The Political Economy of the Common Market in Milk and Dairy Products in the European Union

The Political Economy of the Common Market in Milk and Dairy Products in the European Union PDF Author: Roland E. Williams
Publisher: Food & Agriculture Org.
ISBN: 9789251040805
Category : Agriculture
Languages : en
Pages : 188

Get Book Here

Book Description

The Political Economy of the Common Market in Milk and Dairy Products in the European Union

The Political Economy of the Common Market in Milk and Dairy Products in the European Union PDF Author: Roland E. Williams
Publisher: Food & Agriculture Org.
ISBN: 9789251040805
Category : Agriculture
Languages : en
Pages : 188

Get Book Here

Book Description


The Social Construction of Free Trade

The Social Construction of Free Trade PDF Author: Francesco Duina
Publisher: Princeton University Press
ISBN: 1400849411
Category : Social Science
Languages : en
Pages : 269

Get Book Here

Book Description
This book offers a compelling new interpretation of the proliferation of regional trade agreements (RTAs) at the end of the twentieth century. Challenging the widespread assumption that RTAs should be seen as fundamentally similar economic initiatives to pursue free trade, Francesco Duina proposes that the world is reorganizing itself into regions that are highly distinctive and enduring. With evidence from Europe, North America, and South America, he challenges our understanding of globalization, the nature of markets, and the spread of neoliberalism. The pursuit of free trade is a profoundly social process and, as such, a unique endeavor wherever it takes place. In an unprecedented comparative analysis, the book offers striking evidence of differences in the legal architectures erected to standardize the worldview of market participants and the reaction of key societal organizations--interest groups, businesses, and national administrations--to a broader marketplace. The author gives special attention to developments in three key areas of economic life: women in the workplace, the dairy industry, and labor rights. With its bold and original approach and its impressive range of data, The Social Construction of Free Trade represents a major advance in the growing fields of economic sociology and comparative regional integration.

Labour Migration in the European Union

Labour Migration in the European Union PDF Author: Gönül Oğuz
Publisher: Springer Nature
ISBN: 3030361853
Category : Political Science
Languages : en
Pages : 272

Get Book Here

Book Description
No analysis of migration in Europe today can avoid consideration of the role of the EU institutions, as well as the member states, in policy-making. This is because the obstacles for labour mobility which have confronted the EU in the post-enlargement period have been multi-dimensional in nature, have encompassed many different aspects of European integration process, and have operated at many different levels. Recent developments in the free movement of labour in Europe entail a comprehensive analysis of the dynamic of migration policy process, contextualising institutional change, cooperation, control and competition between the EU institutions and the member states. This book provides a picture of how governance of labour migration is constructed, managed, negotiated and decided at the European level. It brings together in an informed and well-organized way some of the key issues in the face of current migration crises and Brexit.

Regulation Concerning the Institution of a System of Levies and the Progressive Establishment of a Common Organization of the Markets in Milk and Dairy Products

Regulation Concerning the Institution of a System of Levies and the Progressive Establishment of a Common Organization of the Markets in Milk and Dairy Products PDF Author: European Economic Community. Commission
Publisher:
ISBN:
Category :
Languages : en
Pages :

Get Book Here

Book Description


Political Economic Analysis of Dairy Policies in the United States

Political Economic Analysis of Dairy Policies in the United States PDF Author: Mary Ann Marchant
Publisher:
ISBN:
Category :
Languages : en
Pages : 484

Get Book Here

Book Description


The State of Food and Agriculture 2001

The State of Food and Agriculture 2001 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251046005
Category : Business & Economics
Languages : en
Pages : 328

Get Book Here

Book Description
This year's special section (Part 3) entitled 'Economic impacts of transboundary plant pests and animal diseases'.

Tomorrow's Agriculture

Tomorrow's Agriculture PDF Author: G.H. Peters
Publisher: Routledge
ISBN: 1351737147
Category : Social Science
Languages : en
Pages : 882

Get Book Here

Book Description
This title was first published in 2002: This volume represents some of the proceedings of the 24th conference of the International Association of Agricultural Economists (IAAE) held in Berlin, Germany, in August 2000. The papers in this volume include the president's address, the Elmhirst Lecture and a selection of 20 contributed papers. It also includes panel discussion reports, reports on the discussion groups and mini-symposia, poster paper abstracts, and the synoptic view presented at the close of the conference by the new president of the IAAE, Joachin von Braun. The theme of the 24th conference was "Tomorrow's Agriculture: Incentives, Institutions, Infrastructure and Innovations", reflecting the rapid advances being made in the application of biotechnology in both the developed and developing worlds.

The World Dairy Market

The World Dairy Market PDF Author: Don P. Blayney
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 76

Get Book Here

Book Description


Mother Cow, Mother India

Mother Cow, Mother India PDF Author: Yamini Narayanan
Publisher: Stanford University Press
ISBN: 1503634388
Category : Social Science
Languages : en
Pages : 480

Get Book Here

Book Description
India imposes stringent criminal penalties, including life imprisonment in some states, for cow slaughter, based on a Hindu ethic of revering the cow as sacred. And yet India is among the world's leading producers of beef, leather, and milk, industries sustained by the mass slaughter of bovines. What is behind this seeming contradiction? What do bovines, deemed holy in Hinduism, experience in the Indian milk and beef industries? Yamini Narayanan asks and answers these questions, introducing cows and buffaloes as key subjects in India's cow protectionism, rather than their treatment hitherto as mere objects of political analysis. Emphasizing human–animal hierarchical relations, Narayanan argues that the Hindu framing of the cow as "mother" is one of human domination, wherein bovine motherhood is simultaneously capitalized for dairy production and weaponized by right-wing Hindu nationalists to violently oppress Muslims and Dalits. Using ethnographic and empirical data gathered across India, this book reveals the harms caused to buffaloes, cows, bulls, and calves in dairying, and the exploitation required of the diverse, racialized labor throughout India's dairy production continuum to obscure such violence. Ultimately, Narayanan traces how the unraveling of human domination and exploitation of farmed animals is integral to progressive multispecies democratic politics, speculating on the real possibility of a post-dairy society, based on vegan agricultural policies for livelihoods and food security.

Encyclopedia of Dairy Sciences

Encyclopedia of Dairy Sciences PDF Author:
Publisher: Academic Press
ISBN: 0123744075
Category : Technology & Engineering
Languages : en
Pages : 4072

Get Book Here

Book Description
Dairy Science, Four Volume Set includes the study of milk and milk-derived food products, examining the biological, chemical, physical, and microbiological aspects of milk itself as well as the technological (processing) aspects of the transformation of milk into its various consumer products, including beverages, fermented products, concentrated and dried products, butter and ice cream. This new edition includes information on the possible impact of genetic modification of dairy animals, safety concerns of raw milk and raw milk products, peptides in milk, dairy-based allergies, packaging and shelf-life and other topics of importance and interest to those in dairy research and industry. Fully reviewed, revised and updated with the latest developments in Dairy Science Full color inserts in each volume illustrate key concepts Extended index for easily locating information