The Penguin Dictionary of Chemistry PDF Download
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Author: D. W. A. Sharp
Publisher: Penguin (Non-Classics)
ISBN: 9780140512328
Category : Chemistry
Languages : en
Pages : 434
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Book Description
A new edition of this classic reference work, with many new entries ranging from acid rain, aspartame and chlorofluorocarbons (CFCs) to liposomes, mass spectograph and nematocide, more abbreviations explained and cross-referenced and numerous entries revised and updated.
Author: D. W. A. Sharp
Publisher: Penguin (Non-Classics)
ISBN: 9780140512328
Category : Chemistry
Languages : en
Pages : 434
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Book Description
A new edition of this classic reference work, with many new entries ranging from acid rain, aspartame and chlorofluorocarbons (CFCs) to liposomes, mass spectograph and nematocide, more abbreviations explained and cross-referenced and numerous entries revised and updated.
Author: M. J. Clugston
Publisher: Penguin Canada
ISBN:
Category : Reference
Languages : en
Pages : 754
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Book Description
Whether looking for the definition of "density" or trying to understand what a "Bravais lattice" is, readers need turn to only one book: The New Penguin Dictionary of Science. Completely updated in its second edition, this accessible work covers both fundamental and esoteric concepts within every field of scientific inquiry, from chemistry and astronomy to molecular biology and human anatomy. Definitions are succinct and backed by hundreds of illustrations and diagrams. Including appendices that cover the periodic table, the classification of living organisms, and more, this book is a vital tool for students, researchers, and lay enthusiasts.
Author: Richard Rennie
Publisher: Oxford University Press
ISBN: 0191059439
Category : Reference
Languages : en
Pages : 609
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Book Description
Fully revised and updated, the seventh edition of this popular dictionary is the ideal reference resource for students of chemistry, either at school or at university. With over 5000 entries—over 175 new to this edition—it covers all aspects of chemistry, from physical chemistry to biochemistry. The seventh edition boasts broader coverage in areas such as nuclear magnetic resonance, polymer chemistry, nanotechnology and graphene, and absolute configuration, increasing the dictionary's appeal to students in these fields. New diagrams have been added and existing diagrams updated to illustrate topics that would benefit from a visual aid. There are also biographical entries on key figures, featured entries on major topics such as polymers and crystal defects, and a chronology charting the main discoveries in atomic theory, biochemistry, explosives, and plastics.
Author: David Wells
Publisher: Penguin
ISBN: 9780140261493
Category : Mathematics
Languages : en
Pages : 260
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Book Description
Provides information on numbers and what makes particular ones noteworthy
Author: Valerie Illingworth
Publisher: Puffin
ISBN: 9780140512366
Category : Reference
Languages : en
Pages : 544
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Book Description
A concise and accurate guide to the terminology of physics and related disciplines. With over 4,500 entries, "The Penguin Dictionary of Physics" provides an up-to-date and authoritative guide to the subject. Extensively cross-referenced, it also covers related scientific fields such as physical chemistry, astronomy, medical physics, computing and engineering. The dictionary has been extensively revised to cover developments in physics since the first edition, particularly in such fields as quantum physics, nuclear and particle physics, solid-state physics, electronics and computer science. It will prove useful to students, teachers and others whose work or interest brings them into contact with physical sciences. Numerous entries have been added, including catastrophe theory and chaos theory, cosmic strings and cellular telephone, the greenhouse effect and high temperature superconductivity, quantum chromodynamics and the scanning-tunnelling microscope, S-drops, strange matter - and many more.
Author: John Daintith
Publisher:
ISBN: 0198609183
Category : Science
Languages : en
Pages : 602
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Book Description
Fully revised and updated with over 4,000 entries, this dictionary covers allthe commonly encountered terms in chemistry, including physical chemistry andbiochemistry.
Author: David Crystal
Publisher: University of Chicago Press
ISBN: 9780226122038
Category : Language Arts & Disciplines
Languages : en
Pages : 404
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Book Description
No ordinary dictionary, David Crystal's Dictionary of Language includes not only descriptions of hundreds of languages literally from A to Z (Abkhaz to Zyryan) and definitions of literary and grammatical concepts, but also explanations of terms used in linguistics, language teaching, and speech pathology. If you are wondering how many people speak Macedonian, Malay, or Makua, or if you're curious about various theories of the origins of language, or if you were always unsure of the difference between structuralism, semiotics, and sociolinguistics, this superbly authoritative dictionary will answer all of your questions and hundred of others.
Author: John Daintith
Publisher: Oxford University Press, USA
ISBN: 9780192800312
Category : Chemistry
Languages : en
Pages : 531
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Book Description
Authoritative and up-to-date, this is the perfect reference book for students of chemistry, whether at school or university. The fully revised new edition has over 1000 new entries and covers all the commonly encountered terms in chemistry, including physical chemistry and biochemistry.
Author: David A. Bender
Publisher: CRC Press
ISBN: 1420043137
Category : Medical
Languages : en
Pages : 440
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Book Description
Extensively revised and updated to reflect our current understanding of nutritional and dietary requirements, Introduction to Nutrition and Metabolism, Fourth Edition includes new information examining the role of nutrition in common chronic diseases. Also new to this edition are revised end-of-chapter exercises, key point summaries, and a CD-ROM with PowerPoint presentations for each chapter, self-assessment tests, clinical problems, a virtual laboratory, and a program for nutrient analysis and meal evaluation. Retaining the wealth of detailed information delivered in the accessible manner of its predecessors, this fourth edition continues to provide a clear introduction to the principles of nutrition and metabolism, the interactions between diet and health, and the scientific basis for dietary goals and recommendations. The author uses concise, authoritative language to emphasize and describe the underlying biochemistry that is essential to an understanding of nutrient function and the ability to evaluate and interpret future advances in nutrition science. With clear and simple diagrams, the text explores the physiological need for food and describes the metabolic pathways, their integration and control, and the biochemical basis of their nutritional and physiological importance. It covers digestion and absorption and the metabolic roles of ATP, enzymes, and coenzymes. Describing the functional utilization of protein, fats, and carbohydrates, the book discusses macronutrients in terms of energy yield, energy balance, and reserves. It also covers the endocrinology of metabolic control and the biochemistry of vitamins and minerals. Examining nutritional biochemistry and the role of diet in heath and disease, Introduction to Nutrition and Metabolism, Fourth Edition provides the scientific basis from which to make prudent and healthy dietary recommendations.
Author: Thomas Edward Thorpe
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 814
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Book Description
