Author: Reginald Hobson Fiedler
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 20
Book Description
Trade in Fresh and Frozen Fishery Products and Related Marketing Considerations in Atlanta, Georgia
Author: Reginald Hobson Fiedler
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 20
Book Description
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 20
Book Description
Trade in Fresh and Frozen Fishery Products and Related Marketing Considerations in the San Francisco Bay Area
Author: Barton DeLoach
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 58
Book Description
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 58
Book Description
Trade in Fresh and Frozen Fishery Products and Related Marketing Considerations in Boston, Mass
Author: Lawrence T. Hopkinson
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 34
Book Description
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 34
Book Description
Trade in Fresh and Frozen Fishery Products and Related Marketing Considerations in Jacksonville, Fla
Author: Reginald Hobson Fiedler
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 32
Book Description
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 32
Book Description
Annual Report of the Commissioner of Fisheries
Author: United States. Bureau of Fisheries
Publisher:
ISBN:
Category : Fish-culture
Languages : en
Pages : 594
Book Description
Publisher:
ISBN:
Category : Fish-culture
Languages : en
Pages : 594
Book Description
Annual Report of the Commissioner of Fisheries to the Secretary of Commerce for the Fiscal Year Ended ...
Author: United States. Bureau of Fisheries
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 598
Book Description
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 598
Book Description
Preliminary Report on the Cause of the Decline of the Oyster Industry of the York River, Va
Author: Andrew Wallace Anderson
Publisher:
ISBN:
Category : Canning and preserving
Languages : en
Pages : 548
Book Description
Publisher:
ISBN:
Category : Canning and preserving
Languages : en
Pages : 548
Book Description
Report on the Conditions of the Sea Fisheries of the South Coast of New England
Author: United States. Bureau of Fisheries
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 638
Book Description
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 638
Book Description
Investigational Report
Author: United States. Bureau of Fisheries
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 708
Book Description
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 708
Book Description
Investigational Report of the U.S. Bureau of Fisheries
Author: U.S. Fish and Wildlife Service
Publisher:
ISBN:
Category :
Languages : en
Pages : 64
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 64
Book Description