The Potato Crop

The Potato Crop PDF Author: Hugo Campos
Publisher: Springer Nature
ISBN: 3030286835
Category : Science
Languages : en
Pages : 524

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Book Description
This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.

The Potato Crop

The Potato Crop PDF Author: Hugo Campos
Publisher: Springer Nature
ISBN: 3030286835
Category : Science
Languages : en
Pages : 524

Get Book Here

Book Description
This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.

Viruses and Virus Diseases of Vegetables in the Mediterranean Basin

Viruses and Virus Diseases of Vegetables in the Mediterranean Basin PDF Author: Gad Loebenstein
Publisher: Academic Press
ISBN: 0123943140
Category : Gardening
Languages : en
Pages : 596

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Book Description
This volume of Advances in Virus Research focuses on mycoviruses. The authors and reviews represent the most current and cutting-edge research in the field. A broad range of research is presented from research experts. Contributions from leading authorities Informs and updates on all the latest developments in the field

Viruses of Potatoes and Seed-potato Production

Viruses of Potatoes and Seed-potato Production PDF Author: J. A. de Bokx
Publisher:
ISBN:
Category : Papas (Tubérculos)
Languages : en
Pages : 284

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Book Description
Characterization and identification of potato viruses and viroids; Viruses, viroids, mycoplasmas and diseases with a virus-like; Viruses and potatoes.

Vectors of Plant Pathogens

Vectors of Plant Pathogens PDF Author: Kerry F. Harris
Publisher: Academic Press
ISBN: 1483273326
Category : Science
Languages : en
Pages : 482

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Book Description
Vectors of Plant Pathogens is a collection of papers that discusses the interrelationship of plant pathogens with their vectors. This collection deals with the numerous vector groups associated with plant pathogens. One paper describes the biology, feeding behavior and distribution of aphids, leafhoppers, plant hoppers, mealy bugs, whiteflies, psyllids, membracids. Another paper addresses the virus transmission characteristics of the mealy bugs during preliminary fasting or feeding, acquisition access time, post-acquisition fasting or feeding, and the inoculation access time. Other papers also discuss the involvement of insects in transmitting bacterial and fungal pathogens; the authors list unresolved issues such as the role of insects in overwintering of bacterial pathogens or the association of the fungus with a particular vector. One author describes some suspected fungi transmission such as the pea stem necrosis virus, red clover necrotic mosaic virus, and the tomato bushy stunt virus. Another paper examines the fate of plant viruses in mite vectors and convectors particularly the viruses found in wheat, barley, or brome grass. Agriculturists, botanists, and researchers in the field of botany, conservation, and plant genealogy will find this book useful.

Plant Virus Epidemiology

Plant Virus Epidemiology PDF Author:
Publisher: Elsevier
ISBN: 0080466370
Category : Science
Languages : en
Pages : 556

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Book Description
Published since 1953, Advances in Virus Research covers a diverse range of in-depth reviews providing a valuable overview of the current field of virology. In 2004, the Institute for Scientific Information released figures showing that the series has an Impact Factor of 2.576, with a half-life of 7.1 years, placing it 11th in the highly competitive category of Virology.* Edited by an experienced plant pathologist who has over 50 years experience in plant virus epidemiology* Covers topics such as Evolutionary epidemiology of plant virus disease, The control of tropical plant virus diseases, and Control of plant virus diseases* A valuable resource for students and researchers alike

Viroids and Satellites

Viroids and Satellites PDF Author: Ahmed Hadidi
Publisher: Academic Press
ISBN: 0128017023
Category : Science
Languages : en
Pages : 754

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Book Description
Viroids and Satellites describes plant diseases and their causal agents while also addressing the economic impact of these diseases. The book discusses various strategies for state-of-the-art methods for the detection and control of pathogens in their infected hosts and provides pivotal information from the discovery of viroids through the analysis of their molecular and biological properties, to viroid pathogenesis, host interactions, and RNA silencing pathways. Students, researchers and regulators will find this to be a comprehensive resource on the topics presented. - Provides coverage of the basic biological properties of disease, along with applied knowledge - Features economic impacts, transmission, geographical distribution, epidemiology, detection, and control within each chapter - Organizes viroid diseases by viroid taxonomy and viroid species

Grapevine Viruses: Molecular Biology, Diagnostics and Management

Grapevine Viruses: Molecular Biology, Diagnostics and Management PDF Author: Baozhong Meng
Publisher: Springer
ISBN: 3319577069
Category : Science
Languages : en
Pages : 688

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Book Description
The domestication of grapes dates back five thousand years ago and has spread to nearly all continents. In recent years, grape acreage has increased dramatically in new regions, including the United States of America, Chile, Asia (China and India), and Turkey. A major limiting factor to the sustained production of premium grapes and wines is infections by viruses. The advent of powerful molecular and metagenomics technologies, such as molecular cloning and next generation sequencing, allowed the discovery of new viruses from grapes. To date, grapevine is susceptible to 64 viruses that belong to highly diverse taxonomic groups. The most damaging diseases include: (1) infectious degeneration; (2) leafroll disease complex; and (3) rugose wood complex. Recently, two new disease syndromes have been recognized: Syrah decline and red blotch. Losses due to fanleaf degeneration are estimated at $1 billion annually in France alone. Other diseases including leafroll, rugose wood, Syrah de cline and red blotch can result in total crop loss several years post-infection. This situation is further exacerbated by mixed infections with multiple viruses and other biotic as well as adverse abiotic environmental conditions, such as drought and winter damage, causing even greater destruction. The book builds upon the last handbook (written over twenty years ago) on the part of diagnostics and extensively expands its scope by inclusion of molecular biology aspects of select viruses that are widespread and economically most important. This includes most current information on the biology, transmission, genome replication, transcription, subcellular localization, as well as virus-host interactions. It also touches on several novel areas of scientific inquiry. It also contains suggested directions for future research in the field of grapevine virology.

Potato Biology and Biotechnology

Potato Biology and Biotechnology PDF Author: Dick Vreugdenhil
Publisher: Elsevier
ISBN: 0080525059
Category : Technology & Engineering
Languages : en
Pages : 857

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Book Description
In the past 15-20 years major discoveries have been concluded on potato biology and biotechnology. Important new tools have been developed in the area of molecular genetics, and our understanding of potato physiology has been revolutionized due to amenability of the potato to genetic transformation. This technology has impacted our understanding of the molecular basis of plant-pathogen interaction and has also opened new opportunities for the use of the potato in a variety of non-food biotechnological purposes. This book covers the potato world market as it expands further into the new millennium. Authors stress the overriding need for stable yields to eliminate human hunger and poverty, while considering solutions to enhance global production and distribution. It comprehensively describes genetics and genetic resources, plant growth and development, response to the environment, tuber quality, pests and diseases, biotechnology and crop management. Potato Biology is the most valuable reference available for all professionals involved in the potato industry, plant biologists and agronomists. - Offers an understanding of the social, economic and market factors that influence production and distribution - Discusses developments and useful traits in transgenic biology and genetic engineering - The first reference entirely devoted to understanding new advances in potato biology and biotechnology

Virus and Virus-like Diseases of Potatoes and Production of Seed-Potatoes

Virus and Virus-like Diseases of Potatoes and Production of Seed-Potatoes PDF Author: Gad Loebenstein
Publisher: Springer Science & Business Media
ISBN: 9400708424
Category : Science
Languages : en
Pages : 479

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Book Description
This is a comprehensive up-to-date treatise including information on virus-, viroid-, and phytoplasma-induced potato diseases. The chapters of this book were written by internationally well-known experts and include novel techniques of detection, virus isolation, transmission, and epidemiology of the pathogens.

Plant Virus, Vector

Plant Virus, Vector PDF Author: S. Mukhopadhyay
Publisher: CRC Press
ISBN: 143984061X
Category : Science
Languages : en
Pages : 510

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Book Description
Stressing the key role vectors play spread of virus diseases, this volume represents the priorities in practical plant virus research and ways in which their control or management should be sought through an understanding of the practical and environmental aspects of the interactions of viruses with their vectors and their environment. It provides