The Texan's Christmas Bounty PDF Download
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Author: Cathy Gillen Thacker
Publisher: Harlequin
ISBN: 1488077592
Category : Fiction
Languages : en
Pages :
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Book Description
Holiday surprise for a hero Lone Star Twins by Cathy Gillen Thacker For two people who are not in love, Poppy McCabe and Air Force captain Trace Caulder have amazing chemistry. And now the longtime friends and sometime lovers are about to become the adoptive parents of twin babies! Trace wants to be there for Poppy 24/7, but he’s stationed overseas. Now he has a thirty-day leave to convince Poppy that they can have it all: family and forever! The SEAL’s Holiday Babies by Tina Leonard Jade Harper refuses to stand in the way of Ty Spurlock’s dream of joining the Navy SEALs…but she also can’t hide her precious surprise—two precious surprises!—when her hero comes home for Christmas. Head over heels for his twin girls, Ty is ready to do the honorable thing. But how can Jade say yes to a man who was never meant to be tied down?
Author: Cathy Gillen Thacker
Publisher: Harlequin
ISBN: 1488077592
Category : Fiction
Languages : en
Pages :
Get Book
Book Description
Holiday surprise for a hero Lone Star Twins by Cathy Gillen Thacker For two people who are not in love, Poppy McCabe and Air Force captain Trace Caulder have amazing chemistry. And now the longtime friends and sometime lovers are about to become the adoptive parents of twin babies! Trace wants to be there for Poppy 24/7, but he’s stationed overseas. Now he has a thirty-day leave to convince Poppy that they can have it all: family and forever! The SEAL’s Holiday Babies by Tina Leonard Jade Harper refuses to stand in the way of Ty Spurlock’s dream of joining the Navy SEALs…but she also can’t hide her precious surprise—two precious surprises!—when her hero comes home for Christmas. Head over heels for his twin girls, Ty is ready to do the honorable thing. But how can Jade say yes to a man who was never meant to be tied down?
Author: Francis Edward Abernethy
Publisher: University of North Texas Press
ISBN: 9780929398143
Category : History
Languages : en
Pages : 250
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Book Description
Annotation A collection of eighteen pieces celebrating the bounty of Texas, complete with photographs featuring some of the bounty in deceased form. Consists of reminiscences, humor, and homage to some of the converging cultures that make up Texas--general nostalgia. Annotation copyrighted by Book News, Inc., Portland, OR.
Author: Jean Brashear
Publisher: Jean Brashear
ISBN: 0991209370
Category : Fiction
Languages : en
Pages : 155
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Book Description
Texas Christmas Bride: The Gallaghers of Sweetgrass Springs Book 6
Author: Cathy Gillen Thacker
Publisher: Harlequin
ISBN: 1488035717
Category : Fiction
Languages : en
Pages : 448
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Book Description
Christmas surprises A Cowboy Under the Mistletoe Ally Garrett came home to sell the family ranch and sever her ties to Laramie County once and for all. Not find herself falling for Hank McCabe, the sexy cowboy living on the ranch. Or caring for a litter of adorable golden retriever pups! But with a McCabe around, things always get complicated. So it’s time to make a choice—sell to the highest bidder, or give in to the spirit of the holiday. The Christmas Cradle Eight years ago Marisa Preston fell in love, but her plans to marry rodeo star Colter Kincaid were thwarted by her controlling parents. Now, unexpectedly, she’s found Colter again—and his adorable seven-year-old daughter, Ellie. More than anything in the world, Ellie wants a mommy. And more than anything, Marisa wants a child. But she’s been keeping a secret about the past, a secret she has to tell Colter…
Author:
Publisher:
ISBN: 9781565793446
Category : Cooking
Languages : en
Pages : 134
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Book Description
Christmas is a magical time of year wherever you may be, but in Texas, the holiday has its own unique customs and traditions that showcase an astonishing blend of cultural diversity. Texans love tradition almost as much as they love celebrating -- and what better place to celebrate the joy and magic of Christmas than the Lone Star State? Share the drama of Christmas on the early Texas frontier as it comes alive through historical costumes and reeanactments. From Old World Spanish traditions, passed down through generations from Spain to Mexico to Texas, to German holiday customs dating from the mid 1800s, this book is filled with memories and holiday traditions sure to delight. Book jacket.
Author: Laurence Parent
Publisher: University of Texas Press
ISBN: 0292765924
Category : Nature
Languages : en
Pages : 164
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Book Description
A collection of photographs by Laurence Parent which profile the beauty of the Texas mountains.
Author: Kelly E. Crager
Publisher: Texas A&M University Press
ISBN: 1603444165
Category : History
Languages : en
Pages : 218
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Book Description
Late in 1940, the young men of the 2nd Battalion, 131st Field Artillery Regiment stepped off the trucks at Camp Bowie in Brownwood, Texas, ready to complete the training they would need for active duty in World War II. This title includes personal memoirs and oral history interviews of the Lost Battalion members.
Author: Nola McKey
Publisher: Univ of TX + ORM
ISBN: 0292732961
Category : Cooking
Languages : en
Pages : 496
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Book Description
“Reflects the great ethnic diversity of the contemporary Texas table, offering everything from Sauerbraten . . . to Crawfish Etouffee.” —The Austin Chronicle Whether you’re hungry for down-home barbecue and Tex-Mex, or you want to try more exotic dishes such as Paella Valenciana and Thai Pesto, Texas Highways has long been a trusted source for delicious recipes that reflect wide-ranging Lone Star tastes. The state’s official travel magazine published its first Texas Highways Cookbook in 1986. Responding to the public’s demand for a new collection of the magazine’s recipes, the editors compiled Cooking with Texas Highways, a collection of more than 250 recipes that are as richly diverse and flavorful as Texas itself. Cooking with Texas Highways samples all the major ethnic cuisines of the state with recipes from home cooks, well-known chefs, and popular restaurants. It offers a varied and intriguing selection of snacks and beverages, breads, soups and salads, main dishes, vegetables and sides, sauces and spreads, desserts, and more. A special feature of this cookbook is a chapter on Dutch-oven cooking, which covers all the basics for cooking outdoors with live coals, including seventeen mouthwatering recipes. In addition, you’ll find dozens of the lovely color photographs that have long made Texas Highways such a feast for the eyes, along with tips on cooking techniques and sources for ingredients and stories about some of the folks who created the recipes. If you want to sample all the tastes of Texas, there’s no better place to start than Cooking with Texas Highways. “Texas culture in all its multi-ethnic variety is well represented.” —Texas Cooking
Author: Henry Bruce
Publisher: New York : Dodd, Mead and Company
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 260
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Book Description
Author: Robb Walsh
Publisher: Ten Speed Press
ISBN: 160774113X
Category : Cooking
Languages : en
Pages : 306
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Book Description
Who says cooking is for homebodies? Veteran Texas food writer Robb Walsh served as a judge at a chuck wagon cook-off, worked as a deckhand on a shrimp boat, and went mayhaw-picking in the Big Thicket. As he drove the length and breadth of the state, Walsh sought out the best in barbecue, burgers, kolaches, and tacos; scoured museums, libraries, and public archives; and unearthed vintage photos, culinary stories, and nearly-forgotten dishes. Then he headed home to Houston to test the recipes he’d collected back in his own kitchen. The result is Texas Eats: The New Lone Star Heritage Cookbook, a colorful and deeply personal blend of history, anecdotes, and recipes from all over the Lone Star State. In Texas Eats, Walsh covers the standards, from chicken-fried steak to cheese enchiladas to barbecued brisket. He also makes stops in East Texas, for some good old-fashioned soul food; the Hill Country, for German- and Czech-influenced favorites; the Panhandle, for traditional cowboy cooking; and the Gulf Coast, for timeless seafood dishes and lost classics like pickled shrimp. Texas Eats even covers recent trends, like Viet-Texan fusion and Pakistani fajitas. And yes, there are recipes for those beloved-but-obscure gems: King Ranch casserole, parisa, and barbecued crabs. With more than 200 recipes and stunning food photography, Texas Eats brings the richness of Texas food history vibrantly to life and serves up a hearty helping of real Texas flavor.
