Trihalomethanes in Drinking Water

Trihalomethanes in Drinking Water PDF Author:
Publisher:
ISBN:
Category : Drinking water
Languages : en
Pages : 60

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Book Description

Trihalomethanes in Drinking Water

Trihalomethanes in Drinking Water PDF Author:
Publisher:
ISBN:
Category : Drinking water
Languages : en
Pages : 60

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Book Description


Trihalomethane Reduction in Drinking Water

Trihalomethane Reduction in Drinking Water PDF Author: Gordon L. Culp
Publisher: William Andrew
ISBN:
Category : Science
Languages : en
Pages : 272

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Technologies and Costs for the Removal of Trihalomethanes from Drinking Water

Technologies and Costs for the Removal of Trihalomethanes from Drinking Water PDF Author: United States. Environmental Protection Agency. Office of Drinking Water
Publisher:
ISBN:
Category : Drinking water
Languages : en
Pages : 168

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National Interim Primary Drinking Water Regulations

National Interim Primary Drinking Water Regulations PDF Author: United States. Environmental Protection Agency. Office of Water Supply
Publisher:
ISBN:
Category : Drinking water
Languages : en
Pages : 170

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Complying with Trihalomethane Reduction Requirements in Water Treatment Facilities

Complying with Trihalomethane Reduction Requirements in Water Treatment Facilities PDF Author: Philip Singer
Publisher: William Andrew
ISBN:
Category : Nature
Languages : en
Pages : 304

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Book Description
Eight case studies from around the United States involving the reduction of trihalomethane in water treatment facilities. Includes information on finished water quality, treatment plant performance, and costs for each example.

Handbook of Drinking Water Quality

Handbook of Drinking Water Quality PDF Author: John DeZuane
Publisher: John Wiley & Sons
ISBN: 9780471287896
Category : Science
Languages : en
Pages : 600

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Book Description
"Well-written and informative." --Richard Lewis, Lewis Information Systems "This [book] combines information which could possibly haverequired as many as four reference sources in the past." --Steven C. Messer In its first edition, John De Zuane's popular reference drewwide praise for being an insightful theoretical resource. Now, inthe second edition of Handbook of Drinking Water Quality, DeZuane builds on that legacy with the same practical and conceptualemphases, adding a wealth of new information that providesimmediate access to the data and guidelines needed to * understand the impact of drinking water parameters on publichealth * help build and operate water supply facilities * conduct reliable drinking water sampling, monitoring, andanalytical evaluation * implement potability standards from the source to the treatmentfacility, to storage, to the tap * write new standards and expand/modify existing standards asquickly as needed Preventing contamination of drinking water requires amultidisciplinary perspective, one that incorporates elements ofbacteriology, chemistry, physics, engineering, public health,preventive medicine, and control and evaluation management. In aconcise, easy-to-use format, Handbook of Drinking WaterQuality, Second Edition, describes * Data and guidelines from the World Health Organization and theEuropean Community used to develop drinking water standards * U.S. drinking water standards--their physical, chemical,microbiological, and radionuclide parameters and monitoringrequirements * EPA-approved analytical methods and the most effectivetreatment technologies for each contaminant * Critical concepts of water quality control as applied in watertreatment in conventional or chemical treatment plants * Disinfection and fluoridation requirements * Common problems with water distribution systems, including deadends, sediments, bacterial growth, insufficient pressure, and mainbreaks To keep pace with recent breakthroughs in scientific research,water analysis, and program implementation and monitoring, thisSecond Edition features expanded and updated informationon * All drinking water regulations issued since the previousedition in 1990 * Current drinking water standards adopted by the EuropeanCommunity * Lead poisoning, radon, and Cryptosporidium * Compulsory water treatment for lead and copper * Coliform Rule compliance (disinfection and filtration) * Trihalomethane reduction with ozonation As a quick reference, handbook, and technical manual Handbookof Drinking Water Quality, Second Edition, is an essentialvolume for engineers, water supply and treatment personnel,environmental scientists, public health officials, or anyoneresponsible for assuring the safety of drinking water.

Treatment Techniques for Controlling Trihalomethanes in Drinking Water

Treatment Techniques for Controlling Trihalomethanes in Drinking Water PDF Author: James M. Symons
Publisher:
ISBN:
Category : Drinking water
Languages : en
Pages : 308

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Controlling Disinfection By-products and Microbial Contaminants in Drinking Water

Controlling Disinfection By-products and Microbial Contaminants in Drinking Water PDF Author: Robert M. Clark
Publisher: DIANE Publishing
ISBN: 142890073X
Category : Drinking water
Languages : en
Pages : 330

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The Cost of Removing Chloroform and Other Trihalomethanes from Drinking Water Supplies

The Cost of Removing Chloroform and Other Trihalomethanes from Drinking Water Supplies PDF Author: Robert Maurice Clark
Publisher:
ISBN:
Category : Chloroform
Languages : en
Pages : 120

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Book Description


Disinfection By-products in Drinking Water

Disinfection By-products in Drinking Water PDF Author: K. Clive Thompson
Publisher: Royal Society of Chemistry
ISBN: 1782620885
Category : Medical
Languages : en
Pages : 368

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Book Description
Covering the latest developments in themes related to water disinfection by-products, this book brings the academic and industry researchers right up to date.