Author: Anthony Pahnke
Publisher: Springer Nature
ISBN: 3031625625
Category :
Languages : en
Pages : 151
Book Description
The Promise of New Agricultural Markets
Author: Anthony Pahnke
Publisher: Springer Nature
ISBN: 3031625625
Category :
Languages : en
Pages : 151
Book Description
Publisher: Springer Nature
ISBN: 3031625625
Category :
Languages : en
Pages : 151
Book Description
Cultivating Knowledge
Author: Andrew Flachs
Publisher: University of Arizona Press
ISBN: 0816539634
Category : Social Science
Languages : en
Pages : 241
Book Description
A single seed is more than just the promise of a plant. In rural south India, seeds represent diverging paths toward a sustainable livelihood. Development programs and global agribusiness promote genetically modified seeds and organic certification as a path toward more sustainable cotton production, but these solutions mask a complex web of economic, social, political, and ecological issues that may have consequences as dire as death. In Cultivating Knowledge anthropologist Andrew Flachs shows how rural farmers come to plant genetically modified or certified organic cotton, sometimes during moments of agrarian crisis. Interweaving ethnographic detail, discussions of ecological knowledge, and deep history, Flachs uncovers the unintended consequences of new technologies, which offer great benefits to some—but at others’ expense. Flachs shows that farmers do not make simple cost-benefit analyses when evaluating new technologies and options. Their evaluation of development is a complex and shifting calculation of social meaning, performance, economics, and personal aspiration. Only by understanding this complicated nexus can we begin to understand sustainable agriculture. By comparing the experiences of farmers engaged with these mutually exclusive visions for the future of agriculture, Cultivating Knowledge investigates the human responses to global agrarian change. It illuminates the local impact of global changes: the slow, persistent dangers of pesticides, inequalities in rural life, the aspirations of people who grow fibers sent around the world, the place of ecological knowledge in modern agriculture, and even the complex threat of suicide. It all begins with a seed.
Publisher: University of Arizona Press
ISBN: 0816539634
Category : Social Science
Languages : en
Pages : 241
Book Description
A single seed is more than just the promise of a plant. In rural south India, seeds represent diverging paths toward a sustainable livelihood. Development programs and global agribusiness promote genetically modified seeds and organic certification as a path toward more sustainable cotton production, but these solutions mask a complex web of economic, social, political, and ecological issues that may have consequences as dire as death. In Cultivating Knowledge anthropologist Andrew Flachs shows how rural farmers come to plant genetically modified or certified organic cotton, sometimes during moments of agrarian crisis. Interweaving ethnographic detail, discussions of ecological knowledge, and deep history, Flachs uncovers the unintended consequences of new technologies, which offer great benefits to some—but at others’ expense. Flachs shows that farmers do not make simple cost-benefit analyses when evaluating new technologies and options. Their evaluation of development is a complex and shifting calculation of social meaning, performance, economics, and personal aspiration. Only by understanding this complicated nexus can we begin to understand sustainable agriculture. By comparing the experiences of farmers engaged with these mutually exclusive visions for the future of agriculture, Cultivating Knowledge investigates the human responses to global agrarian change. It illuminates the local impact of global changes: the slow, persistent dangers of pesticides, inequalities in rural life, the aspirations of people who grow fibers sent around the world, the place of ecological knowledge in modern agriculture, and even the complex threat of suicide. It all begins with a seed.
Grocery Story
Author: Jon Steinman
Publisher: New Society Publishers
ISBN: 1550927000
Category : Business & Economics
Languages : en
Pages : 306
Book Description
Hungry for change? Put the power of food co-ops on your plate and grow your local food economy. Food has become ground-zero in our efforts to increase awareness of how our choices impact the world. Yet while we have begun to transform our communities and dinner plates, the most authoritative strand of the food web has received surprisingly little attention: the grocery store—the epicenter of our food-gathering ritual. Through penetrating analysis and inspiring stories and examples of American and Canadian food co-ops, Grocery Story makes a compelling case for the transformation of the grocery store aisles as the emerging frontier in the local and good food movements. Author Jon Steinman: Deconstructs the food retail sector and the shadows cast by corporate giants Makes the case for food co-ops as an alternative Shows how co-ops spur the creation of local food-based economies and enhance low-income food access. Grocery Story is for everyone who eats. Whether you strive to eat more local and sustainable food, or are in support of community economic development, Grocery Story will leave you hungry to join the food co-op movement in your own community.
Publisher: New Society Publishers
ISBN: 1550927000
Category : Business & Economics
Languages : en
Pages : 306
Book Description
Hungry for change? Put the power of food co-ops on your plate and grow your local food economy. Food has become ground-zero in our efforts to increase awareness of how our choices impact the world. Yet while we have begun to transform our communities and dinner plates, the most authoritative strand of the food web has received surprisingly little attention: the grocery store—the epicenter of our food-gathering ritual. Through penetrating analysis and inspiring stories and examples of American and Canadian food co-ops, Grocery Story makes a compelling case for the transformation of the grocery store aisles as the emerging frontier in the local and good food movements. Author Jon Steinman: Deconstructs the food retail sector and the shadows cast by corporate giants Makes the case for food co-ops as an alternative Shows how co-ops spur the creation of local food-based economies and enhance low-income food access. Grocery Story is for everyone who eats. Whether you strive to eat more local and sustainable food, or are in support of community economic development, Grocery Story will leave you hungry to join the food co-op movement in your own community.
The Promise of New Agricultural Markets
Author: Anthony Pahnke
Publisher: Palgrave Macmillan
ISBN: 9783031625619
Category : Political Science
Languages : en
Pages : 0
Book Description
This book explores the nature of challenges facing agriculture, emphasizing the need to rethink how markets are organized in food production. Describing markets as institutions, Anthony Pahnke investigates the meaning and nature of the dynamic overlap of politics with production. He explores how past policies in the US and Europe concerning food production can be updated to meet the various challenges that stakeholders face on both sides of the Atlantic, such as racial inequity, ongoing deterioration of economic conditions for farmers and workers, and environmental devastation. He also addresses the theorists of degrowth and socialist markets, focusing particularly on the economics and politics of food production, circulation, and distribution. In response, Pahnke proposes democratizing and internationalizing supply management, a system of production quotas for producers, import controls, and institutions meant to connect the different players in supply chains. He sketches the framework for such changes and shows how the political shifts currently taking place in Europe and the United States make these changes feasible. The Promise of New Agricultural Markets provides thoughtful and hopeful answers for policymakers, researchers, and activists to difficult questions about what the future of our food system will hold.
Publisher: Palgrave Macmillan
ISBN: 9783031625619
Category : Political Science
Languages : en
Pages : 0
Book Description
This book explores the nature of challenges facing agriculture, emphasizing the need to rethink how markets are organized in food production. Describing markets as institutions, Anthony Pahnke investigates the meaning and nature of the dynamic overlap of politics with production. He explores how past policies in the US and Europe concerning food production can be updated to meet the various challenges that stakeholders face on both sides of the Atlantic, such as racial inequity, ongoing deterioration of economic conditions for farmers and workers, and environmental devastation. He also addresses the theorists of degrowth and socialist markets, focusing particularly on the economics and politics of food production, circulation, and distribution. In response, Pahnke proposes democratizing and internationalizing supply management, a system of production quotas for producers, import controls, and institutions meant to connect the different players in supply chains. He sketches the framework for such changes and shows how the political shifts currently taking place in Europe and the United States make these changes feasible. The Promise of New Agricultural Markets provides thoughtful and hopeful answers for policymakers, researchers, and activists to difficult questions about what the future of our food system will hold.
Congressional Record
Author: United States. Congress
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 1442
Book Description
The Congressional Record is the official record of the proceedings and debates of the United States Congress. It is published daily when Congress is in session. The Congressional Record began publication in 1873. Debates for sessions prior to 1873 are recorded in The Debates and Proceedings in the Congress of the United States (1789-1824), the Register of Debates in Congress (1824-1837), and the Congressional Globe (1833-1873)
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 1442
Book Description
The Congressional Record is the official record of the proceedings and debates of the United States Congress. It is published daily when Congress is in session. The Congressional Record began publication in 1873. Debates for sessions prior to 1873 are recorded in The Debates and Proceedings in the Congress of the United States (1789-1824), the Register of Debates in Congress (1824-1837), and the Congressional Globe (1833-1873)
Agricultural Outlook
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 324
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 324
Book Description
Department of Agriculture Appropriation Bill
Author: United States. Congress. House. Committee on Appropriations
Publisher:
ISBN:
Category :
Languages : en
Pages : 1284
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1284
Book Description
Department of Agriculture Appropriations for 1971
Author: United States. Congress. House. Committee on Appropriations
Publisher:
ISBN:
Category :
Languages : en
Pages : 1316
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1316
Book Description
Agricultural Marketing
Author:
Publisher:
ISBN:
Category : Produce trade
Languages : en
Pages : 208
Book Description
Publisher:
ISBN:
Category : Produce trade
Languages : en
Pages : 208
Book Description
Department of Agriculture and Related Agencies Appropriations for Fiscal Year 1971
Author: United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture--Environmental and Consumer Protection Appropriations
Publisher:
ISBN:
Category :
Languages : en
Pages : 1294
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1294
Book Description