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Author: Fleur Hitchcock
Publisher: Hot Key Books
ISBN: 1471403254
Category : Juvenile Fiction
Languages : en
Pages : 109
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Book Description
Time travel, family, consequences and yoghurts. Oh, and gerbils. 'I don't want my life controlled by a fridge.' Humming in the kitchen of Bugg and Dilan's new home is a huge, mysterious fridge. Even when Bugg turns off the power, the light stays on. Plus, it's full of strange-looking yoghurts in glass jars with wax-paper lids. Should they? Shouldn't they? They do, but the yoghurts take them back to 1974. What follows is a desperate scramble across time and space, in which the siblings discover a 40-year-old time crime and become painfully aware that small changes they make in the past can have huge consequences for their future. Aided and hindered by go-for-it gerbil-fancier Lorna, they try to put everything back in order before time - and the yoghurts - run out completely. Another delightful, family-friendly adventure from the author of the Sunday Times Children's Book of the Week, SHRUNK!
Author: Fleur Hitchcock
Publisher: Hot Key Books
ISBN: 1471403254
Category : Juvenile Fiction
Languages : en
Pages : 109
Get Book Here
Book Description
Time travel, family, consequences and yoghurts. Oh, and gerbils. 'I don't want my life controlled by a fridge.' Humming in the kitchen of Bugg and Dilan's new home is a huge, mysterious fridge. Even when Bugg turns off the power, the light stays on. Plus, it's full of strange-looking yoghurts in glass jars with wax-paper lids. Should they? Shouldn't they? They do, but the yoghurts take them back to 1974. What follows is a desperate scramble across time and space, in which the siblings discover a 40-year-old time crime and become painfully aware that small changes they make in the past can have huge consequences for their future. Aided and hindered by go-for-it gerbil-fancier Lorna, they try to put everything back in order before time - and the yoghurts - run out completely. Another delightful, family-friendly adventure from the author of the Sunday Times Children's Book of the Week, SHRUNK!
Author: Fleur Hitchcock
Publisher:
ISBN: 9781471403248
Category : Adventure stories
Languages : en
Pages : 160
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Book Description
I don't want my life controlled by a fridge.' Humming in the kitchen of Bugg and Dilan's new home is a huge, mysterious fridge. Even when Bugg turns off the power, the light stays on. Plus, it's full of strange-looking yoghurts in glass jars with wax-paper lids. Should they? Shouldn't they? They do, but the yoghurts take them back to 1974. What follows is a desperate scramble across time and space, in which the siblings discover a 40-year-old time crime and become painfully aware that the small changes they make in the past have huge consequences for their future. Aided and hindered by go-for-it-gerbil-fancier Lorna, they try to put everything back in order before time - and the yoghurts - run out completely. Another delightful, family-friendly adventure from the author of the Sunday Times Children's Book of the Week, SHRUNK!
Author: Fleur Hitchcock
Publisher: Bonnier Publishing Fiction Ltd.
ISBN: 1471403513
Category : Juvenile Fiction
Languages : en
Pages : 161
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Book Description
After finding an abandoned baby, 13-yr-old Amy sets out to find the mother. On her way home from school, 13-year-old Amy finds a newborn baby abandoned at the village bus stop. It's wrong, just like when Mum walked out on Amy and her sister ten years ago - so she tries to fix it, by finding the baby's mother. But as Amy searches, she uncovers another story, a secret even closer to home. A thought-provoking story exploring the complexities of family, friends and making difficult choices.
Author: J.B. Luten
Publisher: BRILL
ISBN: 908686581X
Category : Business & Economics
Languages : en
Pages : 567
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Book Description
In this book, scientists from various disciplines address the advances in seafood research with respect to quality, safety, consumer’s demands and processing of wild and farmed fish. The nutritional properties of marine lipids and lipid oxidation from model systems to seafood are presented. Several contributions on the effects of natural anti-oxidants to prevent oxidation are also included. Effects of dietary factors on muscle tissue quality, pre-rigor processing and brining of farmed cod are covered. The development of rigor mortis and the quality of muscle in relation to commercial and experimental slaughter techniques are also discussed. Consumer’s knowledge, perception and need for information about seafood are discussed. Topics such as shelf life and microbial quality of seafood are covered in a range of contributions. Inactivation of micro organisms or biopreservation of seafood are included. Attention is paid to the development of the Quality Index Method for the evaluation of the quality of fresh fish and products. The characterisation and the quality of processed by-products are also presented. The presence of trace elements and organic contaminants in variety of seafood products is highlighted. Finally, several contributions regarding advanced methodologies to determine the quality of seafood are presented. This book will be of interest to anybody concerned with quality and safety of fish throughout the entire chain from catch to consumer.
Author: John Lee
Publisher: Grosvenor House Publishing
ISBN: 1786235838
Category : Business & Economics
Languages : en
Pages : 52
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Book Description
This is a "first" – focused on introducing young people to the Stock Market – but equally relevant to all novice investors. Very deliberately short, easy-to-read, designed to give a 'feel' and an understanding of investment basics, so the reader appreciates what moves share prices, how to invest themselves or to understand and sensibly question what their Stockbroker, Fund Manager, or Financial Advisor is saying or suggesting. Knowledge is imparted through the story of a farming family whose small scale yoghurt business grows into a significant public company, and of teenagers who invest part of their grandfather's legacies into Yummi shares – profitably!
Author: Wender L.P. Bredie
Publisher: Elsevier
ISBN: 0080462219
Category : Technology & Engineering
Languages : en
Pages : 663
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Book Description
The flavor of a food is often the most desirable quality characteristic for the consumer, yet the understanding of flavour is a fascinatingly complicated subject, which calls for interdisciplinary research efforts. This latest volume presents the proceedings of the 11th Weurman Flavour Research Symposium and describes the most recent and original research advances related to the flavour of foods and beverages with contributions of experts from 25 countries world-wide.* Efficiently summarises the current front line research within food flavor* Highlights the modern approaches to flavor production using biotechnology, enzymes and gene-technology * The dynamic effects of manipulation of food in the mouth during consumption influencing the release of flavour compounds is discussed in detail
Author: Fleur Hitchcock
Publisher: Nosy Crow
ISBN: 0857631519
Category : Juvenile Fiction
Languages : en
Pages : 213
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Book Description
All this time Scarlett's thought her dad was a thief, but years after his death a strange man turns up at the door and hands her a box, "on her father's instructions". Inside is a baffling series of clues that leads Scarlett and her friend, Ellie, on a wild, scary, often funny journey of discovery about her father and his mysterious life. But the more the girls learn, the more danger they're in. They must stay one step ahead of the sinister mayoress and her chauffer as they race to unravel her dad's final clue: Keep looking up... From the acclaimed author of Saving Sophia and Murder in Midwinter. "Fleur Hitchcock has cornered the market in hard-boilers for beginners." - Alex O'Connell, The Times
Author: Melissa Broder
Publisher: Simon and Schuster
ISBN: 1982142510
Category : Fiction
Languages : en
Pages : 336
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Book Description
Named a Best Book of the Year by Entertainment Weekly, Vogue, Time, Esquire, BookPage, and more This darkly hilarious and “delicious new novel that ravishes with sex and food” (The Boston Globe) from the acclaimed author of The Pisces and So Sad Today is a “precise blend of desire, discomfort, spirituality, and existential ache” (BuzzFeed). Rachel is twenty-four, a lapsed Jew who has made calorie restriction her religion. By day, she maintains an illusion of existential control, through obsessive food rituals, while working as an underling at a Los Angeles talent management agency. At night, she pedals nowhere on the elliptical machine. Rachel is content to carry on subsisting—until her therapist encourages her to take a ninety-day communication detox from her mother, who raised her in the tradition of calorie counting. Rachel soon meets Miriam, a zaftig young Orthodox Jewish woman who works at her favorite frozen yogurt shop and is intent upon feeding her. Rachel is suddenly and powerfully entranced by Miriam—by her sundaes and her body, her faith and her family—and as the two grow closer, Rachel embarks on a journey marked by mirrors, mysticism, mothers, milk, and honey. “A ruthless, laugh-out-loud examination of life under the tyranny of diet culture” (Glamour) Broder tells a tale of appetites: physical hunger, sexual desire, spiritual longing, and the ways that we compartmentalize these so often interdependent instincts. Milk Fed is “riotously funny and perfectly profane” (Refinery 29) from “a wild, wicked mind” (Los Angeles Times).
Author: Fleur Hitchcock
Publisher: Hot Key Books
ISBN: 1471403475
Category : Juvenile Fiction
Languages : en
Pages : 97
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Book Description
Something spooky is happening in Bywater-by-Sea... Victor, the ghost, is desperate to get off dreary Black Hall Island, so he steals a ride on an unsuspecting tourist boat back to Bywater-by-Sea. Two other ghosts - the terribly vain Flora Rose and the lonely but friendly Billy - know he is up to no good, so they follow him. Victor soon realises that the town is not what it seems, and his new ordinary friends, Tom, Jacob and Eric, have some very unusual powers. While Tom is distracted, trying to stop a corporation from building a theme park over his Field Craft hut, Victor sees his opportunity to take over the world. This SHRUNK story was created on The Story Adventure website, where each week, Fleur wrote a new chapter inspired by ideas from hundreds of school children, whose names are printed in the back of the book.
Author: John Arthur Cooper
Publisher: John Arthur Cooper
ISBN:
Category : History
Languages : en
Pages : 247
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Book Description
The Story book The Magic Phone. Stan and ‘Arry’ have a chance to talk about their mistakes in life, set records straight and say ‘Sorry’. What could possibly go wrong?The Contest. Brass Bands and a peaceful domestic life with Isabella just don’t go together. Tim is unambitious in a macho world and just wants a quiet life. But what about Jenny?The Great Pretender. This can’t be true! Or can it? The creation of a world acclaimed classic by the biggest band of the seventies or a nightmare?Waiting. What do men think about when women are shopping? TRANZYSN. ‘A change is gonna come but still everything remains the same.’ All Rudyard Millard's problems can be solved by money. Well not actually ‘money’ folk stopped using that a long time ago.The Gun. Reg Moorcroft is safe and reliable. His world is one of Magnolia Emulsion and grey gloss paint. Familiar holidays to France, mowing the lawn and washing the garage door. And then--.
