Author: Rob Tripp
Publisher: Routledge
ISBN: 1135998787
Category : Business & Economics
Languages : en
Pages : 299
Book Description
The controversy over genetically modified (GM) crops in industrialized countries is paralleled by a loud debate over their potential role in developing countries, with supporters claiming that GM crops are the best hope for reducing rural poverty and hunger, and opponents predicting that they can only bring corporate control of peasant agriculture and environmental disaster. This book offers an examination of the performance of the new technology in the broader context of the agricultural institutions that govern its generation.
Transgenic Cotton
Author: Jia Shirong
Publisher: Elsevier
ISBN: 9780080449715
Category : Science
Languages : en
Pages : 330
Book Description
This book describes the major acheivements made in the R&D of transgenic insect pest-resistant cotton under the financial support of the Ministry of Science & Technology for the National High-Tech Program. This resulted in the development of Transgenic Bt cotton, the first biotechnology product applied in Chinese agriculture. Translated from the original Chinese proceedings of the 2000 China-ASEAN Workshop on Transgenic Plants, this reference represents a valuable wealth of information that has been updated to include advances made since the first printing in 2001. * Covers field performance of Bt Cotton, variety restrictions, and inheritance of Bt genes * Discusses insect resistance management for Bt cotton and safety assessments of Bt cotton byproducts * Includes a setion on the genetic engineering of cotton for improvements
Publisher: Elsevier
ISBN: 9780080449715
Category : Science
Languages : en
Pages : 330
Book Description
This book describes the major acheivements made in the R&D of transgenic insect pest-resistant cotton under the financial support of the Ministry of Science & Technology for the National High-Tech Program. This resulted in the development of Transgenic Bt cotton, the first biotechnology product applied in Chinese agriculture. Translated from the original Chinese proceedings of the 2000 China-ASEAN Workshop on Transgenic Plants, this reference represents a valuable wealth of information that has been updated to include advances made since the first printing in 2001. * Covers field performance of Bt Cotton, variety restrictions, and inheritance of Bt genes * Discusses insect resistance management for Bt cotton and safety assessments of Bt cotton byproducts * Includes a setion on the genetic engineering of cotton for improvements
Genetics and Genomics of Cotton
Author: Andrew H. Paterson
Publisher: Springer Science & Business Media
ISBN: 0387708103
Category : Science
Languages : en
Pages : 515
Book Description
The Gossypium (cotton) genus presents novel opportunities to advance our understanding of the natural world and its organic evolution. In this book, advances of the past decade are summarized and synthesized to elucidate the current state of knowledge of the structure, function, and evolution of the Gossypium genome, and progress in the application of this knowledge to cotton improvement. This book provides the first comprehensive reference on cotton genomics.
Publisher: Springer Science & Business Media
ISBN: 0387708103
Category : Science
Languages : en
Pages : 515
Book Description
The Gossypium (cotton) genus presents novel opportunities to advance our understanding of the natural world and its organic evolution. In this book, advances of the past decade are summarized and synthesized to elucidate the current state of knowledge of the structure, function, and evolution of the Gossypium genome, and progress in the application of this knowledge to cotton improvement. This book provides the first comprehensive reference on cotton genomics.
Genetically Engineered Crops
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309437385
Category : Science
Languages : en
Pages : 607
Book Description
Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.
Publisher: National Academies Press
ISBN: 0309437385
Category : Science
Languages : en
Pages : 607
Book Description
Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.
Cotton Production
Author: Khawar Jabran
Publisher: John Wiley & Sons
ISBN: 1119385512
Category : Technology & Engineering
Languages : en
Pages : 454
Book Description
Provides a comprehensive overview of the role of cotton in the economy and cotton production around the world This book offers a complete look at the world’s largest fiber crop: cotton. It examines its effect on the global economy—its uses and products, harvesting and processing, as well as the major challenges and their solutions, recent trends, and modern technologies involved in worldwide production of cotton. Cotton Production presents recent developments achieved by major cotton producing regions around the world, including China, India, USA, Pakistan, Turkey and Europe, South America, Central Asia, and Australia. In addition to origin and history, it discusses the recent advances in management practices, as well as the agronomic challenges and the solutions in the major cotton producing areas of the world. Keeping a focus on global context, the book provides sufficient details regarding the management of cotton crops. These details are not limited to the choice of cultivar, soil management, fertilizer and water management, pest control, cotton harvesting, and processing. The first book to cover all aspects of cotton production in a global context Details the role of cotton in the economy, the uses and products of cotton, and its harvesting and processing Discusses the current state of cotton management practices and issues within and around the world’s cotton producing areas Provides insight into the ways to improve cotton productivity in order to keep pace with the growing needs of an increasing population Cotton Production is an essential book for students taking courses in agronomy and cropping systems as well as a reference for agricultural advisors, extension specialists, and professionals throughout the industry.
Publisher: John Wiley & Sons
ISBN: 1119385512
Category : Technology & Engineering
Languages : en
Pages : 454
Book Description
Provides a comprehensive overview of the role of cotton in the economy and cotton production around the world This book offers a complete look at the world’s largest fiber crop: cotton. It examines its effect on the global economy—its uses and products, harvesting and processing, as well as the major challenges and their solutions, recent trends, and modern technologies involved in worldwide production of cotton. Cotton Production presents recent developments achieved by major cotton producing regions around the world, including China, India, USA, Pakistan, Turkey and Europe, South America, Central Asia, and Australia. In addition to origin and history, it discusses the recent advances in management practices, as well as the agronomic challenges and the solutions in the major cotton producing areas of the world. Keeping a focus on global context, the book provides sufficient details regarding the management of cotton crops. These details are not limited to the choice of cultivar, soil management, fertilizer and water management, pest control, cotton harvesting, and processing. The first book to cover all aspects of cotton production in a global context Details the role of cotton in the economy, the uses and products of cotton, and its harvesting and processing Discusses the current state of cotton management practices and issues within and around the world’s cotton producing areas Provides insight into the ways to improve cotton productivity in order to keep pace with the growing needs of an increasing population Cotton Production is an essential book for students taking courses in agronomy and cropping systems as well as a reference for agricultural advisors, extension specialists, and professionals throughout the industry.
Environmental Risk Assessment of Genetically Modified Organisms Methodologies for assessing Bt cotton in Brazil
Author: Angelika Hilbeck
Publisher: CABI
ISBN: 1845930002
Category : Technology & Engineering
Languages : en
Pages : 395
Book Description
Improving the scientific basic for environmental risk assessment through the case study of Bt cotton Brazil; The cotton agricultural context in Brazil; Consideration of problem formulation and option assessment for Bt cotton Brazil; Transgene expression and locus structure of Bt cotton; Methodology to support non-target and biodiversity risk Assessment; Non-target and biodiversity impacts on non-target herbivorous pests; Non-target and biodiversity impacts on pollinators and flower-visiting insects; Assessing the effects of Bt cotton on generalist arthropod predators; Non-target and biodiversity impacts on Parasitoids; Non-target and biodiversity impacts in soil; Assessing gene from Bt cotton in Brazil and its possible consequences; Resistance risks of Bt cotton and their managementi in Brazil; Supporting riskn assessment of Bt cotton in Brazil: synthesis and recommendations.
Publisher: CABI
ISBN: 1845930002
Category : Technology & Engineering
Languages : en
Pages : 395
Book Description
Improving the scientific basic for environmental risk assessment through the case study of Bt cotton Brazil; The cotton agricultural context in Brazil; Consideration of problem formulation and option assessment for Bt cotton Brazil; Transgene expression and locus structure of Bt cotton; Methodology to support non-target and biodiversity risk Assessment; Non-target and biodiversity impacts on non-target herbivorous pests; Non-target and biodiversity impacts on pollinators and flower-visiting insects; Assessing the effects of Bt cotton on generalist arthropod predators; Non-target and biodiversity impacts on Parasitoids; Non-target and biodiversity impacts in soil; Assessing gene from Bt cotton in Brazil and its possible consequences; Resistance risks of Bt cotton and their managementi in Brazil; Supporting riskn assessment of Bt cotton in Brazil: synthesis and recommendations.
Insect Pest Management
Author: A. Rami Horowitz
Publisher: Springer Science & Business Media
ISBN: 3662079135
Category : Technology & Engineering
Languages : en
Pages : 359
Book Description
This book explores ecologically sound and innovative techniques in insect pest management in field and protected crops. From a general overview of pest management to new biorational insecticides such as insect growth regulators, and new strategies to reduce resistance, the coverage is entirely up-to-date. Other chapters describe advances in pest management of important crops such as cotton, corn, oilseed rape and various vegetables.
Publisher: Springer Science & Business Media
ISBN: 3662079135
Category : Technology & Engineering
Languages : en
Pages : 359
Book Description
This book explores ecologically sound and innovative techniques in insect pest management in field and protected crops. From a general overview of pest management to new biorational insecticides such as insect growth regulators, and new strategies to reduce resistance, the coverage is entirely up-to-date. Other chapters describe advances in pest management of important crops such as cotton, corn, oilseed rape and various vegetables.
Cotton
Author: Usha Barwale Zehr
Publisher: Springer Science & Business Media
ISBN: 3642047963
Category : Science
Languages : en
Pages : 245
Book Description
The food, feed, ?ber, and fuel needs of the changing world pose the challenge of doubling or tripling of world food, feed, and ?ber production by the year 2050 to meet the needs of a 11 billion global population. In addition, the dramatic changes in food prices in the recent years further warrant that production and productivity need to be enhanced to ensure adequate supplies. Biotechnology can make a signi?cant contribution to this effort as demonstrated by cotton and other crops; the new advances in biotechnology have made it possible to develop plants that contain genes that were not possible to be developed by sexual means. Cotton has been a leader in the use of biotechnology. With the introduction of Bt cotton, followed by stacked cotton products (insect and herbicide tolerance) and extensive use of molecular breeding tools, cotton cultivation has been much improved. The contributions in this book illustrate the scienti?c advances that are going on in cotton and the impact they continue to deliver for all cotton growers. Twelve percent of the global cotton area is now under biotech products at 15. 5 million ha. The primary bene?ts from using genetically engineered cotton include reduced insecticide use, lower production costs, improved yields, lower farming risks, and increased opportunities to grow cotton in areas of severe pest infestation.
Publisher: Springer Science & Business Media
ISBN: 3642047963
Category : Science
Languages : en
Pages : 245
Book Description
The food, feed, ?ber, and fuel needs of the changing world pose the challenge of doubling or tripling of world food, feed, and ?ber production by the year 2050 to meet the needs of a 11 billion global population. In addition, the dramatic changes in food prices in the recent years further warrant that production and productivity need to be enhanced to ensure adequate supplies. Biotechnology can make a signi?cant contribution to this effort as demonstrated by cotton and other crops; the new advances in biotechnology have made it possible to develop plants that contain genes that were not possible to be developed by sexual means. Cotton has been a leader in the use of biotechnology. With the introduction of Bt cotton, followed by stacked cotton products (insect and herbicide tolerance) and extensive use of molecular breeding tools, cotton cultivation has been much improved. The contributions in this book illustrate the scienti?c advances that are going on in cotton and the impact they continue to deliver for all cotton growers. Twelve percent of the global cotton area is now under biotech products at 15. 5 million ha. The primary bene?ts from using genetically engineered cotton include reduced insecticide use, lower production costs, improved yields, lower farming risks, and increased opportunities to grow cotton in areas of severe pest infestation.
Cotton Production Manual
Author: S. Johnson Hake
Publisher: University of California, Agriculture and Natural Resources
ISBN: 9781879906099
Category : Technology & Engineering
Languages : en
Pages : 430
Book Description
The Cotton Production Manual was written for growers everywhere who strive to improve cotton quality and productivity. Features a season-by season production calendar with pest and disease control, fertilization, and irrigation tips and a Diagnostic Guide to help you identify crop problems in the field with management options. 12 pages of color plates.
Publisher: University of California, Agriculture and Natural Resources
ISBN: 9781879906099
Category : Technology & Engineering
Languages : en
Pages : 430
Book Description
The Cotton Production Manual was written for growers everywhere who strive to improve cotton quality and productivity. Features a season-by season production calendar with pest and disease control, fertilization, and irrigation tips and a Diagnostic Guide to help you identify crop problems in the field with management options. 12 pages of color plates.
Bt Cotton and Farmer Suicides in India: Reviewing the Evidence
Author: Guillaume P. Gruère, Purvi Mehta-Bhatt, and Debdatta Sengupta
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 64
Book Description
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 64
Book Description
Environmental Effects of Transgenic Plants
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309170176
Category : Technology & Engineering
Languages : en
Pages : 342
Book Description
Transgenic crops offer the promise of increased agricultural productivity and better quality foods. But they also raise the specter of harmful environmental effects. In this new book, a panel of experts examines: • Similarities and differences between crops developed by conventional and transgenic methods • Potential for commercialized transgenic crops to change both agricultural and nonagricultural landscapes • How well the U.S. government is regulating transgenic crops to avoid any negative effects. Environmental Effects of Transgenic Plants provides a wealth of information about transgenic processes, previous experience with the introduction of novel crops, principles of risk assessment and management, the science behind current regulatory schemes, issues in monitoring transgenic products already on the market, and more. The book discusses public involvementâ€"and public confidenceâ€"in biotechnology regulation. And it looks to the future, exploring the potential of genetic engineering and the prospects for environmental effects.
Publisher: National Academies Press
ISBN: 0309170176
Category : Technology & Engineering
Languages : en
Pages : 342
Book Description
Transgenic crops offer the promise of increased agricultural productivity and better quality foods. But they also raise the specter of harmful environmental effects. In this new book, a panel of experts examines: • Similarities and differences between crops developed by conventional and transgenic methods • Potential for commercialized transgenic crops to change both agricultural and nonagricultural landscapes • How well the U.S. government is regulating transgenic crops to avoid any negative effects. Environmental Effects of Transgenic Plants provides a wealth of information about transgenic processes, previous experience with the introduction of novel crops, principles of risk assessment and management, the science behind current regulatory schemes, issues in monitoring transgenic products already on the market, and more. The book discusses public involvementâ€"and public confidenceâ€"in biotechnology regulation. And it looks to the future, exploring the potential of genetic engineering and the prospects for environmental effects.