Author:
Publisher:
ISBN: 9781854105172
Category : Greek letters
Languages : en
Pages : 97
Book Description
A collection of translated love letters and poems from the ancient Mediterranean, illustrated by antique paintings, or Fayum Portraits, from the Greek cemeteries of Roman Egypt.
The Sweetness of Honey and the Sting of Bees
Author:
Publisher:
ISBN: 9781854105172
Category : Greek letters
Languages : en
Pages : 97
Book Description
A collection of translated love letters and poems from the ancient Mediterranean, illustrated by antique paintings, or Fayum Portraits, from the Greek cemeteries of Roman Egypt.
Publisher:
ISBN: 9781854105172
Category : Greek letters
Languages : en
Pages : 97
Book Description
A collection of translated love letters and poems from the ancient Mediterranean, illustrated by antique paintings, or Fayum Portraits, from the Greek cemeteries of Roman Egypt.
The Sting of the Wild
Author: Justin O. Schmidt
Publisher: Johns Hopkins University Press
ISBN: 1421425645
Category : Science
Languages : en
Pages : 281
Book Description
The “King of Sting” describes his adventures with insects and the pain scale that’s made him a scientific celebrity. Silver, Science (Adult Non-Fiction) Foreword INDIES Award 2017 Entomologist Justin O. Schmidt is on a mission. Some say it’s a brave exploration, others shake their heads in disbelief. His goal? To compare the impacts of stinging insects on humans, mainly using himself as the test case. In The Sting of the Wild, the colorful Dr. Schmidt takes us on a journey inside the lives of stinging insects. He explains how and why they attack and reveals the powerful punch they can deliver with a small venom gland and a “sting,” the name for the apparatus that delivers the venom. We learn which insects are the worst to encounter and why some are barely worth considering. The Sting of the Wild includes the complete Schmidt Sting Pain Index, published here for the first time. In addition to a numerical ranking of the agony of each of the eighty-three stings he’s sampled so far, Schmidt describes them in prose worthy of a professional wine critic: “Looks deceive. Rich and full-bodied in appearance, but flavorless” and “Pure, intense, brilliant pain. Like walking over flaming charcoal with a three-inch nail embedded in your heel.” Schmidt explains that, for some insects, stinging is used for hunting: small wasps, for example, can paralyze huge caterpillars for long enough to lay eggs inside them, so that their larvae emerge within a living feast. Others are used to kill competing insects, even members of their own species. Humans usually experience stings as defensive maneuvers used by insects to protect their nest mates. With colorful descriptions of each venom’s sensation and a story that leaves you tingling with awe, The Sting of the Wild’s one-of-a-kind style will fire your imagination.
Publisher: Johns Hopkins University Press
ISBN: 1421425645
Category : Science
Languages : en
Pages : 281
Book Description
The “King of Sting” describes his adventures with insects and the pain scale that’s made him a scientific celebrity. Silver, Science (Adult Non-Fiction) Foreword INDIES Award 2017 Entomologist Justin O. Schmidt is on a mission. Some say it’s a brave exploration, others shake their heads in disbelief. His goal? To compare the impacts of stinging insects on humans, mainly using himself as the test case. In The Sting of the Wild, the colorful Dr. Schmidt takes us on a journey inside the lives of stinging insects. He explains how and why they attack and reveals the powerful punch they can deliver with a small venom gland and a “sting,” the name for the apparatus that delivers the venom. We learn which insects are the worst to encounter and why some are barely worth considering. The Sting of the Wild includes the complete Schmidt Sting Pain Index, published here for the first time. In addition to a numerical ranking of the agony of each of the eighty-three stings he’s sampled so far, Schmidt describes them in prose worthy of a professional wine critic: “Looks deceive. Rich and full-bodied in appearance, but flavorless” and “Pure, intense, brilliant pain. Like walking over flaming charcoal with a three-inch nail embedded in your heel.” Schmidt explains that, for some insects, stinging is used for hunting: small wasps, for example, can paralyze huge caterpillars for long enough to lay eggs inside them, so that their larvae emerge within a living feast. Others are used to kill competing insects, even members of their own species. Humans usually experience stings as defensive maneuvers used by insects to protect their nest mates. With colorful descriptions of each venom’s sensation and a story that leaves you tingling with awe, The Sting of the Wild’s one-of-a-kind style will fire your imagination.
The Heart of the Healer
Author: Dawson Church
Publisher: Aslan Publishing
ISBN: 9780944031124
Category : Medical
Languages : en
Pages : 250
Book Description
Essays on holistic medicine discusses the power of healing, the relationship between healer and patient, medical practice, and the concept of wellness.
Publisher: Aslan Publishing
ISBN: 9780944031124
Category : Medical
Languages : en
Pages : 250
Book Description
Essays on holistic medicine discusses the power of healing, the relationship between healer and patient, medical practice, and the concept of wellness.
The Thing About Bees
Author: Shabazz Larkin
Publisher: Lerner Publishing Group
ISBN: 1430144491
Category : Juvenile Fiction
Languages : en
Pages : 32
Book Description
An exploration of the importance of bees in our world is offered through the author's lyrical observations to his young sons, often with analogies between the insects and children, and always beautifully presented with unconditional love for them both.
Publisher: Lerner Publishing Group
ISBN: 1430144491
Category : Juvenile Fiction
Languages : en
Pages : 32
Book Description
An exploration of the importance of bees in our world is offered through the author's lyrical observations to his young sons, often with analogies between the insects and children, and always beautifully presented with unconditional love for them both.
The Anatomy of the Honey Bee
Author: Dr. R. E. Snodgrass
Publisher: Pickle Partners Publishing
ISBN: 1789120144
Category : Nature
Languages : en
Pages : 435
Book Description
“As a world authority on insect anatomy, Snodgrass has given us this book a brilliant account of the anatomy of the honey bee and how it relates to the way that bees develop and how and why they function as they do in their interesting communal life. This book should be in the library of every student of the honey bee and bee behaviour—beekeepers as well as scientists. The book is delightfully written and is enjoyable reading.”—American Bee Journal “This is not just a technical reference book on honey bee anatomy. It is far more, it is essentially a treatise on entomology, using one species as an example, and including a discussion of the fundamentals of embryology, development, and metamorphosis as well as anatomy. The subject of each chapter is approached from the broadest evolutionary point of view, and its horizon includes all the arthropods and beyond, so that the bee really typifies animal life in general. Finally, the language of the book is such that it can be read straight through with pleasure....It is a delight to follow the author through this complete examination of one insect: how it develops, how it grows, and how it operates.”—Entomological News
Publisher: Pickle Partners Publishing
ISBN: 1789120144
Category : Nature
Languages : en
Pages : 435
Book Description
“As a world authority on insect anatomy, Snodgrass has given us this book a brilliant account of the anatomy of the honey bee and how it relates to the way that bees develop and how and why they function as they do in their interesting communal life. This book should be in the library of every student of the honey bee and bee behaviour—beekeepers as well as scientists. The book is delightfully written and is enjoyable reading.”—American Bee Journal “This is not just a technical reference book on honey bee anatomy. It is far more, it is essentially a treatise on entomology, using one species as an example, and including a discussion of the fundamentals of embryology, development, and metamorphosis as well as anatomy. The subject of each chapter is approached from the broadest evolutionary point of view, and its horizon includes all the arthropods and beyond, so that the bee really typifies animal life in general. Finally, the language of the book is such that it can be read straight through with pleasure....It is a delight to follow the author through this complete examination of one insect: how it develops, how it grows, and how it operates.”—Entomological News
The Smitten Kitchen Cookbook
Author: Deb Perelman
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 696
Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 696
Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Bees, Honey and the Hive
Author: Frith Luton
Publisher:
ISBN: 9781894574327
Category : Apiculture
Languages : en
Pages : 203
Book Description
The symbolism of bees, honey and the hive intertwine, but at the core is the imagery of the circumambulation of the centre. For bees, this is a dynamic in the service of the queen bee and the preservation of the hive.
Publisher:
ISBN: 9781894574327
Category : Apiculture
Languages : en
Pages : 203
Book Description
The symbolism of bees, honey and the hive intertwine, but at the core is the imagery of the circumambulation of the centre. For bees, this is a dynamic in the service of the queen bee and the preservation of the hive.
Zoë Bakes Cakes
Author: Zoë François
Publisher: Ten Speed Press
ISBN: 1984857371
Category : Cooking
Languages : en
Pages : 274
Book Description
IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
Publisher: Ten Speed Press
ISBN: 1984857371
Category : Cooking
Languages : en
Pages : 274
Book Description
IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
Regarding the Bees
Author: Kate Klise
Publisher: Houghton Mifflin Harcourt
ISBN: 9780152066680
Category : Juvenile Fiction
Languages : en
Pages : 148
Book Description
The seventh graders at Geyser Creek Middle School are preparing for a spelling bee and a horrible standardized test called the BEE, and try to smuggle their mascot--a bee that spells--into the local spelling competition.
Publisher: Houghton Mifflin Harcourt
ISBN: 9780152066680
Category : Juvenile Fiction
Languages : en
Pages : 148
Book Description
The seventh graders at Geyser Creek Middle School are preparing for a spelling bee and a horrible standardized test called the BEE, and try to smuggle their mascot--a bee that spells--into the local spelling competition.
Buzz
Author: Thor Hanson
Publisher: Basic Books
ISBN: 0465098800
Category : Science
Languages : en
Pages : 321
Book Description
As seen on PBS's American Spring LIVE, the award-winning author of The Triumph of Seeds and Feathers presents a natural and cultural history of bees: the buzzing wee beasties that make the world go round. Bees are like oxygen: ubiquitous, essential, and, for the most part, unseen. While we might overlook them, they lie at the heart of relationships that bind the human and natural worlds. In Buzz, the beloved Thor Hanson takes us on a journey that begins 125 million years ago, when a wasp first dared to feed pollen to its young. From honeybees and bumbles to lesser-known diggers, miners, leafcutters, and masons, bees have long been central to our harvests, our mythologies, and our very existence. They've given us sweetness and light, the beauty of flowers, and as much as a third of the foodstuffs we eat. And, alarmingly, they are at risk of disappearing. As informative and enchanting as the waggle dance of a honeybee, Buzz shows us why all bees are wonders to celebrate and protect. Read this book and you'll never overlook them again.
Publisher: Basic Books
ISBN: 0465098800
Category : Science
Languages : en
Pages : 321
Book Description
As seen on PBS's American Spring LIVE, the award-winning author of The Triumph of Seeds and Feathers presents a natural and cultural history of bees: the buzzing wee beasties that make the world go round. Bees are like oxygen: ubiquitous, essential, and, for the most part, unseen. While we might overlook them, they lie at the heart of relationships that bind the human and natural worlds. In Buzz, the beloved Thor Hanson takes us on a journey that begins 125 million years ago, when a wasp first dared to feed pollen to its young. From honeybees and bumbles to lesser-known diggers, miners, leafcutters, and masons, bees have long been central to our harvests, our mythologies, and our very existence. They've given us sweetness and light, the beauty of flowers, and as much as a third of the foodstuffs we eat. And, alarmingly, they are at risk of disappearing. As informative and enchanting as the waggle dance of a honeybee, Buzz shows us why all bees are wonders to celebrate and protect. Read this book and you'll never overlook them again.