Little Homesteader: A Fall Treasury of Recipes, Crafts and Wisdom

Little Homesteader: A Fall Treasury of Recipes, Crafts and Wisdom PDF Author: Angela Ferraro-Fanning
Publisher: Little Homesteader
ISBN: 0711267014
Category : Juvenile Nonfiction
Languages : en
Pages : 34

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Book Description
Little Homesteader: A Fall Treasury of Recipes, Crafts, and Wisdom offers nature-based crafts, baking recipes, and gardening projects in a celebration of the self-sufficient, eco-friendly homesteading lifestyle.

Little Homesteader: A Fall Treasury of Recipes, Crafts and Wisdom

Little Homesteader: A Fall Treasury of Recipes, Crafts and Wisdom PDF Author: Angela Ferraro-Fanning
Publisher: Little Homesteader
ISBN: 0711267014
Category : Juvenile Nonfiction
Languages : en
Pages : 34

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Book Description
Little Homesteader: A Fall Treasury of Recipes, Crafts, and Wisdom offers nature-based crafts, baking recipes, and gardening projects in a celebration of the self-sufficient, eco-friendly homesteading lifestyle.

Treasury of Country Cooking and Crafts

Treasury of Country Cooking and Crafts PDF Author:
Publisher:
ISBN: 9780785317364
Category : Cooking
Languages : en
Pages : 200

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Book Description


Cheryl Day's Treasury of Southern Baking

Cheryl Day's Treasury of Southern Baking PDF Author: Cheryl Day
Publisher: Artisan Books
ISBN: 1579658415
Category : Cooking
Languages : en
Pages : 401

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Book Description
A complete and comprehensive Southern baking book from one of the South’s best and most respected bakers, Cheryl Day.

Moonbeams, Dumplings & Dragon Boats

Moonbeams, Dumplings & Dragon Boats PDF Author: Nina Simonds
Publisher: Houghton Mifflin Harcourt
ISBN: 9780152019839
Category : Juvenile Nonfiction
Languages : en
Pages : 88

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Book Description
Spectacular fireworks, silk lions dancing through the streets, sumptuous family banquets - these are the hallmarks of Chinese New Year. Now, discover how to bring this splendid celebration, and others, into your own home. In this glorious collection, bestselling cookbook author Nina Simonds joins with Leslie Swartz and The Children's Museum, Boston, to offer festival lore, traditional stories, delectable recipes, and engaging activities that will inspire you to enjoy a full year of Chinese holidays. Try such treats as golden New Year's dumplings or tasty moon cakes. Build a kite at Qing Ming or a miniature dragon boat for the Dragon Boat Festival. Share the stories of the greedy Kitchen God or the valiant imperial warrior Hou Yi. Whether your family ahs embraced these holidays for generations or is introducing new traditions, Moonbeams, Dumplings & Dragon Boats offers exciting ways for the whole family to celebrate year after year, presenting background information, related tales, and activities for celebrating five Chinese festivals--Chinese New Year, the Lantern Festival, Qing Ming, the Dragon Boat Festival, and the Moon Festival.

Southern Cakes

Southern Cakes PDF Author: Nancie McDermott
Publisher: Chronicle Books
ISBN: 1452112827
Category : Cooking
Languages : en
Pages : 437

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Book Description
A compilation of sixty-five of the greatest cake recipes from the South, plus plenty of baking tips, from the author of Southern Pies. It’s time to relax on the porch swing and feast your eyes on some of the tastiest cakes you’ll ever sink your fork into. There are recipes here for everything from Brown Sugar Pound Cake and fluffy white coconut cakes layered with lemon curd or raspberry jam to the chocolatey goodness of Mississippi Mud Cake and the extravagant elegance of Lady Baltimore Cake. With cakes this delectable, it’s no wonder Southerners are so proud of their baking history. Jam cakes and jelly rolls; humble pear bread and peanut cake; cakes with one, two, three, and four layers; and even Eudora Welty’s bourbon-soaked white fruitcake—each moist and delicious forkful represents the welcome-to-the-South attitude of the sultry Southern states. The Baking 101 section explains the basics, including buying the proper equipment, mixing the perfect batter, putting on the finishing touches (that means frosting, and lots of it!), and the how-to’s of storing your lovely cake so that the last slice tastes as delightful and moist as the first. As you page through Southern Cakes, you’ll surely come across some old favorites as well as many new delectable treats, plus a generous helping of Southern hospitality in each and every slice. “Food writer Nancie McDermott has compiled 65 of the most sinfully delicious cakes . . . and the result could make even Scarlet O’Hara weak in the knees.” —Chocolatier Magazine “For my money, the grandest-looking cakes in this book are the brown sugar pound cakes baked in a tube pan with a lush mass of caramel glaze drooling down its sides, and the classic coconut cake, with its feathery, dazzling white frosting. When I brought the coconut cake to the office, people in the street were literally lunging at it.” —Los Angeles Times

The Little Book of Joy

The Little Book of Joy PDF Author: Joanne Ruelos Diaz
Publisher: Abrams
ISBN: 1647004888
Category : Juvenile Nonfiction
Languages : en
Pages : 368

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Book Description
Discover 365 ways to share joy every day with this little book packed with fun facts, mindful activities, trivia, birthdays, and international days relating to each day of the year Discover a different way to find happiness every day of the year with this pocket-size book that celebrates the little things that bring great joy. Be inspired by famous people on their birthdays; learn how to spot and find flowers throughout each season; create your own gratitude jar; learn how to make pastries; make a gift for someone you love; discover the pleasure of letter writing; and find joy in a rainy day. Packed with art activities, famous birthdays, inventions, international holidays, facts, and trivia about the world around us, each page offers a mindful prompt to encourage gratitude for things we have, every day.

At Home with the French Classics

At Home with the French Classics PDF Author: Richard Grausman
Publisher: Workman Publishing
ISBN:
Category : Cookery, French
Languages : en
Pages : 440

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Book Description
No one has done more to make French cooking accessible to Americans than Richard Grausman. His culinary innovations and techniques -- golden souffles baked in just 10 minutes, a light and luscious mousse au chocolat that can be made as a cake, chocolate roll, souffle, or pudding -- transform the classics to fit our contemporary diet and schedule. When a step isn't crucial, he eliminates it. If something can be done in advance, he does it. Plus he's cut the amount of butter, cream, egg yolks, salt, and sugar for health-conscious recipes without compromising the essential nature of the dish. In more than 250 splendid recipes, Grausman presents grand cuisine for both gracious entertaining and the everyday meal with an unmistakable French flair. Book jacket.

A Treasury of Great Recipes

A Treasury of Great Recipes PDF Author: Mary Grant
Publisher: Calla Editions
ISBN:
Category : Cookbooks
Languages : en
Pages : 0

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Book Description
A snapshot of Vincent and Mary Price's life.

The Laura Ingalls Wilder Country Cookbook

The Laura Ingalls Wilder Country Cookbook PDF Author:
Publisher: HarperCollins Publishers
ISBN: 9780060249175
Category : Cookery, American
Languages : en
Pages : 0

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Book Description
This recipe collection introduces Laura Ingalls Wilder as homemaker and hostess with anecdotes about her homespun charm and her life at Rocky Ridge Farm.

Cooking with the Muse

Cooking with the Muse PDF Author: Myra Kornfeld
Publisher:
ISBN: 9781936797684
Category : Cooking
Languages : en
Pages : 0

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Book Description
"A cookbook and poetry anthology with 150 nutritious international recipes and a wide survey of classic and contemporary poetry about food and ingredients, along with literary essays, playful culinary and historical notes, explanatory drawings, and photographs."--Provided by publisher.