Three Hundred and Sixty-Five Quick and Easy Microwave Recipes PDF Download
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Author: Thelma Pressman
Publisher: William Morrow
ISBN: 9780060186579
Category : Cooking
Languages : en
Pages : 196
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Book Description
Author: Thelma Pressman
Publisher: William Morrow
ISBN: 9780060186579
Category : Cooking
Languages : en
Pages : 196
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Book Description
Author: Linda Drachman
Publisher: William Morrow
ISBN: 9780060186586
Category : Cooking
Languages : en
Pages : 260
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Book Description
Author: Gemma Stafford
Publisher: Harvest
ISBN: 1328546322
Category : Cooking
Languages : en
Pages : 323
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Book Description
More than 100 sweet and simple recipes for cakes, cookies, pies, puddings, and more--all using a few common ingredients and kitchen tools.
Author: Lonnie Gandara
Publisher: William Morrow
ISBN: 9780060186593
Category : Cooking
Languages : en
Pages : 260
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Book Description
Author: Sylvia Schur
Publisher: Wiillam Morrow Cookbooks
ISBN: 9780060186609
Category : Cooking
Languages : en
Pages : 228
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Book Description
Author: Rick Rodgers
Publisher: HarperPrism
ISBN: 9780061093319
Category : Cooking
Languages : en
Pages : 292
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Book Description
The bestselling 365 Ways to Cook series answers the question, "What else can you do with a pound of hamburger?" Here is a year's worth of up-to-date and healthful ways to prepare everything from ground beef, turkey and chicken to veal, lamb and pork.
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 3126
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Book Description
Author: Denise Smart
Publisher: Random House
ISBN: 147350189X
Category : Cooking
Languages : en
Pages : 128
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Book Description
Porridge, eggs, stews, risottos, pasta, curry, soup, salad, snacks, brownies, cakes and bread - what ever you fancy, it can be made in minutes with a mug and a microwave. Even Christmas pudding. If you like eating delicious food but can't cook/won't cook/don't have any time to cook, then this is the book for you. All you need is a large mug and a microwave, a handful of ingredients and a spoon. Forget retro microwaving of the 90s, these are bang-up-to-date, imaginative recipes for busy people. Every meal time is covered with 80 recipes, so whether you're a student on a budget, stuck at the office and starving, or just can't be bothered to dirty a saucepan and preheat the oven, you'll find an idea to satisfy every hungry moment and all your flavour cravings.
Author: Barbara Kafka
Publisher: Harper Collins
ISBN: 0688157920
Category : Cooking
Languages : en
Pages : 578
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Book Description
The first microwave cookbook ever introduced by a major food writer--a breakthrough cookbook that challenges all the preconceptions about what one can and cannot do with a microwave. Includes hundreds of entries explaining how different foods react in a microwave. Black-and-white illustrations.
Author: Natalie Haughton
Publisher: William Morrow
ISBN: 9780060186654
Category : Cooking
Languages : en
Pages : 292
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Book Description
