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Author: Rexford Newcomb
Publisher:
ISBN:
Category : Architecture, Domestic
Languages : en
Pages : 180
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Book Description
Author: Rexford Newcomb
Publisher:
ISBN:
Category : Architecture, Domestic
Languages : en
Pages : 180
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Book Description
Author: Anthony McFarlane
Publisher: Routledge
ISBN: 1136757724
Category : History
Languages : en
Pages : 461
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Book Description
During the period from 1808 to 1826, the Spanish empire was convulsed by wars throughout its dominions in Iberia and the Americas. The conflicts began in Spain, where Napoleon’s invasion triggered a war of national resistance. The collapse of the Spanish monarchy provoked challenges to the colonial regime in virtually all of Spain's American provinces, and colonial demands for autonomy and independence led to political turbulence and violent confrontation on a transcontinental scale. During the two decades after 1808, Spanish America witnessed warfare on a scale not seen since the conquests three centuries earlier. War and Independence in Spanish America provides a unified account of war in Spanish America during the period after the collapse of the Spanish government in 1808. McFarlane traces the courses and consequences of war, combining a broad narrative of the development and distribution of armed conflict with analysis of its characteristics and patterns. He maps the main arenas of war, traces the major campaigns by and crucial battles between rebels and royalists, and places the military conflicts in the context of international political change. Readers will come away with a fully realized understanding of how war and military mobilization affected Spanish American societies and shaped the emerging independent states.
Author: Sandra Cisneros
Publisher: Vintage
ISBN: 0345807197
Category : Fiction
Languages : en
Pages : 130
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Book Description
NATIONAL BESTSELLER • A coming-of-age classic about a young girl growing up in Chicago • Acclaimed by critics, beloved by readers of all ages, taught in schools and universities alike, and translated around the world—from the winner of the 2019 PEN/Nabokov Award for Achievement in International Literature. “Cisneros draws on her rich [Latino] heritage...and seduces with precise, spare prose, creat[ing] unforgettable characters we want to lift off the page. She is not only a gifted writer, but an absolutely essential one.” —The New York Times Book Review The House on Mango Street is one of the most cherished novels of the last fifty years. Readers from all walks of life have fallen for the voice of Esperanza Cordero, growing up in Chicago and inventing for herself who and what she will become. “In English my name means hope,” she says. “In Spanish it means too many letters. It means sadness, it means waiting." Told in a series of vignettes—sometimes heartbreaking, sometimes joyous—Cisneros’s masterpiece is a classic story of childhood and self-discovery and one of the greatest neighborhood novels of all time. Like Sinclair Lewis’s Main Street or Toni Morrison’s Sula, it makes a world through people and their voices, and it does so in language that is poetic and direct. This gorgeous coming-of-age novel is a celebration of the power of telling one’s story and of being proud of where you're from.
Author:
Publisher:
ISBN:
Category : Jews
Languages : en
Pages : 490
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Book Description
Author: Andrew Reynolds
Publisher: Bucknell University Press
ISBN: 1611484693
Category : Literary Criticism
Languages : en
Pages : 201
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Book Description
This study explores how Spanish American modernista writers incorporated journalistic formalities and industry models through the crónica genre to advance their literary preoccupations. Through a variety of modernista writers, including José Martí, Amado Nervo, Manuel Gutiérrez Nájera and Rubén Darío, Reynolds argues that extra-textual elements – such as temporality, the material formats of the newspaper and book, and editorial influence – animate the modernista movement’s literary ambitions and aesthetic ideology. Thus, instead of being stripped of an esteemed place in the literary sphere due to participation in the market-based newspaper industry, journalism actually brought modernismo closer to the writers’ desired artistic autonomy. Reynolds uncovers an original philosophical and sociological dimension of the literary forms that govern modernista studies, situating literary journalism of the movement within historical, economic and temporal contexts. Furthermore, he demonstrates that journalism of the movement was eventually consecrated in book form, revealing modernista intentionality for their mass-produced, seemingly utilitarian journalistic articles. The Spanish American Crónica Modernista, Temporality, and Material Culture thereby enables a better understanding of how the material textuality of the crónica impacts its interpretation and readership.
Author: Arrol Gellner
Publisher: Avery
ISBN:
Category : Architecture
Languages : en
Pages : 232
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Book Description
Packed with more than 250 lush color photos taken by Douglas Keister, this handsome volume explores one of America's most popular architectural styles--Spanish Revival.
Author: Antonio Barrera-Osorio
Publisher: University of Texas Press
ISBN: 0292782896
Category : Science
Languages : en
Pages : 225
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Book Description
As Spain colonized the Americas during the sixteenth century, Spanish soldiers, bureaucrats, merchants, adventurers, physicians, ship pilots, and friars explored the natural world, gathered data, drew maps, and sent home specimens of America's vast resources of animals, plants, and minerals. This amassing of empirical knowledge about Spain's American possessions had two far-reaching effects. It overturned the medieval understanding of nature derived from Classical texts and helped initiate the modern scientific revolution. And it allowed Spain to commodify and control the natural resources upon which it built its American empire. In this book, Antonio Barrera-Osorio investigates how Spain's need for accurate information about its American colonies gave rise to empirical scientific practices and their institutionalization, which, he asserts, was Spain's chief contribution to the early scientific revolution. He also conclusively links empiricism to empire-building as he focuses on five areas of Spanish activity in America: the search for commodities in, and the ecological transformation of, the New World; the institutionalization of navigational and information-gathering practices at the Spanish Casa de la Contratación (House of Trade); the development of instruments and technologies for exploiting the natural resources of the Americas; the use of reports and questionnaires for gathering information; and the writing of natural histories about the Americas.
Author: James Alexander Robertson
Publisher:
ISBN:
Category : Electronic journals
Languages : en
Pages : 596
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Book Description
Includes "Bibliographical section".
Author:
Publisher: BRILL
ISBN: 9004253157
Category : History
Languages : en
Pages : 254
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Book Description
The years between the accession of the house of Bourbon to the Spanish throne in 1700 and the coronation of Carlos III in 1759 have often been bundled up, and dismissed, together with the later years of Habsburg rule. Growing out of the first Anglophone academic workshop to focus exclusively on Early Bourbon Spanish America, this collective volume gives prominence to the first half of the eighteenth century as a distinct historical period. Discussing from different methodological and geographical perspectives the ways in which the Bourbon succession, international competition over access to Spanish American resources, and war affected the Indies, the contributors examine some of the key changes experienced in Spanish America at the local, provincial and imperial level.
Author: José Andrés
Publisher: Clarkson Potter
ISBN: 0770434223
Category : Cooking
Languages : en
Pages : 258
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Book Description
Americans have fallen in love with Spanish food in recent years, and no one has done more to play matchmaker than the award-winning chef José Andrés. In this irresistible companion volume to his public television show Made in Spain, José reminds us—in the most alluring and delicious way—that the food of his native Spain is as varied and inventive as any of the world’s great cuisines. To prove it, José takes us on a flavorful tour of his beloved homeland, from Andalucía to Aragón. Along the way, he shares recipes that reflect not just local traditions but also the heart and soul of Spain’s distinctive cooking. In the Basque Country, we discover great fish dishes and the haute cuisine of some of the finest restaurants in the world. In Cantabria, famous for its dairy products, we find wonderful artisanal cheeses. In Valencia, we learn why the secret to unforgettable paella is all in the rice. And in Castilla La Mancha, José shows us the land of the great Don Quixote, where a magical flower produces precious saffron. The dishes of Made in Spain show the diversity of Spanish cooking today as it is prepared in homes and restaurants from north to south—from casual soups and sandwiches to soul-warming dishes of long-simmered beans and artfully composed salads. Many dishes showcase the fine Spanish products that are now widely available across America. Many more are prepared with the regular ingredients available in any good supermarket. With more than one hundred simple, straightforward recipes that beautifully capture the flavors and essence of Spanish cooking, Made in Spain is an indispensable addition to any cookbook collection.
