Townsend's 1952 Spring Catalog of Selected Fruits

Townsend's 1952 Spring Catalog of Selected Fruits PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Townsend's 1952 Spring Catalog of Selected Fruits

Townsend's 1952 Spring Catalog of Selected Fruits PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Book Description


Townsend's 1949 Catalog of Fruits

Townsend's 1949 Catalog of Fruits PDF Author: E.W. Townsend & Co
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 55

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Townsend's 1938 Catalog of Fruits

Townsend's 1938 Catalog of Fruits PDF Author:
Publisher:
ISBN:
Category : Asparagus
Languages : en
Pages : 0

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Raising Great Kids

Raising Great Kids PDF Author: Henry Cloud
Publisher: Zondervan
ISBN: 0310860067
Category : Religion
Languages : en
Pages : 243

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Book Description
What does it take to raise great kids? If you've read any books on parenting, conflicting opinions have probably left you feeling confused. Get tough! Show acceptance. Lay down the rules. Lighten up, already! There's got to be a balance--and there is. Joining their expertise with the wisdom of MOPS International (Mothers of Preschoolers), Drs. Henry Cloud and John Townsend help you provide both the care and acceptance that make grace real to your child, and the firmness and discipline that give direction. Avoiding the twin extremes of permissiveness and over-control, Drs. Cloud and Townsend show how you can help your child cultivate six necessary character traits: attachment, responsibility, reality, competence, morality, and worship/spiritual life. At last, here is an effective middle ground for raising up children who will handle life with maturity and wisdom. Raising Great Kids will help you equip your son or daughter to accept life's responsibilities, grow from its challenges, and freely and fully explore all that it has to offer.

Sterile Insect Technique

Sterile Insect Technique PDF Author: Victor A. Dyck
Publisher: CRC Press
ISBN: 1000377830
Category : Science
Languages : en
Pages : 1493

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Book Description
The sterile insect technique (SIT) is an environment-friendly method of pest control that integrates well into area-wide integrated pest management (AW-IPM) programmes. This book takes a generic, thematic, comprehensive, and global approach in describing the principles and practice of the SIT. The strengths and weaknesses, and successes and failures, of the SIT are evaluated openly and fairly from a scientific perspective. The SIT is applicable to some major pests of plant-, animal-, and human-health importance, and criteria are provided to guide in the selection of pests appropriate for the SIT. In the second edition, all aspects of the SIT have been updated and the content considerably expanded. A great variety of subjects is covered, from the history of the SIT to improved prospects for its future application. The major chapters discuss the principles and technical components of applying sterile insects. The four main strategic options in using the SIT — suppression, containment, prevention, and eradication — with examples of each option are described in detail. Other chapters deal with supportive technologies, economic, environmental, and management considerations, and the socio-economic impact of AW-IPM programmes that integrate the SIT. In addition, this second edition includes six new chapters covering the latest developments in the technology: managing pathogens in insect mass-rearing, using symbionts and modern molecular technologies in support of the SIT, applying post-factory nutritional, hormonal, and semiochemical treatments, applying the SIT to eradicate outbreaks of invasive pests, and using the SIT against mosquito vectors of disease. This book will be useful reading for students in animal-, human-, and plant-health courses. The in-depth reviews of all aspects of the SIT and its integration into AW-IPM programmes, complete with extensive lists of scientific references, will be of great value to researchers, teachers, animal-, human-, and plant-health practitioners, and policy makers.

The Grapefruit

The Grapefruit PDF Author: Walton B. Sinclair
Publisher: University of California, Agriculture and Natural Resources
ISBN: 9780931876110
Category : Technology & Engineering
Languages : en
Pages : 684

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Origin and history of the grapefruit; Composition of the Edible Portions; Composition of Peel, rag, and Seeds; Factors affecting quality, flavor, Yield and Maturity; Postharvest changes in Grapefruit; Grapefruit by-products; Grapefruit processing: general methods.

Historical Painting Techniques, Materials, and Studio Practice

Historical Painting Techniques, Materials, and Studio Practice PDF Author: Arie Wallert
Publisher: Getty Publications
ISBN: 0892363223
Category : Art
Languages : en
Pages : 241

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Book Description
Bridging the fields of conservation, art history, and museum curating, this volume contains the principal papers from an international symposium titled "Historical Painting Techniques, Materials, and Studio Practice" at the University of Leiden in Amsterdam, Netherlands, from June 26 to 29, 1995. The symposium—designed for art historians, conservators, conservation scientists, and museum curators worldwide—was organized by the Department of Art History at the University of Leiden and the Art History Department of the Central Research Laboratory for Objects of Art and Science in Amsterdam. Twenty-five contributors representing museums and conservation institutions throughout the world provide recent research on historical painting techniques, including wall painting and polychrome sculpture. Topics cover the latest art historical research and scientific analyses of original techniques and materials, as well as historical sources, such as medieval treatises and descriptions of painting techniques in historical literature. Chapters include the painting methods of Rembrandt and Vermeer, Dutch 17th-century landscape painting, wall paintings in English churches, Chinese paintings on paper and canvas, and Tibetan thangkas. Color plates and black-and-white photographs illustrate works from the Middle Ages to the 20th century.

The Fruit Year Book

The Fruit Year Book PDF Author:
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 152

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Catalog of Copyright Entries. Third Series

Catalog of Copyright Entries. Third Series PDF Author: Library of Congress. Copyright Office
Publisher: Copyright Office, Library of Congress
ISBN:
Category : Copyright
Languages : en
Pages : 886

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Includes Part 1A: Books

The Ardennes

The Ardennes PDF Author: Hugh Marshall Cole
Publisher:
ISBN:
Category : Ardennes, Battle of the, 1944-1945
Languages : en
Pages : 772

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