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Author: Elizabeth Lawlor
Publisher: Stackpole Books
ISBN: 0811744590
Category : Nature
Languages : en
Pages : 212
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Book Description
Winter is no time to limit nature activity! In Discover Nature in Winter, informative background on winter stargazing, wildlife behavior, deciduous and coniferous trees, melt-freeze cycles, and much more are paired with hands-on explorations that bring this season to life—no matter where you live. These simple, nonintrusive activities require only common household items—pencil, notebook, magnifying glass, bug box, ruler—and a bit of natural curiosity.
Author: Margaret Roach
Publisher: Timber Press
ISBN: 1604698772
Category : Gardening
Languages : en
Pages : 321
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Book Description
“A Way to Garden prods us toward that ineffable place where we feel we belong; it’s a guide to living both in and out of the garden.” —The New York Times Book Review For Margaret Roach, gardening is more than a hobby, it’s a calling. Her unique approach, which she calls “horticultural how-to and woo-woo,” is a blend of vital information you need to memorize and intuitive steps you must simply feel and surrender to. In A Way to Garden, Roach imparts decades of garden wisdom on seasonal gardening, ornamental plants, vegetable gardening, design, gardening for wildlife, organic practices, and much more. She also challenges gardeners to think beyond their garden borders and to consider the ways gardening can enrich the world. Brimming with beautiful photographs of Roach’s own garden, A Way to Garden is practical, inspiring, and a must-have for every passionate gardener.
Author: Mary Lahr Schier
Publisher:
ISBN: 9781681340463
Category : Gardening
Languages : en
Pages : 0
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Book Description
Tips and tricks for the northern gardener collected from 150 years of Minnesota State Horticultural Society publications. Illustrated with color photos and vintage artwork.
Author: Charles Dowding
Publisher: National Geographic Books
ISBN: 0744061261
Category : Gardening
Languages : en
Pages : 0
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Book Description
Work in partnership with nature to nurture your soil for healthy plants and bumper crops - without back-breaking effort! Have you ever wondered how to transform a weedy plot into a thriving vegetable garden? Well now you can! By following the simple steps set out in No Dig, in just a few short hours you can revolutionize your vegetable patch with plants already in the ground from day one! Charles Dowding is on a mission to teach that there is no need to dig over the soil, but by minimizing intervention you are actively boosting soil productivity. In fact, The less you dig, the more you preserve soil structure and nurture the fungal mycelium vital to the health of all plants. This is the essence of the No Dig system that Charles Dowding has perfected over a lifetime growing vegetables. So put your gardening gloves on and get ready to discover: - Guides and calendars of when to sow, grow, and harvest. - Inspiring information and first-hand guidance from the author - “Delve deeper” features look in-depth at the No Dig system and the facts and research that back it up. - The essential role of compost and how to make your own at home. - The importance of soil management, soil ecology, and soil health. Now one of the hottest topics in environmental science, this "wood-wide web" has informed Charles's practice for decades, and he's proven it isn't just trees that benefit - every gardener can harness the power of the wood-wide web. Featuring newly- commissioned step-by-step photography of all stages of growing vegetables and herbs, and all elements of No Dig growing, shot at Charles’s beautiful market garden in Somerset, you too will be able to grow more veg with less time and effort, and in harmony with nature - so join the No Dig revolution today! A must-have volume for followers of Charles Dowding who fervently believe in his approach to low input, high yield gardening, as well as gardeners who want to garden more lightly on the earth, with environmentally friendly techniques like organic and No Dig.
Author: Elizabeth Lawlor
Publisher: Stackpole Books
ISBN: 0811744590
Category : Nature
Languages : en
Pages : 212
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Book Description
Winter is no time to limit nature activity! In Discover Nature in Winter, informative background on winter stargazing, wildlife behavior, deciduous and coniferous trees, melt-freeze cycles, and much more are paired with hands-on explorations that bring this season to life—no matter where you live. These simple, nonintrusive activities require only common household items—pencil, notebook, magnifying glass, bug box, ruler—and a bit of natural curiosity.
Author: Kathy Jentz
Publisher:
ISBN: 0760373019
Category : Gardening
Languages : en
Pages : 210
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Book Description
"101 creative and inspiring ideas to grow edible and decorative plants in urban environments"--
Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1948703858
Category : Cooking
Languages : en
Pages : 453
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Book Description
Celebrate the season with this treasure trove of cozy cooking and baking recipes, from soul-warming soups and simple dinners to showstoppers and weekend projects. As the air grows chillier and nights longer, these dishes draw us to the table and the warmth of an active kitchen: Slow-simmered dishes like Cider-Braised Pork Roast, cheesy weeknight pasta like Unstuffed Shells with Butternut Squash, or a crusty bread like Fig and Fennel Bread. When the flavors of summer fade, autumn and winter fruits and vegetables can be just as bold and bountiful. Find recipe inspiration from the season's first ripe figs and plump brussels sprouts to roasty sides featuring celery root, kohlrabi, and kabocha squash, or a cranberry curd tart to brighten a winter's night. Themed chapters showcase all the reasons to love autumn and winter cooking: Find new celeberation favorites with a chapter of centerpiece dishes like Turkey and Gravy for a Crowd or Swiss Chard Pie to wow your guests. Picked apples on an autumnal adventure? All Things Apple covers both sweet and savory recipes like French Apple Cake and Celery Root, Fennel, and Apple Chowder to help you use them up. Create the ultimate party spread with chapters devoted to Appetizers, Festive Drinks, and Brunch: Try fried Korean fried chicken wings, latkes with beet-horseradish applesauce, or Everything Straws. Obsessed with pumpkin? So are we! In the Everyone Loves Pumpkin chapter you'll find everything from Creamy Pumpkin-Chai Soup to Rum Pumpkin Chiffon Pie. Bake to your heart's content with chapters covering breads, cookies, cakes, pies, puddings, and more. Give the gift of food with recipes for Rocky Road Bark and Fruits of the Forest Liqueur. America's Test Kitchen's tips and tricks guarantee every meal is a success. Flip to the introduction for menus and entertaining tips. Plus, we've added seasonally themed spreads throughout so you can decorate the perfect holiday cookies or plan a charcuterie board with last-second appetizers.
Author: D Page
Publisher: World Scientific
ISBN: 9814549851
Category :
Languages : en
Pages : 570
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Book Description
This volume explores the recent trends in particle physics and cosmology. The invited lecturers include D Caldwell, A Linde, A B MacDonald, J Peebles, K Rolfs and D Schramm.
Author: United States. Bureau of Education
Publisher:
ISBN:
Category : Vegetable gardening
Languages : en
Pages : 3
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Book Description
Author: Ira Noel Gabrielson
Publisher:
ISBN:
Category : Birds
Languages : en
Pages : 38
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Book Description
Author: Rachel de Thample
Publisher: Bloomsbury Publishing
ISBN: 1526666898
Category : Cooking
Languages : en
Pages : 305
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Book Description
'I love the winter months and I love Rachel de Thample's serious engagement with food as a way to living with connection and pleasure' Sheila Dillon -- This book is a cordial invitation for you to embrace the essential transition of a winter wind-down. Winter Wellness empowers us with inspiring recipes and simple tips to support our immune system and mental health through the colder months, and makes it feel like a huge treat in doing so. Delving into the wisdom of using herbs and spices to boost our health, winter produce, easy ferments and nutritious homemade condiments that make meals a doddle, she offers recipes packed full of their delicious goodness. There are broths and soups, such as a dandelion and burdock ramen and parsnip toddy, easy-to-digest one-dish dinners like carrot miso mac, energising breakfasts such as banana bread blinis and tahini porridge, teas and tonics like homemade bitters and a night-time nutmeg nog, healthy treats like miso and pear mousse and orange and ginger date cake, and store-cupboard remedies including black garlic teriyaki and rhubarb pickled ginger. Winter Wellness brings warmth and joy to the coldest season, with delightful recipes and fresh insight to help inspire pause, reflection and nourishment at the time of year we need it most.
