Author: Neville Morley
Publisher: Cambridge University Press
ISBN: 1139461311
Category : History
Languages : en
Pages : 103
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Book Description
Historians have long argued about the place of trade in classical antiquity: was it the life-blood of a complex, Mediterranean-wide economic system, or a thin veneer on the surface of an underdeveloped agrarian society? Trade underpinned the growth of Athenian and Roman power, helping to supply armies and cities. It furnished the goods that ancient elites needed to maintain their dominance - and yet, those same elites generally regarded trade and traders as a threat to social order. Trade, like the patterns of consumption that determined its development, was implicated in wider debates about politics, morality and the state of society, just as the expansion of trade in the modern world is presented both as the answer to global poverty and as an instrument of exploitation and cultural imperialism. This 2007 book explores the nature and importance of ancient trade, considering its ecological and cultural significance as well as its economic aspects.
Author: Neville Morley
Publisher:
ISBN: 9780511294785
Category : Business
Languages : en
Pages : 134
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Book Description
This 2007 book examines the significance of ancient trade using ecological and cultural, as well as economic, perspectives.
Author: C. R. Whittaker
Publisher: Cambridge Philological Society
ISBN: 191370114X
Category : History
Languages : en
Pages : 133
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Book Description
Trade in antiquity - its scale, status, pattern and context - is the subject of lively debate among historians. But no analysis has made a special investigation of trade in essential food stuffs. Famine and food crisis are also neglected subjects. This collection of essays is structured around the two focal points of trade and famine. A theme of the volume is that a combination of natural and artificial shortages made inevitable the bulk movement of staples between regions in all periods of antiquity. Novel contributions are offered in addition in relation to the cost of shipping, the extent of long-distance trade in wine, the relative demand for wheat and barley, the incidence and gravity of food crises, the efficiency of famine relief measures and the part played by food shortages in the collapse of the late Roman frontier system.
Author: Matthew Adam Cobb
Publisher: Routledge
ISBN: 1351732447
Category : History
Languages : en
Pages : 265
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Book Description
The period from the death of Alexander the Great to the rise of the Islam (c. late fourth century BCE to seventh century CE) saw a significant growth in economic, diplomatic and cultural exchange between various civilisations in Africa, Europe and Asia. This was in large part thanks to the Indian Ocean trade. Peoples living in the Roman Empire, Parthia, India and South East Asia increasingly had access to exotic foreign products, while the lands from which they derived, and the peoples inhabiting these lands, also captured the imagination, finding expression in a number of literary and poetic works. The Indian Ocean Trade in Antiquity provides a range of chapters that explore the economic, political and cultural impact of this trade on these diverse societies, written by international experts working in the fields of Classics, Archaeology, South Asian studies, Near Eastern studies and Art History. The three major themes of the book are the development of this trade, how consumption and exchange impacted on societal developments, and how the Indian Ocean trade influenced the literary creations of Graeco-Roman and Indian authors. This volume will be of interest not only to academics and students of antiquity, but also to scholars working on later periods of Indian Ocean history who will find this work a valuable resource.
Author: Moses I. Finley
Publisher: Univ of California Press
ISBN: 9780520024366
Category : Business & Economics
Languages : en
Pages : 228
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Book Description
"The Ancient Economy holds pride of place among the handful of genuinely influential works of ancient history. This is Finley at the height of his remarkable powers and in his finest role as historical iconoclast and intellectual provocateur. It should be required reading for every student of pre-modern modes of production, exchange, and consumption."--Josiah Ober, author of Political Dissent in Democratic Athens
Author: Sitta von Reden
Publisher: Cambridge University Press
ISBN: 0521453372
Category : Antiques & Collectibles
Languages : en
Pages : 261
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Book Description
A comprehensive analysis of the impact of money on the economy, society and culture of the Greek and Roman worlds.
Author: Peter Garnsey
Publisher: Univ of California Press
ISBN: 9780520048034
Category : Business & Economics
Languages : en
Pages : 260
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Book Description
Author: Peter Garnsey
Publisher: Cambridge University Press
ISBN: 9780521645881
Category : History
Languages : en
Pages : 194
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Book Description
This is the first study of food in classical antiquity that treats it as both a biological and a cultural phenomenon. The variables of food quantity, quality and availability, and the impact of disease, are evaluated and a judgement reached which inclines to pessimism. Food is also a symbol, evoking other basic human needs and desires, especially sex, and performing social and cultural roles which can be either integrative or divisive. The book explores food taboos in Greek, Roman, and Jewish society, and food-allocation within the family, as well as more familiar cultural and economic polarities which are highlighted by food and eating. The author draws on a wide range of evidence new and old, from written sources to human skeletal remains, and uses both comparative historical evidence from early modern and contemporary developing societies and the anthropological literature, to create a case-study of food in antiquity.
Author: Taco Terpstra
Publisher: Princeton University Press
ISBN: 0691172080
Category : Business & Economics
Languages : en
Pages : 290
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Book Description
How ancient Mediterranean trade thrived through state institutions From around 700 BCE until the first centuries CE, the Mediterranean enjoyed steady economic growth through trade, reaching a level not to be regained until the early modern era. This process of growth coincided with a process of state formation, culminating in the largest state the ancient Mediterranean would ever know, the Roman Empire. Subsequent economic decline coincided with state disintegration. How are the two processes related? In Trade in the Ancient Mediterranean, Taco Terpstra investigates how the organizational structure of trade benefited from state institutions. Although enforcement typically depended on private actors, traders could utilize a public infrastructure, which included not only courts and legal frameworks but also socially cohesive ideologies. Terpstra details how business practices emerged that were based on private order, yet took advantage of public institutions. Focusing on the activity of both private and public economic actors—from Greek city councilors and Ptolemaic officials to long-distance traders and Roman magistrates and financiers—Terpstra illuminates the complex relationship between economic development and state structures in the ancient Mediterranean.
Author: Errietta Bissa
Publisher: BRILL
ISBN: 9047428498
Category : History
Languages : en
Pages : 284
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Book Description
Trade was a necessity in the ancient Greek world, yet the prevalent scholarly view is that Greek states intervened in foreign trade only rarely and sporadically. This book studies four necessary commodities, gold, silver, ship-building timber and grain, from production through export to import. Through the re-evaluation of known evidence and the presentation of new avenues of research, the book shows that Greek and non-Greek governments in the archaic and classical periods intervened and involved themselves greatly in foreign trade. The book offers the student of the Greek economy a fresh perspective on state intervention in trade and the ways in which intervention worked in the Greek world.
