Native Woodlands of Scotland PDF Download
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Author: Scott Wilson
Publisher: Edinburgh University Press
ISBN: 074869286X
Category : Nature
Languages : en
Pages : 288
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Book Description
This book presents up-to-date information about Scotland's native woodlands. It draws upon professional experience of scientific research, survey and management, where the author has studied many important native woodlands in Scotland and beyond.
Author: Scott Wilson
Publisher: Edinburgh University Press
ISBN: 074869286X
Category : Nature
Languages : en
Pages : 288
Get Book Here
Book Description
This book presents up-to-date information about Scotland's native woodlands. It draws upon professional experience of scientific research, survey and management, where the author has studied many important native woodlands in Scotland and beyond.
Author: Scott Wilson
Publisher: Edinburgh University Press
ISBN: 0748692878
Category : Nature
Languages : en
Pages : 545
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Book Description
This book presents up-to-date information about Scotland's native woodlands. It draws upon professional experience of scientific research, survey and management, where the author has studied many important native woodlands in Scotland and beyond.
Author: Willie Towers
Publisher:
ISBN:
Category : Forest conservation
Languages : en
Pages : 60
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Book Description
Author: George F. Peterken
Publisher: Cambridge University Press
ISBN: 9780521367929
Category : Nature
Languages : en
Pages : 542
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Book Description
A fascinating account of woodland natural history for all those concerned with woodland management and ecology.
Author: Henry Marshall Steven
Publisher:
ISBN:
Category : Forest ecology
Languages : en
Pages : 432
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Book Description
Author: T. C. Smout
Publisher: Edinburgh University Press
ISBN: 0748637567
Category : Nature
Languages : en
Pages : 434
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Book Description
The first modern history of Scottish woodlands, this highly illustrated volume explores the changing relationship between trees and people from the time of Scotland's first settlement, focusing on the period 1500 to 1920. Drawing on work in natural science, geography and history, as well as on the authors' own research, it presents an accessible and readable account that balances social, economic and environmental factors. Two opening chapters describe the early history of the woodlands. The book is then divided into chapters that consider traditional uses and management, the impact of outsiders on the pine woods and the oakwoods in the first phase of exploitation, and the effect of industrialization. Separate chapters are devoted to case studies of management at Strathcarron, Glenorchy, Rothiemurchus, and on Skye.
Author: D. Graham Pyatt
Publisher:
ISBN:
Category : Forest site quality
Languages : en
Pages : 110
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Book Description
Author: Susan Oliver
Publisher: Cambridge University Press
ISBN: 1108917100
Category : Literary Criticism
Languages : en
Pages : 253
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Book Description
The work of Walter Scott, one of the most globally influential authors of the nineteenth century, provides us with a unique narrative of the changing ecologies of Scotland over several centuries and writes this narrative into the history of environmental literature. Farmed environments, mountains, moors and forests along with rivers, shorelines, islands and oceans are explored, situating Scott's writing about shared human and nonhuman environments in the context of the emerging Anthropocene. Susan Oliver attends to changes and losses acting in counterpoint to the narratives of 'improvement' that underpin modernization in land management. She investigates the imaginative ecologies of folklore and local culture. Each chapter establishes a dialogue between ecocritical theory and Scott as storyteller of social history. This is a book that shows how Scott challenged conventional assumptions about the permanency of stone and the evanescence of air; it begins with the land and ends by looking at the stars.
Author: Philip Shaw
Publisher: The Stationery Office
ISBN: 0114973261
Category : Science
Languages : en
Pages : 463
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Book Description
The Cairngorms area is arguably the most significant for nature conservation in the British Isles and contains its largest National Park. In this book, 35 authors, drawing on published and unpublished sources, present an up-to-date review of the area's natural features, including plants, animals, habitats, geology and landforms. The review falls into three parts. The first and largest part describes the area's rich diversity of nature, with each chapter summarising recent research findings, trends and conservation issues for a different landform, habitat or species group. The second part considers deer management, recreation and projected climate change impacts. Part three focuses on rare and threatened species, and identifies areas and habitats rich in species for which the Cairngorms are nationally and internationally important.
Author: Fred Provenza
Publisher: Chelsea Green Publishing
ISBN: 1603588027
Category : Health & Fitness
Languages : en
Pages : 417
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Book Description
Reflections on feeding body and spirit in a world of change Animal scientists have long considered domestic livestock to be too dumb to know how to eat right, but the lifetime research of animal behaviorist Fred Provenza and his colleagues has debunked this myth. Their work shows that when given a choice of natural foods, livestock have an astoundingly refined palate, nibbling through the day on as many as fifty kinds of grasses, forbs, and shrubs to meet their nutritional needs with remarkable precision. In Nourishment Provenza presents his thesis of the wisdom body, a wisdom that links flavor-feedback relationships at a cellular level with biochemically rich foods to meet the body's nutritional and medicinal needs. Provenza explores the fascinating complexity of these relationships as he raises and answers thought-provoking questions about what we can learn from animals about nutritional wisdom. What kinds of memories form the basis for how herbivores, and humans, recognize foods? Can a body develop nutritional and medicinal memories in utero and early in life? Do humans still possess the wisdom to select nourishing diets? Or, has that ability been hijacked by nutritional "authorities"? Consumers eager for a "quick fix" have empowered the multibillion-dollar-a-year supplement industry, but is taking supplements and enriching and fortifying foods helping us, or is it hurting us? On a broader scale Provenza explores the relationships among facets of complex, poorly understood, ever-changing ecological, social, and economic systems in light of an unpredictable future. To what degree do we lose contact with life-sustaining energies when the foods we eat come from anywhere but where we live? To what degree do we lose the mythological relationship that links us physically and spiritually with Mother Earth who nurtures our lives? Provenza's paradigm-changing exploration of these questions has implications that could vastly improve our health through a simple change in the way we view our relationships with the plants and animals we eat. Our health could be improved by eating biochemically rich foods and by creating cultures that know how to combine foods into meals that nourish and satiate. Provenza contends the voices of "authority" disconnect most people from a personal search to discover the inner wisdom that can nourish body and spirit. That journey means embracing wonder and uncertainty and avoiding illusions of stability and control as we dine on a planet in a universe bent on consuming itself.
