Water Environment for Soybeans (Glycine Max L.). PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Water Environment for Soybeans (Glycine Max L.). PDF full book. Access full book title Water Environment for Soybeans (Glycine Max L.). by Rungroj Puengpan. Download full books in PDF and EPUB format.
Author: Rungroj Puengpan
Publisher:
ISBN:
Category : Soybean
Languages : en
Pages : 70
Get Book Here
Book Description
At the presente time results of research have shown that the water factor in the crop ecosystem plays a leading role in yield production of plants in the regions throughout the world and for a wide range of species.
Author: Rungroj Puengpan
Publisher:
ISBN:
Category : Soybean
Languages : en
Pages : 70
Get Book Here
Book Description
At the presente time results of research have shown that the water factor in the crop ecosystem plays a leading role in yield production of plants in the regions throughout the world and for a wide range of species.
Author: D. R. Laing
Publisher:
ISBN:
Category :
Languages : pt-BR
Pages : 420
Get Book Here
Book Description
The economic yield of agricultural plants is determined by the genetic potential of the genotype and the interaction of this genotype with a wide spectrum of environmental factors. Crop yield may be considered the net result of the integrated effects of day-to-day changes in the level of these environmental factors during the growing season. The water factor in the crop ecosystem plays a leading role in yield determination in many regions of the world and for a wide range of species ...
Author: Douglas Rees Laing
Publisher:
ISBN:
Category : Plant-water relationships
Languages : en
Pages : 430
Get Book Here
Book Description
O problema do deficit de agua no meio ambiente antes que excessiva precipitacao, e abordado no trabalho. O controle ambiental e a relacao agua/planta, da evapotranspiracao, o estresse hidrico interno e a resposta da planta, o indice de estresse em relacao a producao em soja e estudado.
Author: Mohammad Miransari
Publisher: Academic Press
ISBN: 0128017287
Category : Technology & Engineering
Languages : en
Pages : 324
Get Book Here
Book Description
Environmental Stress Conditions in Soybean Production: Soybean Production, Volume Two, examines the impact of conditions on final crop yield and identifies core issues and methods to address concerns. As climate and soil quality changes and issues continue to manifest around the world, methods of ensuring sustainable crop production is imperative. The care and treatment of the soil nutrients, how water availability and temperature interact with both soil and plant, and what new means of crop protection are being developed make this an important resource for those focusing on this versatile crop. The book is a complement to volume one, Abiotic and Biotic Stresses in Soybean Production, providing further insights into crop protection. - Presents insights for addressing specific environmental stress conditions in soybean production, including soil, atmospheric, and other contributing factors - Facilitates translational methods based on stress factors from around the world - Examines the future of soybean production challenges, including those posed by climate change - Complements volume one, Abiotic and Biotic Stresses in Soybean Production, providing further insights into crop protection
Author:
Publisher:
ISBN:
Category : Soybean
Languages : en
Pages : 12
Get Book Here
Book Description
Author: World Bank
Publisher: World Bank Publications
ISBN: 1464814953
Category : Business & Economics
Languages : en
Pages : 511
Get Book Here
Book Description
Global value chains (GVCs) powered the surge of international trade after 1990 and now account for almost half of all trade. This shift enabled an unprecedented economic convergence: poor countries grew rapidly and began to catch up with richer countries. Since the 2008 global financial crisis, however, the growth of trade has been sluggish and the expansion of GVCs has stalled. Meanwhile, serious threats have emerged to the model of trade-led growth. New technologies could draw production closer to the consumer and reduce the demand for labor. And trade conflicts among large countries could lead to a retrenchment or a segmentation of GVCs. World Development Report 2020: Trading for Development in the Age of Global Value Chains examines whether there is still a path to development through GVCs and trade. It concludes that technological change is, at this stage, more a boon than a curse. GVCs can continue to boost growth, create better jobs, and reduce poverty provided that developing countries implement deeper reforms to promote GVC participation; industrial countries pursue open, predictable policies; and all countries revive multilateral cooperation.
Author: A.G. Norman
Publisher: Elsevier
ISBN: 0323158757
Category : Technology & Engineering
Languages : en
Pages : 263
Get Book Here
Book Description
Soybean Physiology, Agronomy, and Utilization attempts to cover and treat in logical sequence the factors that contribute to the potential and versatility of soybeans. The soybean is a major crop plant in the United States. Based on the utilization of the bean, or products therefrom, a substantial soybean industry has also developed. Its uses, agricultural and industrial, primarily depend on the high content of both protein (ca. 40%) and oil (ca. 20%) in the bean. The book begins by discussing soybean production in the United States and worldwide; the uses and economics of soybean products; and the soybean in physiological research. It explains the growth and development of soybeans. It discusses the physiological processes responsible for assimilating the plant body from the environment, namely photosynthesis, nitrogen fixation, and nitrate reduction. Subsequent chapters examine the impact of environmental variables—such as light, temperature, water, wind, and pests—on soybean plant characteristics as well as soybean breeding, production, processing, and utilization.
Author: Lawrence A. Johnson
Publisher: Elsevier
ISBN: 0128043520
Category : Technology & Engineering
Languages : en
Pages : 853
Get Book Here
Book Description
This comprehensive new soybean reference book disseminates key soybean information to "drive success for soybeans via 23 concise chapters covering all aspects of soybeans--from genetics, breeding and quality to post-harvest management, marketing and utilization (food and energy applications), U.S. domestic versus foreign practices and production methods. - The most complete and authoritative book on soybeans - Features internationally recognized authors in the 21-chapter book - Offers sufficient depth to meet the needs of experts in the subject matter, as well as individuals with basic knowledge of the topic
Author: L. J. Brun
Publisher:
ISBN:
Category : Soybean
Languages : en
Pages : 4
Get Book Here
Book Description
Author: James E. Board
Publisher:
ISBN: 9789535142591
Category : Chemistry, Technical
Languages : en
Pages : 626
Get Book Here
Book Description
Soybean is the most important oilseed and livestock feed crop in the world. These dual uses are attributed to the crop's high protein content (nearly 40% of seed weight) and oil content (approximately 20%); characteristics that are not rivaled by any other agronomic crop. Across the 10-year period from 2001 to 2010, world soybean production increased from 168 to 258 million metric tons (54% increase). Against the backdrop of soybean's striking ascendancy is increased research interest in the crop throughout the world. Information in this book presents a comprehensive view of research efforts in genetics, plant physiology, agronomy, agricultural economics, and nitrogen relationships that will benefit soybean stakeholders and scientists throughout the world. We hope you enjoy the book.
