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Author: Russell Hoban
Publisher: Harper Collins
ISBN: 0060837985
Category : Juvenile Fiction
Languages : en
Pages : 54
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Book Description
Frances is a fussy eater. In fact, the only thing she likes is bread and jam. She won't touch her squishy soft-boiled egg. She trades away her chicken-salad sandwich at lunch. She turns up her nose at boring veal cutlets. Unless Mother can come up with a plan, Frances just might go on eating bread and jam forever!
Author: Russell Hoban
Publisher: Harper Collins
ISBN: 0060837985
Category : Juvenile Fiction
Languages : en
Pages : 54
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Book Description
Frances is a fussy eater. In fact, the only thing she likes is bread and jam. She won't touch her squishy soft-boiled egg. She trades away her chicken-salad sandwich at lunch. She turns up her nose at boring veal cutlets. Unless Mother can come up with a plan, Frances just might go on eating bread and jam forever!
Author: Sarah Owens
Publisher: Shambhala Publications
ISBN: 1611803578
Category : Cooking
Languages : en
Pages : 258
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Book Description
Rustic breads, scones, and biscuits paired with fruit-jams, jellies, nut butters, savory spreads, pickles, and more--from the James Beard award-winning author of Sourdough. Bread and butter, toast and jam, scones and clotted cream—baked goods have a long tradition of being paired with spreads to make their flavors and textures sing. As a baker with a passion for plants, Sarah Owens, author of the James Beard award–winning Sourdough, takes these simple pairings in fresh new directions. Spread some Strawberry & Meyer Lemon Preserves on a piece of Buckwheat Milk Bread for a special springtime treat. Top a slice of Pain de Mie with Watermelon Jelly for a bright taste of summer. Lather some Gingered Sweet Potato Butter on a piece of Spiced Carrot Levain for a warming fall breakfast. Make a batch of Dipping Chips to serve with Preserved Lemon and Fava Bean Hummus for an inspired snack. Wow brunch guests with a spread of Sourdough Whole-Grain Bagels, Lemony Herb Chèvre, and Beet-Cured Gravlax. The recipes here offer a thoroughly fresh sensibility for the comfort found in a simple slice of toast spread with jam.
Author: Isabella Beeton
Publisher:
ISBN:
Category : Cookery, English
Languages : en
Pages : 866
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Book Description
Author: Rachel Saunders
Publisher: Andrews McMeel Publishing
ISBN: 1449461131
Category : Cooking
Languages : en
Pages : 374
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Book Description
A manifesto for cooking & baking with preserves, exploring flavors and ingredients through 150 original recipes ranging from omelettes to ice creams. Building on the success of her James Beard Award–nominated Blue Chair Jam Cookbook, Rachel Saunders’ Blue Chair Cooks with Jam & Marmalade is the definitive modern guide to using preserves in the kitchen. Far from merely a narrow look at obvious ways to incorporate jam, Blue Chair Cooks with Jam & Marmalade is a rich and wide-ranging general cookbook for every day. Organized by time of day, Rachel’s recipes are nuanced and unusual and cover the broadest possible array of techniques and ideas. Rachel both includes and transcends such jam-filled classics as Victoria Sandwich and Classic Jelly roll to reveal an entire world of tempting sweet and savory possibilities. Blue Chair Cooks with Jam & Marmalade explores not only breakfast and tea time, but also numerous savory lunch and dinner options, including sausages, soups, salads, hors d’oeuvres, and paella. With over 150 recipes ranging from Fruited Irish Brown Bread to Brussels Sprouts with Kumquats & Smoked Salt to Poppy Seed-Cocao Nib Torte, this much-anticipated sequel to the classic Blue Chair Jam Cookbook is sure to occupy a special place in your kitchen.
Author: Mrs. Beeton (Isabella Mary)
Publisher:
ISBN:
Category : Cookery, English
Languages : en
Pages : 2298
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Book Description
Author: Rosanne Tolin
Publisher:
ISBN: 9781641603157
Category : Authors, English
Languages : en
Pages :
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Book Description
Author: Janet McKenzie Hill
Publisher:
ISBN:
Category : Cookery
Languages : en
Pages : 592
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Book Description
Author:
Publisher:
ISBN:
Category : Cookery
Languages : en
Pages : 616
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 648
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 108
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Book Description
