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Author: Martha Hodgkins
Publisher: Chronicle Books
ISBN: 1616896035
Category : Social Science
Languages : en
Pages : 179
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Book Description
An agricultural revolution is sweeping the land. Appreciation for high-quality food, often locally grown, an awareness of the fragility of our farmlands, and a new generation of young people interested in farming, animals, and respect for the earth have come together to create a new agrarian community. To this group of farmers, chefs, activists, and visionaries, Letters to a Young Farmer is addressed. Three dozen esteemed leaders of the changes that made this revolution possible speak to the highs and lows of farming life in vivid and personal letters specially written for this collaboration. Barbara Kingsolver speaks to the tribe of farmers—some born to it, many self-selected—with love, admiration, and regret. Dan Barber traces the rediscovery of lost grains and foodways. Michael Pollan bridges the chasm between agriculture and nature. Bill McKibben connects the early human quest for beer to the modern challenge of farming in a rapidly changing climate. Letters to a Young Farmer is a vital road map of how we eat and farm, and why now, more than ever before, we need farmers.
Author: Martha Hodgkins
Publisher: Chronicle Books
ISBN: 1616896035
Category : Social Science
Languages : en
Pages : 179
Get Book Here
Book Description
An agricultural revolution is sweeping the land. Appreciation for high-quality food, often locally grown, an awareness of the fragility of our farmlands, and a new generation of young people interested in farming, animals, and respect for the earth have come together to create a new agrarian community. To this group of farmers, chefs, activists, and visionaries, Letters to a Young Farmer is addressed. Three dozen esteemed leaders of the changes that made this revolution possible speak to the highs and lows of farming life in vivid and personal letters specially written for this collaboration. Barbara Kingsolver speaks to the tribe of farmers—some born to it, many self-selected—with love, admiration, and regret. Dan Barber traces the rediscovery of lost grains and foodways. Michael Pollan bridges the chasm between agriculture and nature. Bill McKibben connects the early human quest for beer to the modern challenge of farming in a rapidly changing climate. Letters to a Young Farmer is a vital road map of how we eat and farm, and why now, more than ever before, we need farmers.
Author: Edward Ellis
Publisher: Litres
ISBN: 5040477961
Category : Fiction
Languages : en
Pages : 219
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Book Description
Author: Gene Logsdon
Publisher: Chelsea Green Publishing
ISBN: 160358725X
Category : Biography & Autobiography
Languages : en
Pages : 234
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Book Description
"In his final book of essays - completed just weeks before he died - self-described "contrary farmer" Gene Logsdon addresses the next generation of small-scale "garden farmers" seeking a better way of life."--
Author: Natasha Bowens
Publisher:
ISBN: 9780865717893
Category : Minority farmers
Languages : en
Pages : 0
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Book Description
The Color of Food sheds light on the issues that lie at the intersection of race and farming. It challenges the status quo of agrarian identity for people of color, honoring a history richer than slavery and migrant labor. By sharing and celebrating their stories, this collection reveals the remarkable face of the American farmer.
Author: Kenneth Kann
Publisher: Cornell University Press
ISBN: 9780801480751
Category : History
Languages : en
Pages : 322
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Book Description
This book is a portrait of the Petaluma Jewish community from the early years of the century to the present day. Kenneth L. Kann interviewed more than two hundred residents, representing three generations of Jewish Americans. The picture that emerges from their testimony is of a wonderfully animated and fractious community. Its history blends many of the familiar themes of American Jewish life into a richly individual tapestry. In the first few decades of this century, many Jewish immigrants from Russia and Eastern Europe wound up in Petaluma. This first generation of chicken farmers consisted largely of educated, often professional men and women; many were drawn to chicken farming as much by Marxist or Zionist beliefs in the dignity of labor as by economic necessity. They helped establish the particular character of a community, with its combination of arduous work and cultural aspiration.
Author: Ralph Moody
Publisher: U of Nebraska Press
ISBN: 9780803281783
Category : Fiction
Languages : en
Pages : 264
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Book Description
Ralph Moody was eight years old in 1906 when his family moved from New Hampshire to a Colorado ranch. Through his eyes we experience the pleasures and perils of ranching there early in the twentieth century. Auctions and roundups, family picnics, irrigation wars, tornadoes and wind storms give authentic color to Little Britches. So do adventures, wonderfully told, that equip Ralph to take his father's place when it becomes necessary. Little Britches was the literary debut of Ralph Moody, who wrote about the adventures of his family in eight glorious books, all available as Bison Books.
Author: Forrest Pritchard
Publisher: Rowman & Littlefield
ISBN: 0762794380
Category : Nature
Languages : en
Pages : 341
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Book Description
With humor and pathos, Forrest Pritchard recounts his ambitious and often hilarious endeavors to save his family’s seventh-generation farm in the Shenandoah Valley. Through many a trial and error, he not only saves Smith Meadows from insolvency but turns it into a leading light in the sustainable, grass-fed, organic farm-to-market community. There is nothing young Farmer Pritchard won’t try. Whether he’s selling firewood and straw, raising free-range chickens and hogs, or acquiring a flock of Barbados Blackbelly sheep, his learning curve is steep and always entertaining. Pritchard’s world crackles with colorful local characters—farm hands, butchers, market managers, customers, fellow vendors, pet goats, policemen—bringing the story to warm, communal life. His most important ally, however, is his renegade father, who initially questions his son's career choice and eschews organic foods for the generic kinds that wreak havoc on his health. Soon after his father’s death, the farm becomes a recognized success and Pritchard must make a vital decision: to continue serving the local community or answer the exploding demand for his wares with lucrative Internet sales and shipping deals. More than a charming story of honest food cultivation and farmers’ markets, Gaining Ground tugs on the heartstrings, reconnecting us to the land and the many lives that feed us.
Author: Leah Penniman
Publisher: Chelsea Green Publishing
ISBN: 1603587616
Category : History
Languages : en
Pages : 369
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Book Description
Farming While Black is the first comprehensive "how to" guide for aspiring African-heritage growers to reclaim their dignity as agriculturists and for all farmers to understand the distinct, technical contributions of African-heritage people to sustainable agriculture. At Soul Fire Farm, author Leah Penniman co-created the Black and Latino Farmers Immersion (BLFI) program as a container for new farmers to share growing skills in a culturally relevant and supportive environment led by people of color. Farming While Black organizes and expands upon the curriculum of the BLFI to provide readers with a concise guide to all aspects of small-scale farming, from business planning to preserving the harvest. Throughout the chapters Penniman uplifts the wisdom of the African diasporic farmers and activists whose work informs the techniques described--from whole farm planning, soil fertility, seed selection, and agroecology, to using whole foods in culturally appropriate recipes, sharing stories of ancestors, and tools for healing from the trauma associated with slavery and economic exploitation on the land. Woven throughout the book is the story of Soul Fire Farm, a national leader in the food justice movement.--AMAZON.
Author: Joel Salatin
Publisher: Polyface
ISBN: 9780963810977
Category : Agriculture
Languages : en
Pages : 0
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Book Description
The aging farmer phenomenon is new and presents both unprecedented crisis and opportunity. Opening his heart and life, Joel Salatin uses his Polyface Farm experience to encouraged multi-generational farm relationships and germinate a new generation of young farmers.
Author: Zoe Ida Bradbury
Publisher: Hachette UK
ISBN: 1603428089
Category : Technology & Engineering
Languages : en
Pages : 318
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Book Description
A companion to the feature-length documentary The Greenhorns,this book features voices from the new farmers’ movement. The essays exlpore the challenges of farming organically, from finding land and financing to raising crops and animals, creating community, working with family, and weathering the physical challenges of farm work.
