Crop Water Requirement

Crop Water Requirement PDF Author: Rashmi Mehta
Publisher: Ideal Thoughts
ISBN: 9789386283702
Category : Crops
Languages : en
Pages : 106

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Book Description

Crop Water Requirement

Crop Water Requirement PDF Author: Rashmi Mehta
Publisher: Ideal Thoughts
ISBN: 9789386283702
Category : Crops
Languages : en
Pages : 106

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Book Description


Guidelines for Predicting Crop Water Requirements

Guidelines for Predicting Crop Water Requirements PDF Author: J. Doorenbos
Publisher:
ISBN:
Category : Crops
Languages : en
Pages : 202

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Book Description
Calculation of crop evapotranspiration; Selection of crop coeficient; Calculation of field irrigation requirements.

Global Livestock Production Systems

Global Livestock Production Systems PDF Author: Timothy P. Robinson
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN: 9789251070338
Category : Animal Production
Languages : en
Pages : 0

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Book Description
Informed livestock sector policy development and priority setting is heavily dependent on a good understanding of livestock production systems. In a collaborative effort between the Food and Agriculture Organization and the International Livestock Research Institute, stock has been taken of where we have come from in agricultural systems classification and mapping; the current state of the art; and the directions in which research and data collection efforts need to take in the future. The book also addresses issues relating to the intensity and scale of production, moving from what is done to how it is done. The intensification of production is an area of particular importance, for it is in the intensive systems that changes are occurring most rapidly and where most information is needed on the implications that intensification of production may have for livelihoods, poverty alleviation, animal diseases, public health and environmental outcomes. A series of case studies is provided, linking livestock production systems to rural livelihoods and poverty and examples of the application of livestock production system maps are drawn from livestock production, now and in the future; livestock's impact on the global environment; animal and public health; and livestock and livelihoods. This book provides a formal reference to Version 5 of the global livestock production systems map, and to revised estimates of the numbers of rural poor livestock keepers, by country and livestock production system.

Water Conservation, Reuse, and Recycling

Water Conservation, Reuse, and Recycling PDF Author: Academy of Sciences of the Islamic Republic of Iran
Publisher: National Academies Press
ISBN: 0309181194
Category : Science
Languages : en
Pages : 292

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Book Description
In December 2002, a group of specialists on water resources from the United States and Iran met in Tunis, Tunisia, for an interacademy workshop on water resources management, conservation, and recycling. This was the fourth interacademy workshop on a variety of topics held in 2002, the first year of such workshops. Tunis was selected as the location for the workshop because the Tunisian experience in addressing water conservation issues was of interest to the participants from both the United States and Iran. This report includes the agenda for the workshop, all of the papers that were presented, and the list of site visits.

Science Breakthroughs to Advance Food and Agricultural Research by 2030

Science Breakthroughs to Advance Food and Agricultural Research by 2030 PDF Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309473926
Category : Science
Languages : en
Pages : 243

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Book Description
For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically and provide a trade surplus in bulk and high-value agricultural commodities and foods. Today, the U.S. food and agricultural enterprise faces formidable challenges that will test its long-term sustainability, competitiveness, and resilience. On its current path, future productivity in the U.S. agricultural system is likely to come with trade-offs. The success of agriculture is tied to natural systems, and these systems are showing signs of stress, even more so with the change in climate. More than a third of the food produced is unconsumed, an unacceptable loss of food and nutrients at a time of heightened global food demand. Increased food animal production to meet greater demand will generate more greenhouse gas emissions and excess animal waste. The U.S. food supply is generally secure, but is not immune to the costly and deadly shocks of continuing outbreaks of food-borne illness or to the constant threat of pests and pathogens to crops, livestock, and poultry. U.S. farmers and producers are at the front lines and will need more tools to manage the pressures they face. Science Breakthroughs to Advance Food and Agricultural Research by 2030 identifies innovative, emerging scientific advances for making the U.S. food and agricultural system more efficient, resilient, and sustainable. This report explores the availability of relatively new scientific developments across all disciplines that could accelerate progress toward these goals. It identifies the most promising scientific breakthroughs that could have the greatest positive impact on food and agriculture, and that are possible to achieve in the next decade (by 2030).

Planning and Evaluation of Irrigation Projects

Planning and Evaluation of Irrigation Projects PDF Author: Raveendra Kumar Rai
Publisher: Academic Press
ISBN: 0128118563
Category : Technology & Engineering
Languages : en
Pages : 680

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Book Description
Planning and Evaluation of Irrigation Projects: Methods and Implementation presents the considerations, options and factors necessary for effective implementation of irrigation strategies, going further to provide methods for evaluating the efficiency of systems-in-place for remedial correction as needed. As the first book to take this lifecycle approach to agricultural irrigation, it includes real-world examples not only on natural resource availability concerns, but also on financial impacts and measurements. With 21 chapters divided into two sections, this book is a valuable resource for agricultural and hydrology engineers, conservation scientists and anyone seeking to implement and maintain irrigation systems. - Uses real-world examples to present practical insights - Incorporates both planning and evaluation for full-scope understanding and application - Illustrates both potential benefits and limitations of irrigation solutions - Provides potential means to increase crop productivity that can result in improved farm income

Water Quality for Agriculture

Water Quality for Agriculture PDF Author: R. S. Ayers
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 196

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Book Description
Richtlijnen voor de werker in het veld om problemen te ondervangen ten aanzien van de waterkwaliteit voor irrigatie-doeleinden. Tenslotte worden praktijkervaringen uit diverse gebieden vermeld

Management Strategies for Water Use Efficiency and Micro Irrigated Crops

Management Strategies for Water Use Efficiency and Micro Irrigated Crops PDF Author: Megh R. Goyal
Publisher: CRC Press
ISBN: 0429595352
Category : Science
Languages : en
Pages : 371

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Book Description
Management Strategies for Water Use Efficiency and Micro Irrigated Crops presents new research and technologies for making better use of water resources for agricultural purposes. The chapters focus on better management to improve allocation and irrigation water efficiency and look at performance factors as well. Chapters look at irrigation technology, environmental conditions, and scheduling of water application. One section of the book focuses on water management in the cultivation of sugarcane, a very important industrial crop used in many fields. Other sections are devoted to principles and challenging technologies, water use efficiency for drip-irrigated crops, performance of fertigated rice under micro irrigation, and evaluation of performance of drip-irrigated crops. This valuable book is a must for those struggling to find ways to address the need to maintain efficient crop production in the midst of water shortages. With chapters from hands-on experts in the field, the book will be an invaluable reference and guide to effective micro irrigation methods.

Farm Crops, Their Cultivation and Management

Farm Crops, Their Cultivation and Management PDF Author: Frank Duane Gardner
Publisher:
ISBN:
Category : Agricultural products
Languages : en
Pages : 300

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Book Description


Soil and Water Quality

Soil and Water Quality PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309049334
Category : Technology & Engineering
Languages : en
Pages : 541

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Book Description
How can the United States meet demands for agricultural production while solving the broader range of environmental problems attributed to farming practices? National policymakers who try to answer this question confront difficult trade-offs. This book offers four specific strategies that can serve as the basis for a national policy to protect soil and water quality while maintaining U.S. agricultural productivity and competitiveness. Timely and comprehensive, the volume has important implications for the Clean Air Act and the 1995 farm bill. Advocating a systems approach, the committee recommends specific farm practices and new approaches to prevention of soil degradation and water pollution for environmental agencies. The volume details methods of evaluating soil management systems and offers a wealth of information on improved management of nitrogen, phosphorus, manure, pesticides, sediments, salt, and trace elements. Landscape analysis of nonpoint source pollution is also detailed. Drawing together research findings, survey results, and case examples, the volume will be of interest to federal, state, and local policymakers; state and local environmental and agricultural officials and other environmental and agricultural specialists; scientists involved in soil and water issues; researchers; and agricultural producers.