Author: Sir Nevill Francis Mott
Publisher:
ISBN:
Category : Crystallography
Languages : en
Pages : 294
Book Description
Electronic Processes in Ionic Crystals
Author: Sir Nevill Francis Mott
Publisher:
ISBN:
Category : Crystallography
Languages : en
Pages : 294
Book Description
Publisher:
ISBN:
Category : Crystallography
Languages : en
Pages : 294
Book Description
Liquid
Author: Mark Miodownik
Publisher: Penguin UK
ISBN: 0241977312
Category : Science
Languages : en
Pages : 263
Book Description
BY THE AUTHOR OF THE BESTSELLING, PRIZE-WINNING STUFF MATTERS Sometimes explosive, often delightful, occasionally poisonous, but always fascinating: the secret lives of liquids, from one of our best-known scientists ________________ A series of glasses of transparent liquids is in front of you: but which will quench your thirst and which will kill you? And why? Why does one liquid make us drunk, and another power a jumbo jet? From the bestselling author of Stuff Matters comes a fascinating tour of these surprising or sinister substances - the droplets, heartbeats and ocean waves we all encounter every day. Structured around a plane journey, encountering water, wine, oil and more, Mark Miodownik shows that liquids are agents of death and destruction as well as substances of wonder and fascination. His unique brand of scientific storytelling brings them and their mysterious properties alive in a captivating new way. ________________ 'A truly delightful read' Jim Al-Khalili, author of Paradox 'An exhilarating, eye-opening ride' Philip Ball, science writer and author of H2O 'Exciting, anarchic and surprising' Katy Guest, The Guardian 'A thrilling read, from start to finish' Tim Radford, author of The Consolations of Physics
Publisher: Penguin UK
ISBN: 0241977312
Category : Science
Languages : en
Pages : 263
Book Description
BY THE AUTHOR OF THE BESTSELLING, PRIZE-WINNING STUFF MATTERS Sometimes explosive, often delightful, occasionally poisonous, but always fascinating: the secret lives of liquids, from one of our best-known scientists ________________ A series of glasses of transparent liquids is in front of you: but which will quench your thirst and which will kill you? And why? Why does one liquid make us drunk, and another power a jumbo jet? From the bestselling author of Stuff Matters comes a fascinating tour of these surprising or sinister substances - the droplets, heartbeats and ocean waves we all encounter every day. Structured around a plane journey, encountering water, wine, oil and more, Mark Miodownik shows that liquids are agents of death and destruction as well as substances of wonder and fascination. His unique brand of scientific storytelling brings them and their mysterious properties alive in a captivating new way. ________________ 'A truly delightful read' Jim Al-Khalili, author of Paradox 'An exhilarating, eye-opening ride' Philip Ball, science writer and author of H2O 'Exciting, anarchic and surprising' Katy Guest, The Guardian 'A thrilling read, from start to finish' Tim Radford, author of The Consolations of Physics
The Earth's Inner Core
Author: Hrvoje Tkalčić
Publisher: Cambridge University Press
ISBN: 1107037301
Category : Science
Languages : en
Pages : 237
Book Description
The first comprehensive review of past and contemporary research on the Earth's inner core from a seismological perspective. Providing a detailed account of how seismology is used in inner core research, and suggesting avenues for further study, it is an essential resource for researchers and students studying seismology and deep Earth processes.
Publisher: Cambridge University Press
ISBN: 1107037301
Category : Science
Languages : en
Pages : 237
Book Description
The first comprehensive review of past and contemporary research on the Earth's inner core from a seismological perspective. Providing a detailed account of how seismology is used in inner core research, and suggesting avenues for further study, it is an essential resource for researchers and students studying seismology and deep Earth processes.
Viscosity of Liquids
Author: Dabir S. Viswanath
Publisher: Springer Science & Business Media
ISBN: 1402054823
Category : Technology & Engineering
Languages : en
Pages : 669
Book Description
This book is unique in that it brings together published viscosity data, experimental methods, theoretical, correlation and predictive procedures in a single volume. The readers will get a better understanding of why various methods are used for measuring viscosity of different types of liquids and why an experimental method is dependent on fluid characteristics, such as Newtonian or non-Newtonian fluids.
Publisher: Springer Science & Business Media
ISBN: 1402054823
Category : Technology & Engineering
Languages : en
Pages : 669
Book Description
This book is unique in that it brings together published viscosity data, experimental methods, theoretical, correlation and predictive procedures in a single volume. The readers will get a better understanding of why various methods are used for measuring viscosity of different types of liquids and why an experimental method is dependent on fluid characteristics, such as Newtonian or non-Newtonian fluids.
The Viscosity of Liquids
Author: Emil Hatschek
Publisher:
ISBN:
Category : Viscosity
Languages : en
Pages : 264
Book Description
Publisher:
ISBN:
Category : Viscosity
Languages : en
Pages : 264
Book Description
Theory, Determination and Control of Physical Properties of Food Materials
Author: Cho-Kyun Rha
Publisher: Springer Science & Business Media
ISBN: 940101731X
Category : Technology & Engineering
Languages : en
Pages : 416
Book Description
In recent years, the importance of material science, or the understanding of the physical properties of food materials in the progress of food engineering, has become more recognized. Increasing numbers of basic and applied studies in this area appear in numerous journals and literature scattered around various disciplines. This 'Series in Food Material Science' is planned to survey, collect, organize, review and evaluate these studies. By doing so, it is hoped that this series will be instrumental in bringing about a better understanding of the physical properties of food materials, better communication among scientists, and rapid progress in food engineering, science and technology. This volume, Theory, Determination and Control of Physical Properties of Food Materia/s, Volume I of the 'Series in Food Material Science', contains basic principles, methods and instrumental methods for determination and application of the modifi cation of physical properties. In this book, noted investigators in the subjects have pooled their knowledge and made it available in a condensed form. Every chapter is selfcontained with most of them starting with a review or introduction, including the viewpoint of the author. These should offer a beginner a very general introduction to the subjects covered, make the scientists and technologists in the field aware of current progress and allow the specialists a chance to compare different viewpoints.
Publisher: Springer Science & Business Media
ISBN: 940101731X
Category : Technology & Engineering
Languages : en
Pages : 416
Book Description
In recent years, the importance of material science, or the understanding of the physical properties of food materials in the progress of food engineering, has become more recognized. Increasing numbers of basic and applied studies in this area appear in numerous journals and literature scattered around various disciplines. This 'Series in Food Material Science' is planned to survey, collect, organize, review and evaluate these studies. By doing so, it is hoped that this series will be instrumental in bringing about a better understanding of the physical properties of food materials, better communication among scientists, and rapid progress in food engineering, science and technology. This volume, Theory, Determination and Control of Physical Properties of Food Materia/s, Volume I of the 'Series in Food Material Science', contains basic principles, methods and instrumental methods for determination and application of the modifi cation of physical properties. In this book, noted investigators in the subjects have pooled their knowledge and made it available in a condensed form. Every chapter is selfcontained with most of them starting with a review or introduction, including the viewpoint of the author. These should offer a beginner a very general introduction to the subjects covered, make the scientists and technologists in the field aware of current progress and allow the specialists a chance to compare different viewpoints.
SPE Reprint Series
Author:
Publisher:
ISBN:
Category : Oil fields
Languages : en
Pages : 304
Book Description
Publisher:
ISBN:
Category : Oil fields
Languages : en
Pages : 304
Book Description
Predictive Process Control of Crowded Particulate Suspensions
Author: James E. Funk
Publisher: Springer Science & Business Media
ISBN: 1461531187
Category : Technology & Engineering
Languages : en
Pages : 791
Book Description
Wisdom is the principal thing; therefore get wisdom; and with all thy getting, get understanding. Proverbs 4:7 In the early chapters of the book of Proverbs there is a strong emphasis on three words: knowledge, understanding, and wisdom. Perhaps we can apply these words to our philosophy behind the technology of Predictive Process Control. Knowledge is the accumulation of information provided by education as we begin to store the data in our brains that should prepare us for the challenges of the manufacturing environment. It applies to every level and every opportunity of education, formal and informal. This is simply to Know, without any requirement except a good memory, and is the basis for the following two thoughts. Understanding is the assimilation of knowledge, or the thinking process, as we begin to arrange and rearrange the data we Know for quick recall as it may be needed. This also applies to every level and opportunity of education. It is Know-Why based upon what we Know, and it requires some scepticism of oversimplified answers and a hunger for mental consistency. Wisdom is the application of both knowledge and understanding in real life enterprises. As we apply both our knowledge and understanding in those situations, all three are further enhanced by each progressive experience. This is that wonderful Know-How - to apply our education based upon Know-why, which was based upon Knowledge - which provides the confidence we need to advance in all phases of performance.
Publisher: Springer Science & Business Media
ISBN: 1461531187
Category : Technology & Engineering
Languages : en
Pages : 791
Book Description
Wisdom is the principal thing; therefore get wisdom; and with all thy getting, get understanding. Proverbs 4:7 In the early chapters of the book of Proverbs there is a strong emphasis on three words: knowledge, understanding, and wisdom. Perhaps we can apply these words to our philosophy behind the technology of Predictive Process Control. Knowledge is the accumulation of information provided by education as we begin to store the data in our brains that should prepare us for the challenges of the manufacturing environment. It applies to every level and every opportunity of education, formal and informal. This is simply to Know, without any requirement except a good memory, and is the basis for the following two thoughts. Understanding is the assimilation of knowledge, or the thinking process, as we begin to arrange and rearrange the data we Know for quick recall as it may be needed. This also applies to every level and opportunity of education. It is Know-Why based upon what we Know, and it requires some scepticism of oversimplified answers and a hunger for mental consistency. Wisdom is the application of both knowledge and understanding in real life enterprises. As we apply both our knowledge and understanding in those situations, all three are further enhanced by each progressive experience. This is that wonderful Know-How - to apply our education based upon Know-why, which was based upon Knowledge - which provides the confidence we need to advance in all phases of performance.
Viscosity and Plasticity
Author: Edward Neville da Costa Andrade
Publisher:
ISBN:
Category : Viscosity
Languages : en
Pages : 82
Book Description
Publisher:
ISBN:
Category : Viscosity
Languages : en
Pages : 82
Book Description
Collected Reprints
Author:
Publisher:
ISBN:
Category : Marine meteorology
Languages : en
Pages : 572
Book Description
Publisher:
ISBN:
Category : Marine meteorology
Languages : en
Pages : 572
Book Description