.
Author: Norberto Díaz
Publisher: AZU Producciones
ISBN:
Category : Health & Fitness
Languages : es
Pages : 78
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Book Description
"Guía Esencial de Suplementos: Nutrición para un Bienestar Óptimo" es tu aliado definitivo en el viaje hacia una vida más saludable. Esta obra comprensiva desentraña los misterios de los suplementos dietéticos, proporcionando una visión clara y basada en la última investigación científica sobre cómo estos complementos pueden elevar tu bienestar general. Desde vitaminas y minerales hasta estrategias de suplementación personalizada, esta guía te equipa con conocimientos prácticos para mejorar tu salud física y mental. Descubre la sinergia entre una nutrición equilibrada y la suplementación inteligente, guiándote hacia un camino donde la vitalidad y el bienestar se entrelazan. Con la orientación de expertos en nutrición y un enfoque fundamentado en la evidencia, este libro te capacita para tomar decisiones informadas sobre tu salud, adaptando la suplementación a tu estilo de vida único. ¡Prepárate para transformar tu vida y alcanzar tu máximo potencial de salud con esta guía esencial!
Author: Juan Carlos Palmer
Publisher: Publicacions de la Universitat Jaume I
ISBN: 9788480213523
Category : Language Arts & Disciplines
Languages : es
Pages : 468
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Book Description
This important work collects studies and reflections on such relevant themes about LSP as medical English, the language of advertising and journalism, telecommunications, data processing terminology, trade and juridical English¿ Although most of the works are related to English, there are also works related to German or French among others. .
Author: M. G. Publications
Publisher:
ISBN: 9781670712004
Category :
Languages : en
Pages : 100
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Book Description
Keep up to date and organised with this stylish & handy 2020 Planner & Calendar. It features Daily, Weekly & Monthly pages for you to keep track of everything that's going on in your Life. Never again forget your Password - there's even a page to write down those easily forgotten Passwords! 12 month Planner from January to December 2020. The Planner measures 9" x 6" with 100 pages. Keep a note of all of your appointments, reminders & activities on a Daily, Weekly or Monthly basis. There's plenty of space to write absolutely everything in this 2020 Planner!
Author: Martin Van Creveld
Publisher: Simon and Schuster
ISBN: 1439143978
Category : History
Languages : en
Pages : 360
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Book Description
In this impressive work, van Creveld considers man's use of technology over the past 4,000 years and its impact on military organization, weaponary, logistics, intelligence, communications, transportation, and command. This revised paperback edition has been updated to include an account of the range of technology in the recent Gulf War.
Author: Robert James Waller
Publisher: Random House
ISBN: 1448183146
Category : Fiction
Languages : en
Pages : 194
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Book Description
Fall in love with one of the bestselling novels of all time -- the legendary love story that became a beloved film starring Clint Eastwood and Meryl Streep. If you've ever experienced the one true love of your life, a love that for some reason could never be, you will understand why readers all over the world are so moved by this small, unknown first novel that they became a publishing phenomenon and #1 bestseller. The story of Robert Kincaid, the photographer and free spirit searching for the covered bridges of Madison County, and Francesca Johnson, the farm wife waiting for the fulfillment of a girlhood dream, The Bridges of Madison County gives voice to the longings of men and women everywhere -- and shows us what it is to love and be loved so intensely that life is never the same again.
Author: Jordi Piqué Angordans
Publisher: Universitat de València
ISBN: 9788437029023
Category : Juvenile Nonfiction
Languages : en
Pages : 280
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Book Description
Today more and more linguists and language specialists the world over are acknowledging the vital role of ESP within the English language teaching and learning area. Consequently, teachers and learners alike are discovering that there is a wider scope available to them in the field. Hopefully, the joint effort that went into the publishing of this volume will serve to motivate others to continue working in this direction.
