Author: M. Mani
Publisher:
ISBN: 9789811903441
Category :
Languages : en
Pages : 0
Book Description
This edited book highlights the latest information on the use of nanotechnology, satellite technology, and biotechnological tools in pest management. It covers the role of climate change and ecology in managing pests and also their molecular identification. Other methods that the book encompasses are organic pest management, host-plant resistance, semiochemicals, and bio-control technology. The book also covers insect pollinators which play important role for fruits in horticultural crop production. Intensive and extensive cultivation of horticultural crops lead to serious pest problem. Climatic conditions in India and elsewhere due to which new pests have emerged that causes severe damage to the horticultural crops. In response to this, researchers have developed new techniques to fight pests and their growing resistance to pesticides. This book covers the latest information on identity, biology, damage, seasonal development, and pest management of the horticultural crop pests. It serves to be an essential tool for horticultural professionals, including development officers, horticulturists, field-level extension workers, nurserymen, planters, and entomologists, and is a valuable source of reference for relevant researchers, teachers, and students in the region.
Trends in Horticultural Entomology
Author: M. Mani
Publisher:
ISBN: 9789811903441
Category :
Languages : en
Pages : 0
Book Description
This edited book highlights the latest information on the use of nanotechnology, satellite technology, and biotechnological tools in pest management. It covers the role of climate change and ecology in managing pests and also their molecular identification. Other methods that the book encompasses are organic pest management, host-plant resistance, semiochemicals, and bio-control technology. The book also covers insect pollinators which play important role for fruits in horticultural crop production. Intensive and extensive cultivation of horticultural crops lead to serious pest problem. Climatic conditions in India and elsewhere due to which new pests have emerged that causes severe damage to the horticultural crops. In response to this, researchers have developed new techniques to fight pests and their growing resistance to pesticides. This book covers the latest information on identity, biology, damage, seasonal development, and pest management of the horticultural crop pests. It serves to be an essential tool for horticultural professionals, including development officers, horticulturists, field-level extension workers, nurserymen, planters, and entomologists, and is a valuable source of reference for relevant researchers, teachers, and students in the region.
Publisher:
ISBN: 9789811903441
Category :
Languages : en
Pages : 0
Book Description
This edited book highlights the latest information on the use of nanotechnology, satellite technology, and biotechnological tools in pest management. It covers the role of climate change and ecology in managing pests and also their molecular identification. Other methods that the book encompasses are organic pest management, host-plant resistance, semiochemicals, and bio-control technology. The book also covers insect pollinators which play important role for fruits in horticultural crop production. Intensive and extensive cultivation of horticultural crops lead to serious pest problem. Climatic conditions in India and elsewhere due to which new pests have emerged that causes severe damage to the horticultural crops. In response to this, researchers have developed new techniques to fight pests and their growing resistance to pesticides. This book covers the latest information on identity, biology, damage, seasonal development, and pest management of the horticultural crop pests. It serves to be an essential tool for horticultural professionals, including development officers, horticulturists, field-level extension workers, nurserymen, planters, and entomologists, and is a valuable source of reference for relevant researchers, teachers, and students in the region.
Pests and Diseases in Fruit Crops
Author: S. Parthasarathy
Publisher: CRC Press
ISBN: 1040107214
Category : Science
Languages : en
Pages : 249
Book Description
This book provides information about the major diseases of horticultural crops in India and discusses the significant pest, disease, and nematode issues affecting essential fruit crops in the country. It also addresses the management of pests in vegetable crops through several methods such as regulatory, physical, cultural, chemical, and biological approaches, host resistance, and integrated pest management strategies. Print edition not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan and Bhutan)
Publisher: CRC Press
ISBN: 1040107214
Category : Science
Languages : en
Pages : 249
Book Description
This book provides information about the major diseases of horticultural crops in India and discusses the significant pest, disease, and nematode issues affecting essential fruit crops in the country. It also addresses the management of pests in vegetable crops through several methods such as regulatory, physical, cultural, chemical, and biological approaches, host resistance, and integrated pest management strategies. Print edition not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan and Bhutan)
The Peach Potato Aphid (Myzus persicae)
Author: Jamin Ali
Publisher: CRC Press
ISBN: 1000996778
Category : Nature
Languages : en
Pages : 156
Book Description
Considered as economically significant pests with worldwide distribution, aphids feed on hundreds of cultivated and ornamental plants and cause considerable economic loss on a global scale. The peach-potato aphid, Myzus persicae, is one of the most severe model aphid pests and successfully colonizes hundreds of plant species from 40 different families. It is a complex aphid pest known for its high reproductive rate, biotype formation, suppression of plant defenses, and wide range of host plants. This book covers ecological aspects - including life cycle, damage, and host range - which make aphids an economically important pest. A wide range of topics are covered, including ecological aspects of M. persicae; challenges with management approaches; damage; suppression of plant defenses; evolution; the mechanism of resistance against major classes of insecticides; the potential of biological control and natural plant-derived compounds (plant defense elicitors) as an alternative to the use of synthetic chemical insecticides to control M. persicae; and integrated pest management for M. persicae. As the peach-potato aphid is a model aphid pest, studying it helps to develop control strategies against the entire group of aphids. Written for professionals, as well as students, teachers, and researchers in the fields of entomology, ecology, and bioscience, this book is an enriching new addition to its field.
Publisher: CRC Press
ISBN: 1000996778
Category : Nature
Languages : en
Pages : 156
Book Description
Considered as economically significant pests with worldwide distribution, aphids feed on hundreds of cultivated and ornamental plants and cause considerable economic loss on a global scale. The peach-potato aphid, Myzus persicae, is one of the most severe model aphid pests and successfully colonizes hundreds of plant species from 40 different families. It is a complex aphid pest known for its high reproductive rate, biotype formation, suppression of plant defenses, and wide range of host plants. This book covers ecological aspects - including life cycle, damage, and host range - which make aphids an economically important pest. A wide range of topics are covered, including ecological aspects of M. persicae; challenges with management approaches; damage; suppression of plant defenses; evolution; the mechanism of resistance against major classes of insecticides; the potential of biological control and natural plant-derived compounds (plant defense elicitors) as an alternative to the use of synthetic chemical insecticides to control M. persicae; and integrated pest management for M. persicae. As the peach-potato aphid is a model aphid pest, studying it helps to develop control strategies against the entire group of aphids. Written for professionals, as well as students, teachers, and researchers in the fields of entomology, ecology, and bioscience, this book is an enriching new addition to its field.
Advances in Postharvest and Analytical Technology of Horticulture Crops
Author: Monika Thakur
Publisher: Springer Nature
ISBN: 9819772478
Category :
Languages : en
Pages : 379
Book Description
Publisher: Springer Nature
ISBN: 9819772478
Category :
Languages : en
Pages : 379
Book Description
Revolutionizing Pest Management for Sustainable Agriculture
Author: Zia Ul Haq, Muhammad
Publisher: IGI Global
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 778
Book Description
In the industry of agriculture, farmers are facing a challenge worldwide: the need to simultaneously achieve substantial crop yields and mitigate the adverse environmental effects caused by persistent threats from agricultural parasites. The escalating demand for food in tandem with population expansion exacerbates this intricate dilemma, highlighting the shortcomings of conventional approaches to insect management. As climate change, the development of pest resistance, and the call for reduced chemical inputs intensify, a fundamental change in our approach to pest management becomes imperative. Revolutionizing Pest Management for Sustainable Agriculture , is an exploration into the convergence of technology and tradition, revealing how data-driven methodologies and state-of-the-art technologies are transforming the field of agricultural pest management. Revolutionizing Pest Management for Sustainable Agriculture serves as more than a compilation of developments; it is a strategic guide for policymakers, researchers, and farmers navigating the complexities of contemporary agriculture responsibly. With an objective to bridge the gap between traditional pest management and innovative technology, the book provides practical strategies, case studies, and valuable insights, inviting readers to explore the symbiotic relationship between technology and soil cultivation, paving the way for a paradigm shift in the agricultural industry. This carefully crafted resource is designed for a diverse audience, including agricultural researchers, Agri-tech professionals, policymakers, and educators, empowering them with the knowledge and resources needed to embrace smart solutions, contributing to increased productivity, reduced environmental impact, and the sustainability of agricultural systems.
Publisher: IGI Global
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 778
Book Description
In the industry of agriculture, farmers are facing a challenge worldwide: the need to simultaneously achieve substantial crop yields and mitigate the adverse environmental effects caused by persistent threats from agricultural parasites. The escalating demand for food in tandem with population expansion exacerbates this intricate dilemma, highlighting the shortcomings of conventional approaches to insect management. As climate change, the development of pest resistance, and the call for reduced chemical inputs intensify, a fundamental change in our approach to pest management becomes imperative. Revolutionizing Pest Management for Sustainable Agriculture , is an exploration into the convergence of technology and tradition, revealing how data-driven methodologies and state-of-the-art technologies are transforming the field of agricultural pest management. Revolutionizing Pest Management for Sustainable Agriculture serves as more than a compilation of developments; it is a strategic guide for policymakers, researchers, and farmers navigating the complexities of contemporary agriculture responsibly. With an objective to bridge the gap between traditional pest management and innovative technology, the book provides practical strategies, case studies, and valuable insights, inviting readers to explore the symbiotic relationship between technology and soil cultivation, paving the way for a paradigm shift in the agricultural industry. This carefully crafted resource is designed for a diverse audience, including agricultural researchers, Agri-tech professionals, policymakers, and educators, empowering them with the knowledge and resources needed to embrace smart solutions, contributing to increased productivity, reduced environmental impact, and the sustainability of agricultural systems.
Entomopathogenic Fungi
Author: Sunil Kumar Deshmukh
Publisher: Springer Nature
ISBN: 9819759919
Category :
Languages : en
Pages : 559
Book Description
Publisher: Springer Nature
ISBN: 9819759919
Category :
Languages : en
Pages : 559
Book Description
Chemical Ecology
Author: Jamin Ali
Publisher: CRC Press
ISBN: 1040184111
Category : Science
Languages : en
Pages : 142
Book Description
This textbook provides a comprehensive overview of the principles, methods and applications of chemical ecology, covering such topics as chemical signalling, predator–prey interactions, host plant selection and chemical defence. The book takes the reader through the historical development of the discipline to current state-of-the-art research, delving into recent findings on the role of chemical ecology in conservation and management and exploring how the field may contribute to future innovations in ecological science. A chapter is dedicated to the techniques that have been used in chemical ecology and some success stories. Chemical Ecology: Insect-Plant Interactions is an important resource for advanced undergraduates and postgraduate researchers as well as practitioners in this interdisciplinary field. The book’s layout aligns with the curriculum of chemical-ecology-related disciplines, progressing from basic fundamental principles to a more advanced level. Those studying and researching in ecology, entomology, plant biology and biochemistry will find it invaluable as well as those practising in areas such as agriculture, forestry and pest management.
Publisher: CRC Press
ISBN: 1040184111
Category : Science
Languages : en
Pages : 142
Book Description
This textbook provides a comprehensive overview of the principles, methods and applications of chemical ecology, covering such topics as chemical signalling, predator–prey interactions, host plant selection and chemical defence. The book takes the reader through the historical development of the discipline to current state-of-the-art research, delving into recent findings on the role of chemical ecology in conservation and management and exploring how the field may contribute to future innovations in ecological science. A chapter is dedicated to the techniques that have been used in chemical ecology and some success stories. Chemical Ecology: Insect-Plant Interactions is an important resource for advanced undergraduates and postgraduate researchers as well as practitioners in this interdisciplinary field. The book’s layout aligns with the curriculum of chemical-ecology-related disciplines, progressing from basic fundamental principles to a more advanced level. Those studying and researching in ecology, entomology, plant biology and biochemistry will find it invaluable as well as those practising in areas such as agriculture, forestry and pest management.
Challenges and Solutions of Climate Impact on Agriculture
Author: Shah Fahad
Publisher: Elsevier
ISBN: 0443237085
Category : Nature
Languages : en
Pages : 381
Book Description
Challenges and Solutions of Climate Impact on Agriculture explores issues arising from the changing climate for agricultural plants, with a soil-focused approach. Addressing the impacts on a range of important global food crops, it looks at issues of water and temperature and their impact on soil quality for production. Presented by a global team of experts, this book will be important for researchers seeking to understand specific challenges, and means of addressing those challenges effectively and efficiently. The agriculture sector is arguably one of the most sensitive to changes in the climate. Because the climate of a region determines the nature and characteristics of vegetation and crops, any change in the mean seasonal temperature and decrease in effective precipitation can reduce productive periods for crops, risking outbreaks of pests and disease and negatively affecting global food security. - Explains the impact of climate change on soil properties, productivity, and microbial diversity - Provides detailed information regarding the impact of climate change on yields of cereal grains and other crops - Enables agricultural scientists to design policies and management strategies for sustainable agriculture
Publisher: Elsevier
ISBN: 0443237085
Category : Nature
Languages : en
Pages : 381
Book Description
Challenges and Solutions of Climate Impact on Agriculture explores issues arising from the changing climate for agricultural plants, with a soil-focused approach. Addressing the impacts on a range of important global food crops, it looks at issues of water and temperature and their impact on soil quality for production. Presented by a global team of experts, this book will be important for researchers seeking to understand specific challenges, and means of addressing those challenges effectively and efficiently. The agriculture sector is arguably one of the most sensitive to changes in the climate. Because the climate of a region determines the nature and characteristics of vegetation and crops, any change in the mean seasonal temperature and decrease in effective precipitation can reduce productive periods for crops, risking outbreaks of pests and disease and negatively affecting global food security. - Explains the impact of climate change on soil properties, productivity, and microbial diversity - Provides detailed information regarding the impact of climate change on yields of cereal grains and other crops - Enables agricultural scientists to design policies and management strategies for sustainable agriculture
Industrial Entomology
Author: Omkar
Publisher: Springer
ISBN: 9811033048
Category : Science
Languages : en
Pages : 469
Book Description
This book is a compilation of writings focused on conventional and unconventional insect products. Some of these products are commercials successes, while others are waiting to be launched and are the potential produce of the future. In addition to the well known products honey, mulberry silk, and lac, the book primarily concentrates on silk producing insects other than the mulberry silkworm, insects as food, as sources of medicines, pest and weed managers, and as pollinators. The book highlights the all pervasive role of insects in improving human lives at multiple levels. Accordingly, while most books on insects concentrate on how to limit growth in their population, it instead focuses on how to propagate them. In each chapter, the book brings to the fore how insects are far more beneficial to us than their well publicised harmful roles. This book approaches both unconventional and conventional insect products, such as honey, silk and lac in much more depth than the available literature. It investigates different aspects of the production of these insects, such as the related processes, problems and utilities, in dedicated chapters. Because this book deals with the production of insects or their produce, it has been named Industrial Entomology, perhaps the only book that truly reveals the tremendous potential of insects to help humans live better lives. Based on the research and working experience of the contributors, who are global experts in their respective fields, it provides authentic, authoritative and updated information on these topics. The book offers a unique guide for students, teachers, policy planners, small scale industrialists, and government ministries of agriculture and industry across the globe. It will provide a much required stimulus to insect appreciation and generate enthusiasm for research and the broader acceptance for insect produce. Hopefully, it will also present the Indian perspective on these topics to a global readership.
Publisher: Springer
ISBN: 9811033048
Category : Science
Languages : en
Pages : 469
Book Description
This book is a compilation of writings focused on conventional and unconventional insect products. Some of these products are commercials successes, while others are waiting to be launched and are the potential produce of the future. In addition to the well known products honey, mulberry silk, and lac, the book primarily concentrates on silk producing insects other than the mulberry silkworm, insects as food, as sources of medicines, pest and weed managers, and as pollinators. The book highlights the all pervasive role of insects in improving human lives at multiple levels. Accordingly, while most books on insects concentrate on how to limit growth in their population, it instead focuses on how to propagate them. In each chapter, the book brings to the fore how insects are far more beneficial to us than their well publicised harmful roles. This book approaches both unconventional and conventional insect products, such as honey, silk and lac in much more depth than the available literature. It investigates different aspects of the production of these insects, such as the related processes, problems and utilities, in dedicated chapters. Because this book deals with the production of insects or their produce, it has been named Industrial Entomology, perhaps the only book that truly reveals the tremendous potential of insects to help humans live better lives. Based on the research and working experience of the contributors, who are global experts in their respective fields, it provides authentic, authoritative and updated information on these topics. The book offers a unique guide for students, teachers, policy planners, small scale industrialists, and government ministries of agriculture and industry across the globe. It will provide a much required stimulus to insect appreciation and generate enthusiasm for research and the broader acceptance for insect produce. Hopefully, it will also present the Indian perspective on these topics to a global readership.
Edible Oilseeds Research
Author:
Publisher: BoD – Books on Demand
ISBN: 0850144892
Category : Technology & Engineering
Languages : en
Pages : 157
Book Description
Plant-based edible oils rank second only to carbohydrates as an important source of calories in the human diet and are primarily derived from edible oilseeds. These oilseeds are rich in essential fatty acids, high-quality protein, fiber, vitamins, and minerals. They also contain important phytochemicals including sterols, polyphenols, tocopherols, and carotenoids, making the oils they produce critical for metabolic functions, human health benefits, and addressing malnutrition and undernutrition. The global cultivation of edible oilseed crops has seen a significant rise. However, various biotic and abiotic stresses, poor agronomic practices, and extreme climate conditions, either in isolation or combination, negatively affect plant health, thus limiting both the quantity and quality of oilseed productivity. Edible Oilseeds Research - Updates and Prospects provides a comprehensive exploration of the origins, botanical characteristics, challenges, and recent advancements associated with major herbaceous edible oilseed-bearing plants. It offers historical insights into edible oilseeds, highlights recent advancements and future directions, and provides an overview of the important bioactive dietary compounds (including tocopherols and tocotrienols) present in common oilseeds. This volume also discusses key approaches to improving the health and productivity of oil palm and presents critical insights into the applications and achievements of CRISPR-Cas9 technology in oilseed research. This book serves as a valuable resource for plant biologists engaged in teaching and research, offering detailed knowledge on various aspects of important edible oilseeds.
Publisher: BoD – Books on Demand
ISBN: 0850144892
Category : Technology & Engineering
Languages : en
Pages : 157
Book Description
Plant-based edible oils rank second only to carbohydrates as an important source of calories in the human diet and are primarily derived from edible oilseeds. These oilseeds are rich in essential fatty acids, high-quality protein, fiber, vitamins, and minerals. They also contain important phytochemicals including sterols, polyphenols, tocopherols, and carotenoids, making the oils they produce critical for metabolic functions, human health benefits, and addressing malnutrition and undernutrition. The global cultivation of edible oilseed crops has seen a significant rise. However, various biotic and abiotic stresses, poor agronomic practices, and extreme climate conditions, either in isolation or combination, negatively affect plant health, thus limiting both the quantity and quality of oilseed productivity. Edible Oilseeds Research - Updates and Prospects provides a comprehensive exploration of the origins, botanical characteristics, challenges, and recent advancements associated with major herbaceous edible oilseed-bearing plants. It offers historical insights into edible oilseeds, highlights recent advancements and future directions, and provides an overview of the important bioactive dietary compounds (including tocopherols and tocotrienols) present in common oilseeds. This volume also discusses key approaches to improving the health and productivity of oil palm and presents critical insights into the applications and achievements of CRISPR-Cas9 technology in oilseed research. This book serves as a valuable resource for plant biologists engaged in teaching and research, offering detailed knowledge on various aspects of important edible oilseeds.