Author: Jean-Henri Fabre
Publisher: Blurb
ISBN: 9781389646102
Category : Science
Languages : en
Pages : 260
Book Description
Translated from the French by Florence Constable Bicknell. A wondrous introduction to the world of chemistry, designed specifically for younger readers with the intention of arousing their interest in science. Using everyday objects found around the house or in the local store, this book is set as a storyline in which an "Uncle Paul" teaches his two nephews the secrets behind building an artificial volcano; how to set metals on fire; the flammable properties of water; how to make a fire hotter; how to make soap bubbles rise; how to make invisible ink; the science behind effervescent wines, ciders, and beer; how plants feed on carbon, water, and air-and much, much more. From the translator's preface: "The personal, biographical interest of the book is not to be overlooked. The boys Jules and Emile are the author's own children; faithfully portrayed even to the names they bear. In his captivating fashion the man of vast learning makes himself at once teacher and comrade to his young hearers, and we learn that 'his chemistry lessons especially had a great success.' "With apparatus of his own devising and of the simplest kind he could perform a host of elementary experiments, the apparatus as a rule consisting of the most ordinary materials, such as a common flask or bottle, an old mustard-pot, a tumbler, a goose-quill or a pipe-stem. "A series of astonishing phenomena amazed their wondering eyes. He made them see, touch, taste, handle, and smell, and always 'the hand assisted the word, ' always 'the example accompanied the precept, ' for no one more fully valued the profound maxim, so neglected and misunderstood, that 'to see is to know.'"
The Wonder Book of Chemistry
Author: Jean-Henri Fabre
Publisher: Blurb
ISBN: 9781389646102
Category : Science
Languages : en
Pages : 260
Book Description
Translated from the French by Florence Constable Bicknell. A wondrous introduction to the world of chemistry, designed specifically for younger readers with the intention of arousing their interest in science. Using everyday objects found around the house or in the local store, this book is set as a storyline in which an "Uncle Paul" teaches his two nephews the secrets behind building an artificial volcano; how to set metals on fire; the flammable properties of water; how to make a fire hotter; how to make soap bubbles rise; how to make invisible ink; the science behind effervescent wines, ciders, and beer; how plants feed on carbon, water, and air-and much, much more. From the translator's preface: "The personal, biographical interest of the book is not to be overlooked. The boys Jules and Emile are the author's own children; faithfully portrayed even to the names they bear. In his captivating fashion the man of vast learning makes himself at once teacher and comrade to his young hearers, and we learn that 'his chemistry lessons especially had a great success.' "With apparatus of his own devising and of the simplest kind he could perform a host of elementary experiments, the apparatus as a rule consisting of the most ordinary materials, such as a common flask or bottle, an old mustard-pot, a tumbler, a goose-quill or a pipe-stem. "A series of astonishing phenomena amazed their wondering eyes. He made them see, touch, taste, handle, and smell, and always 'the hand assisted the word, ' always 'the example accompanied the precept, ' for no one more fully valued the profound maxim, so neglected and misunderstood, that 'to see is to know.'"
Publisher: Blurb
ISBN: 9781389646102
Category : Science
Languages : en
Pages : 260
Book Description
Translated from the French by Florence Constable Bicknell. A wondrous introduction to the world of chemistry, designed specifically for younger readers with the intention of arousing their interest in science. Using everyday objects found around the house or in the local store, this book is set as a storyline in which an "Uncle Paul" teaches his two nephews the secrets behind building an artificial volcano; how to set metals on fire; the flammable properties of water; how to make a fire hotter; how to make soap bubbles rise; how to make invisible ink; the science behind effervescent wines, ciders, and beer; how plants feed on carbon, water, and air-and much, much more. From the translator's preface: "The personal, biographical interest of the book is not to be overlooked. The boys Jules and Emile are the author's own children; faithfully portrayed even to the names they bear. In his captivating fashion the man of vast learning makes himself at once teacher and comrade to his young hearers, and we learn that 'his chemistry lessons especially had a great success.' "With apparatus of his own devising and of the simplest kind he could perform a host of elementary experiments, the apparatus as a rule consisting of the most ordinary materials, such as a common flask or bottle, an old mustard-pot, a tumbler, a goose-quill or a pipe-stem. "A series of astonishing phenomena amazed their wondering eyes. He made them see, touch, taste, handle, and smell, and always 'the hand assisted the word, ' always 'the example accompanied the precept, ' for no one more fully valued the profound maxim, so neglected and misunderstood, that 'to see is to know.'"
The Wonder Book of Chemistry
Author: Jean-Henri Fabre
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 408
Book Description
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 408
Book Description
The Beauty of Chemistry
Author: Philip Ball
Publisher: MIT Press
ISBN: 0262044412
Category : Science
Languages : en
Pages : 391
Book Description
Images and text capture the astonishing beauty of the chemical processes that create snowflakes, bubbles, flames, and other wonders of nature. Chemistry is not just about microscopic atoms doing inscrutable things; it is the process that makes flowers and galaxies. We rely on it for bread-baking, vegetable-growing, and producing the materials of daily life. In stunning images and illuminating text, this book captures chemistry as it unfolds. Using such techniques as microphotography, time-lapse photography, and infrared thermal imaging, The Beauty of Chemistry shows us how chemistry underpins the formation of snowflakes, the science of champagne, the colors of flowers, and other wonders of nature and technology. We see the marvelous configurations of chemical gardens; the amazing transformations of evaporation, distillation, and precipitation; heat made visible; and more.
Publisher: MIT Press
ISBN: 0262044412
Category : Science
Languages : en
Pages : 391
Book Description
Images and text capture the astonishing beauty of the chemical processes that create snowflakes, bubbles, flames, and other wonders of nature. Chemistry is not just about microscopic atoms doing inscrutable things; it is the process that makes flowers and galaxies. We rely on it for bread-baking, vegetable-growing, and producing the materials of daily life. In stunning images and illuminating text, this book captures chemistry as it unfolds. Using such techniques as microphotography, time-lapse photography, and infrared thermal imaging, The Beauty of Chemistry shows us how chemistry underpins the formation of snowflakes, the science of champagne, the colors of flowers, and other wonders of nature and technology. We see the marvelous configurations of chemical gardens; the amazing transformations of evaporation, distillation, and precipitation; heat made visible; and more.
Wonders of Chemistry
Author: Archie Frederick Collins
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 340
Book Description
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 340
Book Description
Primary Sources and Asian Pasts
Author: Peter C. Bisschop
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110674262
Category : Religion
Languages : en
Pages : 342
Book Description
This conference volume unites a wide range of scholars working in the fields of history, archaeology, religion, art, and philology in an effort to explore new perspectives and methods in the study of primary sources from premodern South and Southeast Asia. The contributions engage with primary sources (including texts, images, material artefacts, monuments, as well as archaeological sites and landscapes) and draw needed attention to highly adaptable, innovative, and dynamic modes of cultural production within traditional idioms. The volume works to develop categories of historical analysis that cross disciplinary boundaries and represent a wide variety of methodological concerns. By revisiting premodern sources, Asia Beyond Boundaries also addresses critical issues of temporality and periodization that attend established categories in Asian Studies, such as the “Classical Age” or the “Gupta Period”. This volume represents the culmination of the European Research Council (ERC) Synergy project Asia Beyond Boundaries: Religion, Region, Language and the State, a research consortium of the British Museum, the British Library and the School of Oriental and African Studies, in partnership with Leiden University.
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110674262
Category : Religion
Languages : en
Pages : 342
Book Description
This conference volume unites a wide range of scholars working in the fields of history, archaeology, religion, art, and philology in an effort to explore new perspectives and methods in the study of primary sources from premodern South and Southeast Asia. The contributions engage with primary sources (including texts, images, material artefacts, monuments, as well as archaeological sites and landscapes) and draw needed attention to highly adaptable, innovative, and dynamic modes of cultural production within traditional idioms. The volume works to develop categories of historical analysis that cross disciplinary boundaries and represent a wide variety of methodological concerns. By revisiting premodern sources, Asia Beyond Boundaries also addresses critical issues of temporality and periodization that attend established categories in Asian Studies, such as the “Classical Age” or the “Gupta Period”. This volume represents the culmination of the European Research Council (ERC) Synergy project Asia Beyond Boundaries: Religion, Region, Language and the State, a research consortium of the British Museum, the British Library and the School of Oriental and African Studies, in partnership with Leiden University.
Chemistry
Author: Bruce Averill
Publisher:
ISBN: 9780321413703
Category : Chemistry
Languages : en
Pages : 1233
Book Description
Emphasises on contemporary applications and an intuitive problem-solving approach that helps students discover the exciting potential of chemical science. This book incorporates fresh applications from the three major areas of modern research: materials, environmental chemistry, and biological science.
Publisher:
ISBN: 9780321413703
Category : Chemistry
Languages : en
Pages : 1233
Book Description
Emphasises on contemporary applications and an intuitive problem-solving approach that helps students discover the exciting potential of chemical science. This book incorporates fresh applications from the three major areas of modern research: materials, environmental chemistry, and biological science.
City Documents
Author: Lowell (Mass.)
Publisher:
ISBN:
Category : Lowell (Mass.)
Languages : en
Pages : 1126
Book Description
Publisher:
ISBN:
Category : Lowell (Mass.)
Languages : en
Pages : 1126
Book Description
Elihu Root Collection of United States Documents Relating to the Philippine Islands
Author:
Publisher:
ISBN:
Category : Philippines
Languages : en
Pages : 628
Book Description
Publisher:
ISBN:
Category : Philippines
Languages : en
Pages : 628
Book Description
Documents Accompanying the Journal of the House
Author: Michigan. Legislature
Publisher:
ISBN:
Category : Michigan
Languages : en
Pages : 1242
Book Description
Publisher:
ISBN:
Category : Michigan
Languages : en
Pages : 1242
Book Description
Food
Author: Tom P. Coultate
Publisher: CRC Press
ISBN:
Category : Health & Fitness
Languages : en
Pages : 208
Book Description
Provides a detailed account of the chemistry of food substances, covering areas including carbohydrates, fats, and minerals as well as components occurring in smaller quantities such as colors and flavors, preservatives, trace metals, and natural and synthetic toxins. Details the chemical structures of some 350 food substances, and examines the nature of food components and how they behave in storage, processing, and cooking. For students of food science. This third edition is updated, especially in reference to nutritional issues. Annotation copyrighted by Book News, Inc., Portland, OR
Publisher: CRC Press
ISBN:
Category : Health & Fitness
Languages : en
Pages : 208
Book Description
Provides a detailed account of the chemistry of food substances, covering areas including carbohydrates, fats, and minerals as well as components occurring in smaller quantities such as colors and flavors, preservatives, trace metals, and natural and synthetic toxins. Details the chemical structures of some 350 food substances, and examines the nature of food components and how they behave in storage, processing, and cooking. For students of food science. This third edition is updated, especially in reference to nutritional issues. Annotation copyrighted by Book News, Inc., Portland, OR