Varietal Variation in Ear Leaf and Grain Nitrogen Content of Corn Grown at the Agricultural Science Center at Artesia PDF Download
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Author: Larry Joseph Cihacek
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 6
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Book Description
Author: Larry Joseph Cihacek
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 6
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Book Description
Author: Carl Eldon Barnes
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 504
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 780
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Book Description
Author: John Chin David Rutter
Publisher:
ISBN:
Category :
Languages : en
Pages : 860
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 776
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Book Description
Author: Library of Congress. Exchange and Gift Division
Publisher:
ISBN:
Category : State government publications
Languages : en
Pages : 856
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 588
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 604
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Book Description
Author: E. N. Anderson
Publisher: NYU Press
ISBN: 0814707408
Category : Social Science
Languages : en
Pages : 304
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Book Description
Everyone eats, but rarely do we ask why or investigate why we eat what we eat. Why do we love spices, sweets, coffee? How did rice become such a staple food throughout so much of eastern Asia? Everyone Eats examines the social and cultural reasons for our food choices and provides an explanation of the nutritional reasons for why humans eat, resulting in a unique cultural and biological approach to the topic. E. N. Anderson explains the economics of food in the globalization era, food's relationship to religion, medicine, and ethnicity as well as offers suggestions on how to end hunger, starvation, and malnutrition. Everyone Eats feeds our need to understand human ecology by explaining the ways that cultures and political systems structure the edible environment.
Author: Robin Gilmour
Publisher: Routledge
ISBN: 1317207432
Category : Literary Criticism
Languages : en
Pages : 202
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Book Description
First published in 1981, this book represents the first comprehensive examination of Victorian society’s preoccupation with the ‘notion of the gentleman’ and how this was reflected in the literature of the time. Starting with Addison and Lord Chesterfield, the author explores the influence of the gentlemanly ideal on the evolution of the English middle classes, and reveals its central part in the novels of Thackeray, Dickens and Trollope. Combining social and cultural analysis with literary criticism, this book provides new readings of Vanity Fair and Great Expectations, a fresh approach to Trollope, and a detailed account of the various streams that fed into the idea of the gentleman.
