Author: Diana Polska
Publisher: Createspace Independent Publishing Platform
ISBN: 9781540440150
Category :
Languages : en
Pages : 118
Book Description
VEGAN DESSERTS EVEN NON-VEGANS WILL LOVE! Those that think going vegan consists of eating only fruits, vegetables and soybean will be surprised at just how appealing vegan food can be. Many food manufacturers are making vegan dessert ingredient alternatives taste even more delicious than regular desserts. Many people actually prefer the taste of vegan desserts. There are so many vegan desserts: Vegan cookies, non-dairy ice-cream, cakes, cupcakes, pies, the list goes on. Vegan Desserts Cookbook contains some truly delicious-tasting dessert recipes that will establish your love for the vegan diet and veganism. Whether you're vegan, lactose intolerant, diabetic, or looking to lose weight, these indulgent vegan dessert recipes are sure to satisfy. Vegan desserts, vegan dessert cookbook, vegan dessert book, vegan desserts cookbook, vegan cookbooks, vegan cookbook, vegan cookbooks for beginners, easy vegan cookbook, vegan deserts, vegan desert cookbook, vegan desserts book, vegan dessert recipes.
Vegan Dessert Cookbook
Author: Diana Polska
Publisher: Createspace Independent Publishing Platform
ISBN: 9781540440150
Category :
Languages : en
Pages : 118
Book Description
VEGAN DESSERTS EVEN NON-VEGANS WILL LOVE! Those that think going vegan consists of eating only fruits, vegetables and soybean will be surprised at just how appealing vegan food can be. Many food manufacturers are making vegan dessert ingredient alternatives taste even more delicious than regular desserts. Many people actually prefer the taste of vegan desserts. There are so many vegan desserts: Vegan cookies, non-dairy ice-cream, cakes, cupcakes, pies, the list goes on. Vegan Desserts Cookbook contains some truly delicious-tasting dessert recipes that will establish your love for the vegan diet and veganism. Whether you're vegan, lactose intolerant, diabetic, or looking to lose weight, these indulgent vegan dessert recipes are sure to satisfy. Vegan desserts, vegan dessert cookbook, vegan dessert book, vegan desserts cookbook, vegan cookbooks, vegan cookbook, vegan cookbooks for beginners, easy vegan cookbook, vegan deserts, vegan desert cookbook, vegan desserts book, vegan dessert recipes.
Publisher: Createspace Independent Publishing Platform
ISBN: 9781540440150
Category :
Languages : en
Pages : 118
Book Description
VEGAN DESSERTS EVEN NON-VEGANS WILL LOVE! Those that think going vegan consists of eating only fruits, vegetables and soybean will be surprised at just how appealing vegan food can be. Many food manufacturers are making vegan dessert ingredient alternatives taste even more delicious than regular desserts. Many people actually prefer the taste of vegan desserts. There are so many vegan desserts: Vegan cookies, non-dairy ice-cream, cakes, cupcakes, pies, the list goes on. Vegan Desserts Cookbook contains some truly delicious-tasting dessert recipes that will establish your love for the vegan diet and veganism. Whether you're vegan, lactose intolerant, diabetic, or looking to lose weight, these indulgent vegan dessert recipes are sure to satisfy. Vegan desserts, vegan dessert cookbook, vegan dessert book, vegan desserts cookbook, vegan cookbooks, vegan cookbook, vegan cookbooks for beginners, easy vegan cookbook, vegan deserts, vegan desert cookbook, vegan desserts book, vegan dessert recipes.
VEGAN DESSERT COOKBOOK
Author: Emma Price
Publisher:
ISBN: 9781801725538
Category :
Languages : en
Pages : 400
Book Description
VEGAN BAKING MADE EVEN HEALTHIER―AND JUST AS DELICIOUS The classic cookies, cakes, and pies in "Vegan Dessert Cookbook" have been transformed into better-for-you versions of themselves that still taste fantastic. Most vegan baking includes refined sugar and other processed foods, but these recipes are made with only natural, whole food, plant-based ingredients. So you can be kind to your body while still indulging in decadence. Whether you're vegan, or just in search of a healthier way to enjoy your favorite sweets, "Vegan Dessert Cookbook" shows you how to create cookies with chickpea flour, oil-free apple pie, and dozens of other vegan baked goods that you'll love to eat and be proud to serve. "Vegan Dessert Cookbook" is: Easy as pie―Bake each recipe to perfection with simple instructions, and notes on prep time, cook time, and all the necessary tools. Vegan, naturally―Learn the science behind swapping sweeteners, omitting oil, and picking plant-based―without sacrificing flavor. Tips and tricks―Get pointers on recipe variations, ingredient substitutions, serving suggestions, and more. and much, much more! Experience natural vegan baking that's as flavorful as it is good for you with "Vegan Dessert Cookbook".
Publisher:
ISBN: 9781801725538
Category :
Languages : en
Pages : 400
Book Description
VEGAN BAKING MADE EVEN HEALTHIER―AND JUST AS DELICIOUS The classic cookies, cakes, and pies in "Vegan Dessert Cookbook" have been transformed into better-for-you versions of themselves that still taste fantastic. Most vegan baking includes refined sugar and other processed foods, but these recipes are made with only natural, whole food, plant-based ingredients. So you can be kind to your body while still indulging in decadence. Whether you're vegan, or just in search of a healthier way to enjoy your favorite sweets, "Vegan Dessert Cookbook" shows you how to create cookies with chickpea flour, oil-free apple pie, and dozens of other vegan baked goods that you'll love to eat and be proud to serve. "Vegan Dessert Cookbook" is: Easy as pie―Bake each recipe to perfection with simple instructions, and notes on prep time, cook time, and all the necessary tools. Vegan, naturally―Learn the science behind swapping sweeteners, omitting oil, and picking plant-based―without sacrificing flavor. Tips and tricks―Get pointers on recipe variations, ingredient substitutions, serving suggestions, and more. and much, much more! Experience natural vegan baking that's as flavorful as it is good for you with "Vegan Dessert Cookbook".
The Vegan Baking Bible
Author: Karolina Tegelaar
Publisher: Pavilion
ISBN: 9781911682493
Category : Cooking
Languages : en
Pages : 0
Book Description
You shouldn't have to compromise on flavour, texture and the look of your cake just because it's vegan. From carrot cake and chocolate cookies to madeleines and muffins; in this ultimate bible, Karolina has veganised old baking favourites as well as creating new baking recipes to make vegan baking accessible and fun to the novice baker. Over 10 years of hard work and trial-and-error, the talented Karolina Tegelaar has created the ultimate vegan baking book - a must-have for every baking-enthusiast's kitchen. Vegan baking has been revolutionised by the introduction of aquafaba and plant-based dairy products, and this definitive bible chronicles everything you need to know to create all the baking classics, as well as new and interesting bakes, using the latest techniques. With this book, you'll never again have to make compromises on flavour, texture and design when baking vegan. Packed with hundreds of tips, techniques and troubleshooting advice, The Vegan Baking Bible includes everything from cakes, muffins, meringues, biscuits, cookies, brownies, gingerbread, ice cream and even a whole section on yeasted doughs and pastries so you can make bagels, doughnuts and pain au chocolat, too. With The Vegan Baking Bible by your side, you'll never stop saying, 'I can't believe it's vegan!'. Contents Introduction: including tips and techniques Cupcakes and muffins: including carrot, banana, pumpkin, chocolate, corn, vanilla Basic Cakes: including lemon & yoghurt, poppyseed, genoise, tiger, almond, clementine, strawberry, caramel, apple, carrot, saffron Traybakes: coffee, berry, cinnamon, chocolate, courgette Layer cakes: princess, dark chocolate, chocolate fudge, carrot Icings/Frostings: vanilla, chocolate, buttercream, mousse, caramel, ganache Classics: Brownies, chocolate souffle, cheesecake, fruit cake Cookies/Biscuits: chocolate chip, amaretti, biscotti, snickerdoodles, macaroons, meringues, gingerbread Yeasted dough: cinnamon buns, brioche, bagels, chocolate bread, semlor
Publisher: Pavilion
ISBN: 9781911682493
Category : Cooking
Languages : en
Pages : 0
Book Description
You shouldn't have to compromise on flavour, texture and the look of your cake just because it's vegan. From carrot cake and chocolate cookies to madeleines and muffins; in this ultimate bible, Karolina has veganised old baking favourites as well as creating new baking recipes to make vegan baking accessible and fun to the novice baker. Over 10 years of hard work and trial-and-error, the talented Karolina Tegelaar has created the ultimate vegan baking book - a must-have for every baking-enthusiast's kitchen. Vegan baking has been revolutionised by the introduction of aquafaba and plant-based dairy products, and this definitive bible chronicles everything you need to know to create all the baking classics, as well as new and interesting bakes, using the latest techniques. With this book, you'll never again have to make compromises on flavour, texture and design when baking vegan. Packed with hundreds of tips, techniques and troubleshooting advice, The Vegan Baking Bible includes everything from cakes, muffins, meringues, biscuits, cookies, brownies, gingerbread, ice cream and even a whole section on yeasted doughs and pastries so you can make bagels, doughnuts and pain au chocolat, too. With The Vegan Baking Bible by your side, you'll never stop saying, 'I can't believe it's vegan!'. Contents Introduction: including tips and techniques Cupcakes and muffins: including carrot, banana, pumpkin, chocolate, corn, vanilla Basic Cakes: including lemon & yoghurt, poppyseed, genoise, tiger, almond, clementine, strawberry, caramel, apple, carrot, saffron Traybakes: coffee, berry, cinnamon, chocolate, courgette Layer cakes: princess, dark chocolate, chocolate fudge, carrot Icings/Frostings: vanilla, chocolate, buttercream, mousse, caramel, ganache Classics: Brownies, chocolate souffle, cheesecake, fruit cake Cookies/Biscuits: chocolate chip, amaretti, biscotti, snickerdoodles, macaroons, meringues, gingerbread Yeasted dough: cinnamon buns, brioche, bagels, chocolate bread, semlor
Everyday Vegan Healthy Desserts Cookbook
Author: Karen Braden
Publisher: CreateSpace
ISBN: 9781497389557
Category : Cooking
Languages : en
Pages : 66
Book Description
This Vegan Healthy Dessert Cookbook will fuel you for your wild, vegan baking spree! Forget the added cholesterol and saturated fat of your former non-vegan baking necessities: your eggs, your milk, your cream. These are all specimens of the past! For whatever reason you've chosen to become vegan—be it a health conscious or environmentally conscious reason, you won't look back after working through these time-honored dessert recipes. Whether you yearn for the warm smell of baking cookies in your house or need a special sweet roll of bread to deliver to a new neighbor, these dessert recipes will be your health-conscious aids. Reap the rewards of becoming your own, true self in the kitchen. Look to the plants and the earth to acknowledge your aching sweet tooth! And dive into these cookies, sweet breads, pies, muffins, and cakes that are outlined easily for you in this Vegan Healthy Dessert Cookbook the entire family will enjoy!Scroll Up and Get Your Copy Today!!!
Publisher: CreateSpace
ISBN: 9781497389557
Category : Cooking
Languages : en
Pages : 66
Book Description
This Vegan Healthy Dessert Cookbook will fuel you for your wild, vegan baking spree! Forget the added cholesterol and saturated fat of your former non-vegan baking necessities: your eggs, your milk, your cream. These are all specimens of the past! For whatever reason you've chosen to become vegan—be it a health conscious or environmentally conscious reason, you won't look back after working through these time-honored dessert recipes. Whether you yearn for the warm smell of baking cookies in your house or need a special sweet roll of bread to deliver to a new neighbor, these dessert recipes will be your health-conscious aids. Reap the rewards of becoming your own, true self in the kitchen. Look to the plants and the earth to acknowledge your aching sweet tooth! And dive into these cookies, sweet breads, pies, muffins, and cakes that are outlined easily for you in this Vegan Healthy Dessert Cookbook the entire family will enjoy!Scroll Up and Get Your Copy Today!!!
The Joy of Vegan Baking, Revised and Updated Edition
Author: Colleen Patrick-Goudreau
Publisher: Fair Winds Press
ISBN: 1592338127
Category : Cooking
Languages : en
Pages : 307
Book Description
Baking without eggs or dairy is a joy and equally as delectable with The Joy of Vegan Baking, Revised and Updated Edition. Whether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, this updated edition of The Joy of Vegan Baking lets you have your cake and eat it too! With familiar favorites including cakes, cookies, crepes, pies, puddings, and pastries this book will show you just how easy, convenient, and delectable baking without eggs and dairy can be. Winner of the VegNews magazine award for Cookbook of the Year in 2008, The Joy of Vegan Baking has been updated with all new photography and freshly revised recipes that use the latest natural ingredients and techniques. Learn just how easy it is to enjoy your favorite homespun goodies without compromising your health or values. These treats are free of saturated fat, cholesterol, and lactose, but full of flavor. Recipes include Chocolate Chip Scones, Lemon Cheesecake, Dessert Crepes, Cinnamon Coffee Cake, Chocolate Peanut Butter Cupcakes, Raspberry Sorbet, Soft Pretzels, Blueberry Cobbler, and Chocolate Almond Brittle. A seasoned cooking instructor and self-described "joyful vegan," author Colleen Patrick-Goudreau lays to rest the myth that vegan baking is an inferior alternative to non-vegan baking, putting it in its rightful place as a legitimate contender in the baking arena. More than just a collection of recipes, this informative cookbook is a valuable resource for any baker.
Publisher: Fair Winds Press
ISBN: 1592338127
Category : Cooking
Languages : en
Pages : 307
Book Description
Baking without eggs or dairy is a joy and equally as delectable with The Joy of Vegan Baking, Revised and Updated Edition. Whether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, this updated edition of The Joy of Vegan Baking lets you have your cake and eat it too! With familiar favorites including cakes, cookies, crepes, pies, puddings, and pastries this book will show you just how easy, convenient, and delectable baking without eggs and dairy can be. Winner of the VegNews magazine award for Cookbook of the Year in 2008, The Joy of Vegan Baking has been updated with all new photography and freshly revised recipes that use the latest natural ingredients and techniques. Learn just how easy it is to enjoy your favorite homespun goodies without compromising your health or values. These treats are free of saturated fat, cholesterol, and lactose, but full of flavor. Recipes include Chocolate Chip Scones, Lemon Cheesecake, Dessert Crepes, Cinnamon Coffee Cake, Chocolate Peanut Butter Cupcakes, Raspberry Sorbet, Soft Pretzels, Blueberry Cobbler, and Chocolate Almond Brittle. A seasoned cooking instructor and self-described "joyful vegan," author Colleen Patrick-Goudreau lays to rest the myth that vegan baking is an inferior alternative to non-vegan baking, putting it in its rightful place as a legitimate contender in the baking arena. More than just a collection of recipes, this informative cookbook is a valuable resource for any baker.
Easy Vegan Baking
Author: Daniela Lais
Publisher: Penguin
ISBN: 1465484469
Category : Cooking
Languages : en
Pages : 454
Book Description
Get ready for scrumptious, sweet and savory vegan treats that just about everyone can eat! This is your foolproof guide to decadent, delicious, and dairy-free vegan baking. From cakes and muffins to pizza and bread, bake up all your favorite dishes without using eggs, milk, or butter. Inside the pages of this plant-based baking book, you’ll discover: • Over 80 recipes for vegan baked goods that you'll love to eat and be proud to serve. • Easy-to-source and inexpensive ingredients that can be found in your local supermarket. • Straightforward techniques, easy-to-follow instructions and vegan baking tips. From raspberry cake to spinach quiche and spicy muffins, transform your plant-based diet with guilt-free vegan recipes that ooze, crunch, crumble and melt just like their originals. Whether you’re vegetarian, vegan or suffering from intolerances, this vegan baking book serves up dishes sure to hit your sweet spot or savory craving! Vegan Cakes and Other Bakes proves that you don’t need animal-based ingredients to create baking wonders. It’s packed with vegan cooking advice on how you can easily make plant-based alternatives to butter, cream and eggs. Every recipe has a stunning photo of the finished bake, giving you the inspiration you need to start baking vegan snacks, mains and desserts!
Publisher: Penguin
ISBN: 1465484469
Category : Cooking
Languages : en
Pages : 454
Book Description
Get ready for scrumptious, sweet and savory vegan treats that just about everyone can eat! This is your foolproof guide to decadent, delicious, and dairy-free vegan baking. From cakes and muffins to pizza and bread, bake up all your favorite dishes without using eggs, milk, or butter. Inside the pages of this plant-based baking book, you’ll discover: • Over 80 recipes for vegan baked goods that you'll love to eat and be proud to serve. • Easy-to-source and inexpensive ingredients that can be found in your local supermarket. • Straightforward techniques, easy-to-follow instructions and vegan baking tips. From raspberry cake to spinach quiche and spicy muffins, transform your plant-based diet with guilt-free vegan recipes that ooze, crunch, crumble and melt just like their originals. Whether you’re vegetarian, vegan or suffering from intolerances, this vegan baking book serves up dishes sure to hit your sweet spot or savory craving! Vegan Cakes and Other Bakes proves that you don’t need animal-based ingredients to create baking wonders. It’s packed with vegan cooking advice on how you can easily make plant-based alternatives to butter, cream and eggs. Every recipe has a stunning photo of the finished bake, giving you the inspiration you need to start baking vegan snacks, mains and desserts!
Vegan Desserts Cookbook
Author: Gregory Rice
Publisher:
ISBN: 9781802936469
Category :
Languages : en
Pages : 112
Book Description
◆55% Off For BookStores! NOW at $ 23.95 instead of $ 33.95! ◆ Do you want Satisfy your sweet tooth with delicious, vegan desserts? Then Vegan Desserts Cookbook is for you. Your Customers Will Never Stop to Use This Awesome Cookbook! ( All Recipes with Pictures ) Desserts are perhaps the most awaited thing for many people in a day! They look forward to having dinner, so they can enjoy their dessert. Vegan people, they need to cut back on eggs, dairy, which makes it difficult for them to enjoy the traditional desserts. Especially, if you are not a cook, then you have to find a good vegan place that makes vegan desserts. If you are lucky, you will probably find one near you, but store-bought vegan desserts would not be customized to your desire. So, to get the best of the highlight of your meals, namely, the dessert, you need to start cooking and trying out these fabulous 48 vegan desserts! ◆Buy it NOW and let your customers get addicted to this amazing book◆
Publisher:
ISBN: 9781802936469
Category :
Languages : en
Pages : 112
Book Description
◆55% Off For BookStores! NOW at $ 23.95 instead of $ 33.95! ◆ Do you want Satisfy your sweet tooth with delicious, vegan desserts? Then Vegan Desserts Cookbook is for you. Your Customers Will Never Stop to Use This Awesome Cookbook! ( All Recipes with Pictures ) Desserts are perhaps the most awaited thing for many people in a day! They look forward to having dinner, so they can enjoy their dessert. Vegan people, they need to cut back on eggs, dairy, which makes it difficult for them to enjoy the traditional desserts. Especially, if you are not a cook, then you have to find a good vegan place that makes vegan desserts. If you are lucky, you will probably find one near you, but store-bought vegan desserts would not be customized to your desire. So, to get the best of the highlight of your meals, namely, the dessert, you need to start cooking and trying out these fabulous 48 vegan desserts! ◆Buy it NOW and let your customers get addicted to this amazing book◆
The Joy of Vegan Baking
Author: Colleen Patrick-Goudreau
Publisher: Fair Winds Press
ISBN: 1616738502
Category : Cooking
Languages : en
Pages : 290
Book Description
DIVWhether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, The Joy of Vegan Baking lets you have your cake and eat it, too! Featuring 150 familiar favorites -- from cakes, cookies, and crepes to pies, puddings, and pastries -- this book will show you just how easy, convenient, and delectable baking without eggs and dairy can be. A seasoned cooking instructor and self-described "joyful vegan," author Colleen Patrick-Goudreau puts to rest the myth that vegan baking is an inferior alternative to non-vegan baking, putting it in its rightful place as a legitimate contender in the baking arena. More than just a collection of recipes, this informative cookbook is a valuable resource for any baker -- novice or seasoned. Learn just how easy it is to enjoy your favorite homespun goodies without compromising your health or values: Chocolate Chip Scones Cranberry Nut Bread Lemon Cheesecake Dessert Crepes Strawberry Pie with Chocolate Chunks Cinnamon Coffee Cake Chocolate Peanut Butter Cupcakes Raspberry Sorbet Oatmeal Raisin Cookies Soft Pretzels Blueberry Cobbler Chocolate Almond Brittle Free of saturated fat, cholesterol, and lactose, but full of flavor, flair, and familiarity, each and every recipe will have you declaring I can't believe it's vegan! Complete with luscious color photos, this book will be an essential reference for every vegan. /div
Publisher: Fair Winds Press
ISBN: 1616738502
Category : Cooking
Languages : en
Pages : 290
Book Description
DIVWhether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, The Joy of Vegan Baking lets you have your cake and eat it, too! Featuring 150 familiar favorites -- from cakes, cookies, and crepes to pies, puddings, and pastries -- this book will show you just how easy, convenient, and delectable baking without eggs and dairy can be. A seasoned cooking instructor and self-described "joyful vegan," author Colleen Patrick-Goudreau puts to rest the myth that vegan baking is an inferior alternative to non-vegan baking, putting it in its rightful place as a legitimate contender in the baking arena. More than just a collection of recipes, this informative cookbook is a valuable resource for any baker -- novice or seasoned. Learn just how easy it is to enjoy your favorite homespun goodies without compromising your health or values: Chocolate Chip Scones Cranberry Nut Bread Lemon Cheesecake Dessert Crepes Strawberry Pie with Chocolate Chunks Cinnamon Coffee Cake Chocolate Peanut Butter Cupcakes Raspberry Sorbet Oatmeal Raisin Cookies Soft Pretzels Blueberry Cobbler Chocolate Almond Brittle Free of saturated fat, cholesterol, and lactose, but full of flavor, flair, and familiarity, each and every recipe will have you declaring I can't believe it's vegan! Complete with luscious color photos, this book will be an essential reference for every vegan. /div
The Vegan Baking & Desserts Cookbook
Author: Jane Garraway
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0
Book Description
The Vegan Baking & Desserts Cookbook Dive into the world of plant-powered decadence with "The Vegan Baking & Desserts Cookbook." Crafted with love and expertise, this collection offers a delightful array of irresistible treats that will leave your taste buds dancing. What's Inside? A Sneak Peek: Vegan Treats 101: A warm welcome to the sweet universe of vegan desserts and baking essentials. Roadmap for Beginners: A beginner-friendly guide to mastering the art of vegan baking - from cookies to complex pastries! Benefits of Veganism: Discover the myriad benefits of embracing a compassionate and sustainable culinary lifestyle. Doughnuts: From Classic to Apple Cider, these doughnuts redefine indulgence. Cakes & Cupcakes: Luxurious Lemon Blueberry Cake, velvety Chocolate Raspberry Mousse Cake, and more to tantalize your senses. Cookies, Truffles & Macarons: Coffee Cake Cookies, heavenly Dark Chocolate Orange Truffles, and delicate Lavender Lemon Macarons await your baking prowess. Bread & Pastries: Banana Bread, Cinnamon Rolls, and delicate Croissants - elevate your breakfast game. Bars & Brownies: Fudgy Brownies, Raspberry and White Chocolate Blondies, and Maple Walnut Tahini Fudge for moments of pure bliss. Pies & Tarts: Lemon Tarts, Pecan Pie, and Blue Moon Lime Tart - a symphony of flavors in every bite. Ice Cream & Frozen Treats: Cool down with Coconut and Purple Sweet Potato Ice Cream, Chocolate Chip Cookie Ice Cream, and more frosty wonders. Pudding & Cremes: Dive into the rich indulgence of Jamaican Sweet Potato Pudding, Oreo Tiramisu, and Parisian Flan. Why Buy This Cookbook? Vegan Bliss for Everyone: Whether you're a seasoned vegan or just exploring, these recipes are crafted for all to enjoy. Simple Language, Extraordinary Results: Clear, easy-to-follow instructions make every recipe a triumph. Kitchen Tips and Cheat Sheet: Unlock the secrets of successful vegan baking with our comprehensive guide. From ingredient substitutions to measurement conversions, become a vegan baking maestro. Variety for Every Occasion: From quick snacks to show-stopping desserts, this cookbook has it all. Impress guests or treat yourself - there's a recipe for every mood. Celebrate Veganism: Indulge in guilt-free delights while contributing to a compassionate, eco-friendly lifestyle. Turn Your Kitchen into a Vegan Wonderland! With our detailed roadmap, kitchen tips, and a treasure trove of delectable recipes, you're not just getting a cookbook - you're embarking on a culinary adventure. Unleash your creativity, savor the flavors, and join us in celebrating the joy of vegan baking. Your sweet journey starts here! Get Your Copy Now and Try These Vegan Treats!
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0
Book Description
The Vegan Baking & Desserts Cookbook Dive into the world of plant-powered decadence with "The Vegan Baking & Desserts Cookbook." Crafted with love and expertise, this collection offers a delightful array of irresistible treats that will leave your taste buds dancing. What's Inside? A Sneak Peek: Vegan Treats 101: A warm welcome to the sweet universe of vegan desserts and baking essentials. Roadmap for Beginners: A beginner-friendly guide to mastering the art of vegan baking - from cookies to complex pastries! Benefits of Veganism: Discover the myriad benefits of embracing a compassionate and sustainable culinary lifestyle. Doughnuts: From Classic to Apple Cider, these doughnuts redefine indulgence. Cakes & Cupcakes: Luxurious Lemon Blueberry Cake, velvety Chocolate Raspberry Mousse Cake, and more to tantalize your senses. Cookies, Truffles & Macarons: Coffee Cake Cookies, heavenly Dark Chocolate Orange Truffles, and delicate Lavender Lemon Macarons await your baking prowess. Bread & Pastries: Banana Bread, Cinnamon Rolls, and delicate Croissants - elevate your breakfast game. Bars & Brownies: Fudgy Brownies, Raspberry and White Chocolate Blondies, and Maple Walnut Tahini Fudge for moments of pure bliss. Pies & Tarts: Lemon Tarts, Pecan Pie, and Blue Moon Lime Tart - a symphony of flavors in every bite. Ice Cream & Frozen Treats: Cool down with Coconut and Purple Sweet Potato Ice Cream, Chocolate Chip Cookie Ice Cream, and more frosty wonders. Pudding & Cremes: Dive into the rich indulgence of Jamaican Sweet Potato Pudding, Oreo Tiramisu, and Parisian Flan. Why Buy This Cookbook? Vegan Bliss for Everyone: Whether you're a seasoned vegan or just exploring, these recipes are crafted for all to enjoy. Simple Language, Extraordinary Results: Clear, easy-to-follow instructions make every recipe a triumph. Kitchen Tips and Cheat Sheet: Unlock the secrets of successful vegan baking with our comprehensive guide. From ingredient substitutions to measurement conversions, become a vegan baking maestro. Variety for Every Occasion: From quick snacks to show-stopping desserts, this cookbook has it all. Impress guests or treat yourself - there's a recipe for every mood. Celebrate Veganism: Indulge in guilt-free delights while contributing to a compassionate, eco-friendly lifestyle. Turn Your Kitchen into a Vegan Wonderland! With our detailed roadmap, kitchen tips, and a treasure trove of delectable recipes, you're not just getting a cookbook - you're embarking on a culinary adventure. Unleash your creativity, savor the flavors, and join us in celebrating the joy of vegan baking. Your sweet journey starts here! Get Your Copy Now and Try These Vegan Treats!
The Joy of Vegan Baking
Author: Colleen Patrick-Goudreau
Publisher: Fair Winds Press
ISBN: 1616738502
Category : Cooking
Languages : en
Pages : 290
Book Description
DIVWhether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, The Joy of Vegan Baking lets you have your cake and eat it, too! Featuring 150 familiar favorites -- from cakes, cookies, and crepes to pies, puddings, and pastries -- this book will show you just how easy, convenient, and delectable baking without eggs and dairy can be. A seasoned cooking instructor and self-described "joyful vegan," author Colleen Patrick-Goudreau puts to rest the myth that vegan baking is an inferior alternative to non-vegan baking, putting it in its rightful place as a legitimate contender in the baking arena. More than just a collection of recipes, this informative cookbook is a valuable resource for any baker -- novice or seasoned. Learn just how easy it is to enjoy your favorite homespun goodies without compromising your health or values: Chocolate Chip Scones Cranberry Nut Bread Lemon Cheesecake Dessert Crepes Strawberry Pie with Chocolate Chunks Cinnamon Coffee Cake Chocolate Peanut Butter Cupcakes Raspberry Sorbet Oatmeal Raisin Cookies Soft Pretzels Blueberry Cobbler Chocolate Almond Brittle Free of saturated fat, cholesterol, and lactose, but full of flavor, flair, and familiarity, each and every recipe will have you declaring I can't believe it's vegan! Complete with luscious color photos, this book will be an essential reference for every vegan. /div
Publisher: Fair Winds Press
ISBN: 1616738502
Category : Cooking
Languages : en
Pages : 290
Book Description
DIVWhether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, The Joy of Vegan Baking lets you have your cake and eat it, too! Featuring 150 familiar favorites -- from cakes, cookies, and crepes to pies, puddings, and pastries -- this book will show you just how easy, convenient, and delectable baking without eggs and dairy can be. A seasoned cooking instructor and self-described "joyful vegan," author Colleen Patrick-Goudreau puts to rest the myth that vegan baking is an inferior alternative to non-vegan baking, putting it in its rightful place as a legitimate contender in the baking arena. More than just a collection of recipes, this informative cookbook is a valuable resource for any baker -- novice or seasoned. Learn just how easy it is to enjoy your favorite homespun goodies without compromising your health or values: Chocolate Chip Scones Cranberry Nut Bread Lemon Cheesecake Dessert Crepes Strawberry Pie with Chocolate Chunks Cinnamon Coffee Cake Chocolate Peanut Butter Cupcakes Raspberry Sorbet Oatmeal Raisin Cookies Soft Pretzels Blueberry Cobbler Chocolate Almond Brittle Free of saturated fat, cholesterol, and lactose, but full of flavor, flair, and familiarity, each and every recipe will have you declaring I can't believe it's vegan! Complete with luscious color photos, this book will be an essential reference for every vegan. /div