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Author: Yul Brynner
Publisher: Stein & Day Pub
ISBN: 9780812828825
Category : Cooking
Languages : en
Pages : 222
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Book Description
Presents a selection of two hundred gourmet recipes representing the best of international cuisine and including a wide range of dishes from appetizers to desserts
Author: Yul Brynner
Publisher: Stein & Day Pub
ISBN: 9780812828825
Category : Cooking
Languages : en
Pages : 222
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Book Description
Presents a selection of two hundred gourmet recipes representing the best of international cuisine and including a wide range of dishes from appetizers to desserts
Author: Yul Brynner
Publisher: Stein & Day Paperback
ISBN: 9780812880595
Category : Cooking
Languages : en
Pages :
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Book Description
Author: Victoria Brynner
Publisher: Harry N. Abrams
ISBN: 9780810931442
Category : Photography
Languages : en
Pages : 0
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Book Description
Nancy, Bess, and George are enrolled in a summer program called Park Pals to learn about birds, trees, and even bugs. But when a rare bird escapes from the park aviary, and one of the boys in the group brags that he'll be the one to find it, the girls rise to the challenge.
Author: Michelangelo Capua
Publisher: McFarland
ISBN: 9780786480357
Category : Performing Arts
Languages : en
Pages : 208
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Book Description
Known as the bald cowboy in The Magnificent Seven and the sexy, charismatic male lead in The King and I, Yul Brynner was a Hollywood paragon of masculinity. Beyond his distinctive appearance and distinguished acting career was a life of intrigue and concocted tales surrounding his youth. Born Youl Bryner in Russia, he played gypsy guitar and worked as a trapeze clown until a severe injury motivated him to pursue his interest in theater. This biography takes readers through Brynner’s formative years in Russia, France and China and describes his journey from sweeping stages in Parisian theaters to a versatile career in theater, television and film, reaching a stardom that began and ended with the classic Rodgers and Hammerstein musical The King and I. With accounts of his personal and professional successes and failures, the book includes his four marriages, his numerous and notorious affairs with such stars as Judy Garland, Joan Crawford and Ingrid Bergman, and his 1985 death from lung cancer. A filmography details his movies and plays, and appendices outline his work in documentaries, music and soundtracks, radio programs and television.
Author: Luca Dotti
Publisher: Harper Design
ISBN: 9780062284709
Category : Biography & Autobiography
Languages : en
Pages : 0
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Book Description
New York Times Bestseller Enter Audrey Hepburn’s private world in this unique New York Times bestselling biography compiled by her son that combines recollections, anecdotes, excerpts from her personal correspondence, drawings, and recipes for her favorite dishes written in her own hand, and more than 250 previously unpublished personal family photographs. Audrey at Home offers fans an unprecedented look at the legendary star, bringing together the varied aspects of her life through the food she loved—from her childhood in Holland during World War II, to her time in Hollywood as an actress and in Rome as a wife and mother, to her final years as a philanthropist traveling the world for UNICEF. Here are fifty recipes that reflect Audrey’s life, set in the context of a specific time, including Chocolate Cake with Whipped Cream—a celebration of liberation in Holland at the end of the war; Penne alla Vodka—a favorite home-away-from-home dish in Hollywood; Turkish-style Sea Bass—her romance with and subsequent marriage to Andrea Dotti; Boeuf à la Cuillère—Givenchy’s favorite dish, which she’d prepare when he’d visit her in Switzerland; and Mousse au Chocolat—dinner at the White House. Audrey also loved the basics: Spaghetti al Pomodoro was an all-time favorite, particularly when returning home from her travels, as was a dish of good vanilla ice cream. Each recipe is accompanied by step-by-step instructions, including variations and preparation tips, anecdotes about Audrey and her life, and a poignant collection of photographs and memorabilia. Audrey at Home is a personal scrapbook of Audrey’s world and the things she loved best—her children, her friends, her pets. It is a life that unfolds through food, photographs, and intimate vignettes in a sophisticated and lovely book that is a must for Audrey Hepburn fans and food lovers.
Author: Ian F. Hancock
Publisher: Univ of Hertfordshire Press
ISBN: 9781902806198
Category : History
Languages : en
Pages : 212
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Book Description
The author, himself a Romani, speaks directly to the gadze (non-Gypsy) reader about his people, their history since leaving India one thousand years ago and their rejection and exclusion from society in the countries where they settled, their health, food, culture and society.
Author:
Publisher: Harper Collins
ISBN: 0061121053
Category :
Languages : en
Pages : 180
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Book Description
Author: Leela Punyaratabandhu
Publisher: Ten Speed Press
ISBN: 198485724X
Category : Cooking
Languages : en
Pages : 226
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Book Description
60 vibrant recipes proving that Asian roadside barbecue is just as easy, delicious, and crowd-pleasing as American-style backyard grilling. Sharing beloved barbecue dishes from the Southeast Asian countries of Thailand, Burma, Laos, Cambodia, Vietnam, Malaysia, Singapore, Philippines, and Indonesia, experienced author and expert on Asian cooking Leela Punyaratabandhu inspires readers with a deep dive into the flavor profile and spices of the region. She teaches you how to set up your own smoker, cook over an open flame, or grill on the equipment you already have in your backyard. Leela provides more than sixty mouthwatering recipes such as Chicken Satay with Coriander and Cinnamon, Malaysian Grilled Chicken Wings, and Thai Grilled Sticky Rice, as well as recipes for cooking bone-in meats, skewered meats, and even vegetable side dishes and flavorful sauces. The fact that Southeast Asian-style barbecue naturally lends itself to the American outdoor cooking style means that the recipes in the book can remain true to tradition without any need for them to be Westernized or altered at the expense of integrity. This is the perfect book for anyone looking for an easy and flavorful way to expand their barbecue repertoire.
Author: Tom Culver
Publisher:
ISBN: 9781556523168
Category : Cookery
Languages : en
Pages : 0
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Book Description
This entertaining cookbook from Angela Lansbury and the cast and crew of the popular television series "Murder, She Wrote" contains more than 350 recipes from the primary cast members and stars, plus recipes culled from the many famous actors who made cameo appearances on the show.
Author: Richard Rodgers
Publisher: Samuel French, Incorporated
ISBN: 9780573824272
Category :
Languages : en
Pages : 166
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Book Description
It is 1862 in Siam when an English widow, Anna Leonowens, and her young son arrive at the Royal Palace in Bangkok, having been summoned by the King to serve as tutor to his many children and wives. The King is largely considered to be a "barbarian" by those in the West, and he seeks Anna's assistance in changing his image, if not his ways. With both keeping a firm grip on their respective traditions and values, Anna and the King grow to understand and respect one another in a truly unique love story.
