Elsevier's Dictionary of Vitamins and Pharmacochemistry PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Elsevier's Dictionary of Vitamins and Pharmacochemistry PDF full book. Access full book title Elsevier's Dictionary of Vitamins and Pharmacochemistry by Henry Philippsborn. Download full books in PDF and EPUB format.
Author: Henry Philippsborn
Publisher: Elsevier
ISBN: 008048879X
Category : Medical
Languages : en
Pages : 853
Get Book Here
Book Description
The dictionary will contain terms covering the following fields and subfields: Vitamin Technology: Vitamin biochemistry / Physiology; Origin of vitamins: natural, synthetic; Fat-soluble vitamins; Water-soluble vitamins; Vitamins as antioxidants; Vitamin deficiencies / Hypervitaminosis - Enzymes/Proteins: Biotechnology as applied biological science aimed at industrial exploitation - Hormones: Biochemistry; Physiology - Pharmaceutical Chemistry / Pharmaceutical Technology / Pharmaceutical Processes: Conception of the active principles; Structural analysis; Antibiotics and their way of action; Biochemistry; The Drug / The Medicament: Definition, origin, way of action; Biochemistry - Medical Aspects in the languages English, German, French and Portuguese. *An important resource for pharmacologists, pharmaceutists and medical doctors *Includes definitions in several prominent languages (English, German, French, Portuguese) *Covers subfields of Vitamin Technology, Enzymes/Proteins, Hormones, Pharmaceutical Chemistry, Pharmaceutical Technology, Pharmaceutical Processes, and more
Author: Henry Philippsborn
Publisher: Elsevier
ISBN: 008048879X
Category : Medical
Languages : en
Pages : 853
Get Book Here
Book Description
The dictionary will contain terms covering the following fields and subfields: Vitamin Technology: Vitamin biochemistry / Physiology; Origin of vitamins: natural, synthetic; Fat-soluble vitamins; Water-soluble vitamins; Vitamins as antioxidants; Vitamin deficiencies / Hypervitaminosis - Enzymes/Proteins: Biotechnology as applied biological science aimed at industrial exploitation - Hormones: Biochemistry; Physiology - Pharmaceutical Chemistry / Pharmaceutical Technology / Pharmaceutical Processes: Conception of the active principles; Structural analysis; Antibiotics and their way of action; Biochemistry; The Drug / The Medicament: Definition, origin, way of action; Biochemistry - Medical Aspects in the languages English, German, French and Portuguese. *An important resource for pharmacologists, pharmaceutists and medical doctors *Includes definitions in several prominent languages (English, German, French, Portuguese) *Covers subfields of Vitamin Technology, Enzymes/Proteins, Hormones, Pharmaceutical Chemistry, Pharmaceutical Technology, Pharmaceutical Processes, and more
Author:
Publisher: Editorial Universitaria
ISBN: 9789561108127
Category :
Languages : en
Pages : 194
Get Book Here
Book Description
Author: Mando Rayo
Publisher:
ISBN: 9781949299236
Category :
Languages : en
Pages : 44
Get Book Here
Book Description
Introduction Vitamina T for Tacos explores nuestra comida, cultura and places in Latino & Latina vecindarios, neighborhoods, parques y plazas. From the tacos we all grew up eating like barbacoa and huevos con chorizo, places in and around our neighborhoods like taquerias, trucks and cultural references that empower our children to embrace their Mexican and Latinx identities and roots. Nuestra comida is connected to special places in our communities and includes food we all grew up with that everyone can enjoy and learn from. This book is an alphabet book, a taco dictionary, a cultural guide and a reminder of the importance of tacos, places y la cultura Latina. Vitamina T for Tacos is a part of a book series that explores food, places y cultura. Vitamina T is for tacos, the cultural superpower that we get from embracing nuestra comida y cultura. It's a Mexican cultural reference to the sustenance we get from comiendo tacos on the street, in our neighborhoods, at taco stands and taquerias that help us get through our daily lives. It's just another way to get our ganas for the day by eating our favorite tacos; bean & cheese, breakfast tacos, tres de asada, fajitas y más!
Author: Encyclopaedia Britannica, Inc
Publisher: Encyclopaedia Britannica, Inc.
ISBN: 1615355162
Category : Juvenile Nonfiction
Languages : en
Pages : 2982
Get Book Here
Book Description
The Britannica Enciclopedia Moderna covers all fields of knowledge, including arts, geography, philosophy, science, sports, and much more. Users will enjoy a quick reference of 24,000 entries and 2.5 million words. More then 4,800 images, graphs, and tables further enlighten students and clarify subject matter. The simple A-Z organization and clear descriptions will appeal to both Spanish speakers and students of Spanish.
Author:
Publisher:
ISBN:
Category : Veterinary medicine
Languages : en
Pages : 862
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 656
Get Book Here
Book Description
Includes section, "Recent book acquisitions" (varies: Recent United States publications) formerly published separately by the U.S. Army Medical Library.
Author: Puerto Rico. Department of Health
Publisher:
ISBN:
Category : Public health
Languages : en
Pages : 688
Get Book Here
Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789259043884
Category : Business & Economics
Languages : en
Pages : 300
Get Book Here
Book Description
A publicacao de "Melhorar a nutricao atraves das hortas familiares. Modulo de formacao destinado a Tecnicos de Extensao Agricola em Africa" tem como finalidade a formacao de tecnicos de extensao rural, de economia domestica, de nutricao, de saude e de outros agentes de desenvolvimento que trabalhem com familias e comunidades. As hortas familiares existem em muitas zonas humidas e sub-humidas de Africa. Essas hortas, tendo uma funda tradicao, constituem um enorme potencial de melhoria do aprovisionamento alimentar das familias, podendo ser usadas para cultivar diversas especies vegetais, frutos, cereais, plantas medicinais e especiarias, bem como para criar animais, incluindo peixes. Se devidamente tratada, mesmo uma pequena porcao de terra pode contribuir substancialmente para aumentar o nivel nutricional familiar, indo ao encontro das suas necessidades alimentares. Este modulo de formacao abrange a producao de alimentos e questoes nutricionais, fornecendo um vasto leque de materiais para a formacao de tecnicos de campo que desejem ajudar as familias e respectivas comunidades a melhorarem a producao alimentar e a aumentarem o valor nutritivo das suas dietas."
Author:
Publisher: Food & Agriculture Org.
ISBN: 9251388172
Category :
Languages : en
Pages : 278
Get Book Here
Book Description
Author: James Cook Bardin
Publisher:
ISBN:
Category : Latin America
Languages : en
Pages : 416
Get Book Here
Book Description
Consists of English translations of articles in the Spanish American press.
